I-recipe yendabuko yokulungiselela i-apula pie ihilela ukwengezwa kwe-kefir noma ukhilimu omuncu, amaqanda abe yisithako esiyinhloko. Kodwa-ke, kukhona okunye okukhethwa kukho njenge-charlotte enamafutha apula, lapho imikhiqizo yobisi kanye namaqanda akufanele kusetshenziswe, kodwa isidlo siyahamba futhi sihle kakhulu.
Ungalungiselela kanjani i-charlotte ephilile?
Abathandi abaningi bamnandi abafuni ukuzikhawulela ekubheni, ngisho nangesikhathi sokuphumula. Ukuze uphume i- charlotte enomnandi enamapula ngaphandle kwamaqanda, kutuswa ukuba uhambisane nemithetho enjalo:
- Ukwenyuka nokukhanya okungeziwe kuzonikezwa izithelo ze-citrus, isibonelo, i-tangerine, i-lemon, i-orange, ebusika zingashintshwa ngejamu.
- Ukuze uthole i-piquancy ne-raisin, ungafaka uju, i-vanillin, i-condiments.
- Zonke izinhlobo zezinongo zamukelekile, isibonelo, i-turmeric noma i-sinamoni.
- Ku-charlotte enamahloni enama-apula ayenesakhiwo esinomsoco nesivumayo, engeza ama-manga.
- Uma inhlama yenziwe ngesisekelo sokuphuza itiye, idinga isikhathi sokumnika.
Lenten charlotte on ijusi orange
I-Citrus iyakwazi ukunikeza isidlo ubuhlungu obukhulu, kepha i-charlotte encibilikile ejusi iyophuma enomnandi futhi enomnandi. Isisekelo singcono ukuthatha ijusi elisha, ngoba uma usebenzisa lona ungakwazi ukulawula inani lenthuzu elingeziwe futhi linomthelela owemvelo futhi ocebile.
Izithako:
- apple - izingcezu 3;
- i-orange - ucezu olulodwa;
- ilamula - izicucu ezingu-0,5;
- ufulawa - izinkomishi ezimbili;
- usawoti - 0.5 tsp;
- ushukela - indebe ye-3/4;
- amafutha yemifino - 1/3 indebe;
- i-soda - 1 tsp;
- amanzi 100-150 ml.
Ukulungiselela
- Kusukela ku-orange nangesigamu se-lemon juice juice. Baxoshe ngamanzi.
- Ukuze ijusi ungeze usawoti, ibhotela noshukela, ufulawa, isoda bese uxoqa inhlama.
- Sika ama-apula, uwafake enhlama.
- I-charlotte engenalutho ene-apula izobe ilungele emaminithini angu-40.
Late charlotte emanzini amaminerali
Ezindlela zokuqala zokupheka yi-charlotte ephilile emanzini amaminerali. Kule recipe, kutuswa ukuthatha amanzi amaminerali ngegesi. Ukulungisa isidlo, abesifazane abaningi basekhaya basebenzisa i-turmeric nesinamoni, kepha uma befisa bangabanjwa. Izinongo zinganika i-apple ukunambitheka okukhulu nakakhulu.
Izithako:
- ufulawa - 250 g;
- ushukela - 150 g;
- i-turmeric - 0,5 tsp;
- amanzi amaminerali - 250 ml;
- apple - izingcezu 4;
- isinamoni - 0.5 tsp;
- i-soda - 2 tsp;
- ibhotela - 5 tbsp. l.
Ukulungiselela
- Sika ama-apula, ufafaze isinamoni ne-turmeric.
- Hlanganisa ufulawa nesoda.
- Hlanganisa amafutha noshukela bese wengeza amanzi amaminerali. Kule nhlanganisela, uthele u-mass ufulawa uphinde ugxume.
- Hlanganisa inhlama ngama-apula, uthele isikhunta.
- I-Lenten charlotte ngamanzi amaminerali, ama-apula azobe esekulungele emaminithini angu-40.
ULate Charlotte onolwazi
Okukhethwa kukho okuhle kakhulu kwimenyu yokudla kuyoba i-charlotte enamafutha apula noju. Le ngxenye yindawo engokwemvelo yeshukela, ngakho izoletha izinzuzo ezibonakalayo ngokusetshenziswa okuvamile. Isidlo esilula singakulungiswa ngezikhathi ezithile etafuleni lansuku zonke noma lesidlo.
Izithako:
- amanzi 100 ml;
- uju - 60 g;
- amafutha yemifino - 1 tbsp. l.;
- i-soda - 0.5 tsp;
- ama-apula - izingcezu ezimbili;
- i-mint;
- ufulawa - 1,5 tbsp. l.
Ukulungiselela
- Emanzini, hlanganisa uju, i-vanillin, i-soda, ibhotela. Ngokwehlukana, uthathe isinhlamvu ne-apula zibe yizicucu. Hlanganisa zonke izithako, engeza ufulawa kubo.
- Isikhumba sokugcoba, simnike kancane kancane bese ubhaka.
- Beka izinga lokushisa lama-170 degrees, i-charlotte enomuncu enoju, ama-apula ayobe esekulungele ngehora.
I-Poster Charlotte ene-manga nama-apula
Incike kakhulu futhi ifana ne-mannik izoba i-charlotte ephilile ene-apula, iresiphi ehlanganisa ukungezwa kwe-semolina. Ukuze unike isitsha se-sausage udinga ijusi elifanele, kungaba isithelo noma iberry option. Izinga lokulungela ukudla ngesikhathi sokubhaka zingahlolwa ngenduku eyomile.
