Izithelo ze- crocs aziyona nje ibhasikidi lebhasikidi enezithelo nezinye izithasiselo ezinjenge-syrups, berry purees, i-chocolate mousse noma ukhilimu. Sizobuka ezinye zokupheka ezithandwa kakhulu.
Indlela yokupheka i-mushroom ngezithelo?
Izithako:
- ufulawa - izinto ezingu-1 1/2;
- usawoti - 1/4 tsp.
- ibhotela - 3/4 yento;
- ushukela - 2/3 yento;
- isitashi - 3 tbsp. izinkezo;
- isinamoni - 3/4 tsp.
- ikhadiamom yomhlabathi - 1/8 tsp;
- amabhilikosi - 350 g;
- i-plums - 400 g.
Ukulungiselela
Hlanganisa ufulawa oluhlanjwe ngosawoti kanye nebhotela leqhwa. Engeza izipuni ezimbalwa zamanzi e-ice enhlama uma kunesidingo. Siqoqa inhlama esikebheni, sihlanganise ngefilimu bese usishiya efrijini amahora amabili.
Ihhavini ibuyele emazingeni angu-200. Phuma isikhumba esincane bese usibeka efomini ekhethiwe.
Kusukela kuma-apricot nama-plums, susa amathambo futhi usike inyama ibe yindawo yokuhlala. Gcwalisa izithelo ngenhlanganisela ushukela, isitashi nezinongo futhi uhlanganise kahle. Sisa isithelo phansi kwenhlama futhi siphenduka kalula emaphethelweni ayo. Sibhaka izithelo ze-crozat emaminithini angu-40-45.
I-Crostata ene-fruit and chocolate mousse
Izithako:
- isikhumba esincane;
- cherry - 200 g;
- ubhanana - izingcezu ezimbili;
- ukhilimu - 3/4 yento;
- ikhofi enamandla - 1/4;
- ushukela - 3 tbsp. izinkezo;
- usawoti - 1/8 tsp;
- ushokolethi omnyama - 180 g;
- amaqanda amaqanda - izingcezu ezine;
- amaqanda abamhlophe - ama-2 ama-pcs.
Ukulungiselela
Sashaya i-1/2 indebe yekhilimu ezinqabeni ezinzima. Hlanganisa izikhupha ngekhofi, usawoti kanye nezipuni ezimbili zeshukela. Pheka ingxube ebhodini lokugeza amanzi, lize likhanyise. Susa ingxube ebhodini, engeza ushokoledi. Hlanganisa ubhontshisi nge-isipuni ushukela ezinqabeni ezinzima, hlanganisa isishokoledi ngobuningi ngamaprotheni bese usakaza yonke into emgqeni wehlama eligoqwe. Ngaphezu kwama-cherry asetshala ngebhanana, siphendula imiphetho yamahhala yenhlama bese sibhaka i-crozat imizuzu engama-30 nge-180 degrees.
I-Crostata enezithelo nezakhilimu ezintsha
Izithako:
- isikhumba esincane;
- ama-peaches - izingcezu ezingu-3;
- ushukela - 4 tbsp. izinkezo;
- isinamoni - 1/2 tsp;
- ijusi lemon - 1/2 tbsp. izinkezo;
- ufulawa - 1 tbsp. isipuni;
- ukhilimu ushizi - 120 g;
- i-vanilla ithole - 1 ithisipuni.
Ukulungiselela
Ama-peaches ahlanjululwe, aphuzwa ngamanzi kalamula, efafazwa ngesinamoni, ushukela uhhafu nofulawa. Sishaya ushizi we-cream nge-residu yeshukela ne-vanilla extract kuze kube yilapho i-airy.
Sand roll inhlama futhi usakaze ungqimba ukhilimu kuwo. Sifaka tincetu zamapayipi avela phezulu. Inqenqemeni yamahhala yenhlama ihlanganiswe futhi sithumela i-croz kuhhavini igwetshwe kuma-degree angu-200 imizuzu engu-25.