Ukwenza amaqebelengwane e-baking ekhaya akulungele njalo, futhi akuwona wonke umuntu onayo i-oven, okuvumela ukuba ubhake ibhisikidi engenakulungiswa. Uma ungafuni ukusebenzisana novivinyo, sincoma ukuthi unake iqoqo lezokupheka kusukela kulokhu okunikeziwe kumaqebelengwane ngaphandle kokubhaka ngokushesha.
Ikhekhe ngaphandle kokubhaka kusuka kumakhukhi kanye ukhilimu omuncu
Ama-cookies angenye yezisisekelo ezithandwa kakhulu zamaqebelengwane okuphekwe ngaphandle kwehhavini. Ikhekhe lethu lizokwenziwa izithako ezilula: i-chocolate chip cookies, ukhilimu omuncu kanye ne-cream ehlutshiwe ngoshukela. Shintsha i-dessert esiphelile ungakwazi ukunambitha, ufaka ushokoledi ocibilikile, ama-covn shavings noma ezinye izengezo ukunambitha.
Izithako:
- ukhilimu wokushaya - 245 ml;
- ukhilimu omuncu - 240 g;
- ushukela oluyimpuphu - 75 g;
- Amakhukhi we-chocolate - 255 g.
Ukulungiselela
Into yokuqala okumele ukwenze ukushaya i-ayisikhilimu ngokufaka ushukela oluyimpuphu kuze kutholakale isisindo esimisiwe. Uma ukhilimu usulungile, kufanele uhlangane ngokucophelela nokhilimu omuncu, uzame ukulondoloza umoya ophezulu. Ngesikhilimu esitholiwe, smear izendlalelo ze-cookie ezibekwe kwifomu kuze kube sekupheleni. Ikhekhe le-chocolate elilungile ngaphandle kokubhaka lingashiywe ukuze lifake amahora ambalwa ukuze amakhukhi angaphumeleli kakhulu uma esika.
Ikhekhe "i-Anthill" ngobisi oluncibilikile ngaphandle kokubhaka
Abathandi bama-cookie avamile ama-cookies abathandana ne-classic "i-Anthill" - ikhekhe elenziwe ngxube lezinkukhu kanye nekhilimu esekelwe ubisi oluncibilikisiwe. Ngaphezu kokunambitheka okukhulu kwalesi sidlova kunenye inzuzo - ilungiselelwe ngehora elilodwa kuphela.
Izithako:
- amakhukhi - 550 g;
- i-can of ubisi oluphekiwe obilisiwe;
- ukhilimu omuncu - 45 ml;
- ibhotela - 110 g.
Ukulungiselela
Phula amakhukhi ube yizicucu ezincane zobukhulu bese ulungiselela ukulungiselela ukhilimu. I-ayisikhilimu iyinto elula futhi ehlukahlukene futhi ibhotela elihle. Kulawo mafutha, bese ufaka ubisi oluncibilikile obilisiwe kanye nenani elincane ukhilimu omuncu. Ngemuva kokuthi zonke izithako zengezwe, ukhilimu uphinde whishelwe ukufeza ukufana, bese uwuxuba nge-cookie crumb. Ubuningi be-slides obufakwe kwisitsha, bese ufafaza ikhekhe eliphelile nge-chocolate, poppy noma nuts.
Ikhekhe elimnandi lokugcoba i-ginger ngaphandle kokubhaka
Esinye isisekelo esenziwe ngokulungele ikhekhe yi-gingerbread. Bathi, ngokungafani nama-cookie, bagcwele kakhulu ukhilimu, kodwa ngoba ikhekhe liphuma kakhulu.
Izithako:
- i-gingerbread - 470 g;
- ubhanana - izingcezu ezintathu;
- ukhilimu omuncu - 430 g;
- ushukela - 115 g.
Ukulungiselela
I-Gingerbread yinqwaba ibe yizigcawu. Kusukela kwesinye isivinini se-gingerbread esishiywe ngamazinga amathathu. Ngokushesha nje lapho izisekelo zamaqebelengwane zigawulwa, thatha ukhilimu. Kwanele ukuba atshaye ukhilimu omuncu kanye noshukela ngaphambi kokuqeda amakristalu. Ngokuba ukunambitheka, ungafaka ngokukhululekile noma iyiphi i-confectionery iphunga ukhilimu ophelile. Ubhanana uthathe tincetu ezincane.
Ukugcoba isinkwa se-ginger ngo-ukhilimu omuncu, usakaze esikubunjini bese umboza ngobunqunu bamabhanana oqoshiwe. I-Strand izingxenye zebhanana ne-gingerbread uze ugcwalise ifomu. Ngemuva kwalokho, ikhekhe lifakwa efrijini cishe ihora, futhi ngaphambi kokukhonza, uthele ukhilimu omuncu osele futhi uhlobise ukunambitheka kwakho.
Ikhekhe eliyiphunga elimnandi ngaphandle kokubhaka
Izithako:
- ikhekhe elilungele - 450 g;
- ukhilimu ushizi - 175 g;
- Amafutha ka-peanut - 190 g;
- ibhotela - 35 g;
- ushukela - 75 g;
- ukhilimu ohlutshiwe - 140 g.
Ukulungiselela
Sika ikhekheyi zibe yizicucu. Ukupheka ushizi ushizi kanye noshukela kanye nebhotela elithambile, uhlanganise ngobumnene ukhilimu ngekhilimu ehlutshiwe. Ngenye indlela ubeke izingqimba zebhasikili kanye nosawoti ngesimo. Beka ikhekhe emakhazeni amahora. Ukuhlobisa ungakwazi ukumboza phezulu nge ukhilimu ohlutshiwe, uthele i-caramel bese ufafaza imvuthuluka ye chocolate.