Izithako:
- ufulawa - ingilazi engu-1;
- ijusi - 1 ingilazi;
- semolina - 1 ingilazi;
- apula puree - 200 g;
- apula - izingcezu ezimbili;
- Butter - 3 tbsp. l.;
- ushukela - 120 g;
- ilamula - izicucu ezingu-0,5;
- i-soda - 0.5 tsp;
- isinamoni, i-vanilla.
Ukulungiselela
- Sika ama-apula zibe ngamagundane, ufafaze isinamoni bese ufafaza ijusi.
- Hlanganisa ijusi bese ushiya ukuvuvukala imizuzu engu-20.
- Hlanganisa i-puree ye-apula noshukela, i-slaked soda ne-ufulawa, gxuma.
- Ukuze uhlanganise, engeza imango ngejusi, apula oqoshiwe kanye ibhotela olungiselelwe. Yenza inhlama yokuxoka, uyibeke.
- I-apple charlot charlotte izobe ilungele emaminithini angu-30.
ULean Charlotte we-jam
I-recipe ye-Lenten charlotte ithandwa kakhulu, okuyinto ngokuphelele noma iyiphi i-jam ingasetshenziswa, umbala we-crumb ixhomeke ekukhethweni kwayo. Imibala emnyama egculisayo, ebonakala nge-blackberry ne-currant mass, ingahlinzeka nge-bluish-violet tints, ne-apricot noma i-cherry jam izonikeza ukukhanya okukhanyayo okubomvu nokubomvu.
Izithako:
- ushukela - 150 g;
- amanzi 125 ml;
- amahlamvu wetiyi - 0.5 tsp;
- jam - 2 tbsp. l.;
- amafutha yemifino - 50 g;
- i-soda - 1 sachet;
- ufulawa - 300 g;
- apula - izingcezu ezimbili;
- vanillin.
Ukulungiselela
- Emanzini abilayo, qeda amaqabunga etiyi, akeke aphule futhi aphule.
- Hlanganisa ufulawa nge-soda, faka ushukela nebhotela, shaya okuningi.
- Engxenyeni yengeze ujamu, itiye elibiziwe, i-vanillin. Hlanganisa inhlama enamandla.
- Sika ama-apula zibe tincetu, uhlanganise nenhlama, uthele isikhunta.
- Inhlama eqondile ye-charlottes ibhaka ku-180 degrees cishe imizuzu engu-40.
I-Lenten charlotte ene-apula nama-tangerines
Lolu khetho njenge- charlotte enama-mandarins lune-piquancy eyengeziwe ngenxa yokusetshenziswa kwezithelo ze-citrus. Njengesizathu, ukhilimu omuncu ophansi, i-yogurt noma i-kefir ithathwe. Isitsha singabhakwa kuhhavini noma sigcine isikhathi ngokusebenzisa i-oven microwave lapho kushiwo khona amandla amakhulu.
Izithako:
- i-semolina - 0.5 izibuko;
- ufulawa - 0.5 indebe;
- ukhilimu omuncu - 150 g;
- ushukela - 1 indebe;
- Vanillin nesinamoni - amaphini amabili ngamunye;
- i-soda - 2 tsp;
- ama-apula - ama-4 ama-pcs.
Ukulungiselela
- Hlanganisa ingxube noshukela nosawoti omuncu, shiya ihora eli-1.
- Engeza ufulawa nge-soda, vanilla nesinamoni. Yenza uguqe.
- Sika ama-apula, engeza ku-mass.
- Faka inhlama esikhunjini, ubhake imizuzu engu-40.
Late charlotte kuhhavini ye-microwave
Ukwenza isidlo esinjalo sokudla njenge-lenten charlotte ngaphandle kwamaqanda nobisi kungasiza ngocingo olukuvumela ukuthi ulondoloze isikhathi esiningi sokupheka, isibonelo, ama-oven microwave. Ungakwazi ukugwema ngokuphelele imikhiqizo yobisi noma usebenzise inguqulo elula, okuyi-cream okhilimu omuncu. Ukuze uthole inhlama, kusetshenziswa ama-manga.
Izithako:
- manga - 120 g;
- ufulawa - 120 g;
- imifino ukhilimu omuncu - 150 g;
- ushukela - 250 g;
- i-soda - 2 tsp;
- ama-apula - ama-4 ama-pcs.
Ukulungiselela
- Gcoba imango, ushukela kanye ukhilimu omuncu bese uvumela ukuma ihora elilodwa ukuvuvukala.
- Thela ufulawa ne-soda bese uguqa.
- Engeza ama-apula, uthele esikhunjini.
- Faka ubukhulu emayini ye-microwave ngamandla amancane amaminithi angu-20.
I-Post Charlotte ku-Multivariate
I-recipe elula kakhulu i- charlotte enama-apula enama-multivark . Ukupheka akudingeki ukuba nezithako ezibizayo efrijini, kuhle ukuphuza itiye kusihlwa futhi kuzokwazisa wonke amalungu omndeni. Inzuzo yale ndlela yesikhathi esincane esichithwa ekuphekeni.
Izithako:
- itiye - 2 tsp;
- ushukela - 1 tbsp. l.;
- jam - 3 tbsp. l.;
- amanzi - indebe 0.5;
- ufulawa - 2, 5 tbsp. l.;
- i-soda - 1 tsp;
- manga - 1 tsp;
- i-apula - ucezu olu-1;
- uviniga - 1 tbsp. l.;
- amafutha yemifino - 2 tbsp. l.
Ukulungiselela
- I-brew tea. Faka ushukela nebhotela.
- Engeza kufulawa we-base kanye ne-soda, eliqedwa ngeviniga. Ekugcineni, engeza i-jam, bese uvuselela.
- Esikhathini, uthele inhlama, ufake ama-apula.
- Setha umsebenzi "Ukubhaka" imizuzu engu-45.