Umndeni we-salmon umelelwa izinhlobo ezihlukahlukene zezinhlanzi. Kodwa okubaluleke kakhulu ohlelweni lokuhweba yi- salmon ye- chum ne- pink . Lezi zinhlanzi ezimbili zezinhlanzi zifana kakhulu. Noma kunjalo, indlela yabo yokuphila ehlukile ishicilela ekubunjweni kwamakhemikhali enyama kanye ne-caviar. Ukuze ungadideli lezi zinhlanzi noma uqaphele inkohliso engcolile engxenyeni yomdayisi ngesikhathi, kufanele wazi ukuthi yiziphi izinqubo ongazibeka ngokuzimela - i-chum phambi kwakho noma i-salmon pink.
Uyini umehluko phakathi kwe-salmon pink ne-chum salmon?
Ake siqale ngezinhlobo ezivame kakhulu zomndeni we-salmon - i-salmon e-pink. Le nhlanzi inombala okhanyayo ngendwangu eluhlaza okwesibhakabhaka. Kodwa ngesikhathi sokuzala, umbala ushintsha. Isibeletho siqala ukukhipha ophuzi noma oluhlaza, futhi ngemuva kugwebu. Isici sesici se-salmon e-pink kukhona ukuba khona kwezindawo ezincane ezimnyama endaweni yangemuva nomsila.
Le nhlanzi isayizi encane. I-salmon yama-pink ikhula ngokushesha kakhulu kune-chum salmon. Lokhu kungenxa yokudla kwakhe: kukhulu kakhulu futhi ku-caloric. Ngenxa yalokhu, inyama ye-saumon ebomvana ibonakala ngokuqukethwe kwamandla amaningi nokwanda kwamafutha.
Inani le-chum salmon lincane cishe izikhathi ezimbili. Lezi zinhlobo zinkulu kune-salmon ebomvu. Ngaphambi kokuzala, kunombala wesiliva ogqamile. Phakathi nesikhathi sokuthunyelwa kwe-caviar, umbala uguqula obumnyama, futhi ama-wide band of umbala obomvu avela ezinhlangothini zezinhlanzi. Inyama ye-chum salmon inomthelela kakhulu futhi ilula. Iphelele kubantu ababuka isibalo sabo.
Ngakho-ke, kanjani ukuhlukanisa i-ketu ne-salmon ebomvana:
- Ngosayizi. I-keta yiyona enkulu kunazo zonke.
- Ngombala. I-Keta ine-hue yesiliva, i-salmon e-pink - ekhanyayo nge-blue tint.
- Ngokusho ubukhulu bezilinganiso. Ku-chum kukhulu kakhulu.
- Ngokuvumelana nenyama. E-chum ihlukaniswa ngothando nokuntuleka kwamafutha.
- Ngokusho kwe-caviar. Ku-chum kukhulu kakhulu, kukhanya.
Yikuphi i-caviar engcono, i-chum salmon noma i-pink saalmon?
I-Caviar iyinto enhle ehlonishwa emhlabeni wonke. Iyakondla futhi inothile ngamavithamini amaningi namaminerali awusizo. I-Caviar ne-chum salmon ne-salmon ye-humpback inomumo owusizo olinganayo kanye nenani lomsoco ocebile kakhulu.
Kodwa-ke, i-roe salmon roe iyaziswa kakhulu. Inezinhlamvu ezincane, ukunambitheka okugcwele kakhulu futhi okunomthelela. I-rose salmon roe ibhekwa njengendlela engcono kakhulu ekulinganiseni kwezindleko / i-palatability / inzuzo.
I-caviar ye-chum salmon iqukethe amafutha amaningi, anithinta ukunambitheka kwayo. Amagqabha aqinile futhi aqinile. Kodwa lezi zakhiwo zinikeza ithuba lokugcina u-freshness eside futhi angasakazeki.