Ukulungiswa kwenhlama emifushane kufana kakhulu nokulungiswa kwe-puff pastry. Ukwenza zonke izinto zihambe ngendlela efanele, imikhiqizo yaba yinkimbinkimbi futhi ilukhuni, ngaphambi kokuba ulungise inhlama emfushane, funda imemo emfushane:
- imikhiqizo ithatha ngempela ukubandayo;
- zama ukuxoqa inhlama ngemfoloko, bese uthinta ngezandla ezingaphansi;
- sebenzisa amanzi e-iced;
- yenza konke ukusebenzisana nokuhlolwa ngokushesha kakhulu;
- amafutha amaningi asho ukuthi iresiphi yokwengeza enhlama, okuyokhathala kakhulu kuyoba umkhiqizo ophelile;
- Ungadli inhlama isikhathi eside, ngaphandle kwalokho imikhiqizo iyoba nzima;
- Ngaphambi kokugoqa, friza inhlama esiqandisini cishe cishe isigamu sehora;
- gcwalisa i-pastry emfushane kuphela kusuka phakathi kuya emaphethelweni;
- Ukubhaka ama-sand pie nama-biscuits kufanele kubhakiwe kuma-degree angama-180-200;
- Isikhathi esifushane singaba mnandi noma usawoti;
- Ama-biscuits amnandi, ama-pie anezindwangu ezithandekayo zenziwe ngokudla okumnandi;
- kusuka inhlama yesihlabathi lesasasa ukupheka ibhisikidi enobuthi, amakhukhi ubhiya, uphahla inyama, inhlanzi.
Indlela yokwenza inhlama yesikhashana esifanele ngezinhlobo ezahlukene zokubhaka sizokutshela ukuthi uqhubeke.
I-shortcake elula
Isabelomali kakhulu, engadingi amakhono akhethekile ekuphekeni, iresiphi.
Izithako:
- ufulawa - izinto ezingu-2;
- ibhotela - 200 g;
- ushukela - into engu-1;
- amanzi abandayo - 4 tbsp. izinkezo.
Ukulungiselela
Hlanganisa ufulawa noshukela, engeza ibhotela uphinde usike ngokushesha ummese ube yimvuthu encane. Hlanganisa njalo isipuni samanzi e-ice ukuze uhlanganise izinhlanzi. Konke okuqoshiwe, ngokushesha kufakwe ibhola, igcwele ifilimu yokudla, futhi ithunyelwe esiqandisini. Vumela ukupholisa okungenani amahora amathathu.
Ungazibonela ukuthi akunzima nakanjani ukulungiselela inhlama emfushane, iresiphi enjalo iyasiza kubhisikidi, futhi ungakwazi ukupheka ikhekhe kulo.
Isikhathi esifushane samafutha emifino
Ingabe unamathela wokudla okunempilo, ungadli amafutha anobungozi ne-cholesterol? Umquba emafutheni omifino uzokuvumela ukuba ngezinye izikhathi uzivelele ngokumnandi.
Izithako:
- ufulawa - izinto ezingu-3;
- iqanda - izingcezu ezimbili;
- amafutha yemifino - 1 into;
- Kefir - izinto ezingu-0.5;
- i-soda - 0.5 tsp.
- uviniga.
Ukulungiselela
Sipheka imvuthu yefulawa namafutha yemifino, lapha ungasebenza ngezandla zakho. I-Prostokvasha ne-soda kuyoba indima yethu njengepoda yokupheka. Amaqanda, ubisi oluqedile kanye ne-soda, ukucinywa ngeviniga, thumela ku-butterfly crumb bese ugwada ngokushesha inhlama. Le recipe for shortcake for pie kanye amabhisikidi ingasetshenziswa. Khetha ukunambitheka kwakho noma yimuphi umkhiqizo. Inhlama ingafakwa futhi igxilwe kwi-grater ukuze ifafaze ungqimba ophezulu wemikhiqizo ngokugcwaliswa.
I-Sand Yeast Dough - Recipe
Izithako:
- ufulawa - 300 g;
- imajarini - 170 g;
- ubisi - 2/3 indebe;
- ushukela - 2 tbsp. izinkezo;
- imvubelo - 35 g;
- usawoti - 1/2 tsp.
Ukulungiselela
Inhlama ilungiselelwe kahle, njengenhlama emfushane elula, kuphela kanye nebhotela, sinquma imvubelo nemvubelo. Ungakhohlwa ukumboza inhlama elungiselelwe nefilimu yokudla.
Isikhathi esifushane sokukhilimu omuncu - iresiphi
I-recipe, okubaluleke kakhulu, uma ufuna ukupheka amaqebelengwane amaholide amahle. Imikhiqizo eyenziwe nge-shortcake elula, iresiphi eyinikwe ngezansi, iningi elincane, elimnandi ngaphezu kwesitolo.
Izithako:
- ufulawa - 150 g;
- ukhilimu omuncu - 50 g;
- i-margarine - 70 g;
- ushukela - 1 tbsp. izinkezo;
- iqanda - ucezu olu-1;
- i-powder baking - 0.5 tsp;
- Ushukela we-vanilla - i-sachet engu-1.
Ukulungiselela
I-margarine, ushukela, i-vanilla ushukela, i-whisk usawoti, kuze kube yilapho uthola isisindo esikhulu. Engeza iqanda nesibhaqe kancane kancane. I-powder yokubhaka ingeza ufulawa bese uqhubeka uguqula inhlama. Qinisekisa ukumboza ifilimu ukuze ingabe isomile, bese uyivumela ilinde esiqandisini, ukuphenduka kwayo ibe yi-pie.
I-iresiphi yokuhlolwa okunjalo kwe-sandwich ikusiza kuwe lapho ulungiselela isihlabathi namapayipi agayiwe. Bon appetit!