Iresiphi ye-pastry yokupaka okusheshayo

Kulabo abenqaba ukulungiselela ukudlala okudala, ngokubhekisele kwinkimbinkimbi yeresiphi kanye nokungabi nesikhathi, sincoma ukwenza isikhala esisheshayo, esingencibiliki sokugcoba ngokusho kokupheka ngezansi. Isizathu esinjalo sokubhaka ukukhwabanisa kukuvumela ukuba uthole ukunambitheka ngokuphelele kwemikhiqizo ngaphandle komzamo omkhulu nesikhathi.

Okusheshayo, okupheka okuphekwe okusheshayo okuphekwe - iresiphi

Izithako:

Ukulungiselela

Ngaphandle kwemikhiqizo engenhla, sidinga ikhobe yokulinganisa eyengeziwe lapho kuzodingeka khona ukucacisa inani elidingekayo lezingxenye zamanzi. Sidlulisela kuwo amaqanda akhethiwe, engeza usawoti kanye noviniga, ugqugquzela konke kahle nge-whisk bese ungeza amanzi e-ice ukuthola inani eliphelele lemali yesigamu.

Manje sula ufulawa wekolweni etafuleni, qiniseka ukuthi ube yizinga eliphakeme kakhulu, futhi uqale ngaphambi kokugaya ukugaya ibhotela elifriziwe, ngezikhathi ezithile ugaxa ugaye ube ufulawa. Ngemuva kokuthi wonke amafutha asuswe, qala ukuqoqa inhlama ku-com. Ngomusa ukhethe ama-shavings ohlangothini ngalunye bese ubeka omunye phezulu, ucindezele kancane. Akunakwenzeka ukuxuba le nhlama, kodwa kuphela ukwakha i-comer ejwayelekile kusukela ku-chips. Manje siyifaka esikhwameni bese sibeka eshalofini esiqandisini amahora ayishumi kuya kweshumi nambili.

Ngemva kokuphelelwa yisikhathi, ungaqhubeka nokwakheka kwemikhiqizo kusuka ekuhlolweni okuyisilonda esiphundu se-puff-baked. Ingxenye engasetshenzisiwe yomkhiqizo ingafakwa efrijini, lapho ingagcinwa izinyanga ezimbalwa ngaphandle kokulahlekelwa izindawo zayo.

I-Batter Fast-free-recipe ngaphandle kwamaqanda kanye noviniga

Izithako:

Ukulungiselela

Emanzini, sichitha ushukela nosawoti bese sibeka isisekelo se-liquid sohla isikhashana efrijini ukuze siphumelele ngokushesha. Etafuleni sihlunga ufulawa wezinga eliphakeme futhi sibeka ibhotela elimnandi elimnandi eliqothuliwe. Manje ngosizo lommese ofanayo sasiwasika amafutha ngefulawa kuze kutholakale i-uniform crumb. Manje, ethululela amanzi ashisayo ngoshukela nosawoti ibe ngufulawa ngamafutha, siqoqa inqwaba enhlakeni evamile, sizama ukuyixubha ngokuqinile. Manje faka isitsha sefulawa esikhwameni bese usibeka esiqandisini amahora amaningana. Ngemuva kokuphelelwa yisikhathi ofulawa othulini oluthulile inhlama ibe ngqimba elincanyana, elihlanganiswa izikhathi ezine futhi liphinde lifakwe. Phinda futhi inqubo, ngemuva kwalokho singaqhubeka nokubunjwa kwemikhiqizo.