Ukuntuleka kwe-ayisikhilimu sekuye kwaba yisithiyo ekulungiseni ukhilimu ekhaya i-ayisikhilimu nokufika kwalesi iresiphi. Enhliziyweni yazo zonke izithako ezimbili: ukhilimu omuncu nobisi obomvu, okungabekelwa ngezingxube ezihlukahlukene ezifana nechocolate, ikhofi, i-vanilla, amantongomane nokunye okuningi. Indlela yokwenza i-ayisikhilimu kusuka ku-ukhilimu nobisi oluncibilikile, funda izindlela zokupheka.
Ice cream kusuka ukhilimu nobisi oluncibilikisiwe ngetiye - iresiphi
Izithako:
- ukhilimu wokushaya (kusukela ku-33%) - 480 ml;
- itiye elimnyama - amathisipuni amabili;
- ubisi oluphukile - 390 ml;
- uju - 30 ml.
Ukulungiselela
Thela ikhilimu epanini bese ulinda baze baqale ukubilisa, kodwa ungawafaki emathumba. Ekhilimu eshisayo, gcoba amaqabunga etiye bese uwashiya ukuze uhlale isigamu sehora. Ngemuva kwalokho, gwema ukhilimu ngokusebenzisa isisindo futhi epholile. Ekhilimu elibandayo, uthele ubisi oluncibilikisiwe bese ungeza uju, susa isisekelo se-mixer yethu ye-ayisikhilimu cishe imizuzu engama-3-5 noma kuze kube yilapho ukuhlangana kwengxube kubonakala njengeqhwa eliqhakazile. Beka i-ayisikhilimu kusuka kukhilimu kanye nobisi oluncibilikile ukuze ubombele efrijini amahora angu-5-6.
Ikhofi ekhiqiza ukhilimu ovela ekhilimu kanye nobisi oluncibilikile
Izithako:
- ubisi oluphukile - 395 ml;
- amafutha ayisikhilimu - 490 ml;
- i-vanilla pod;
- ikhofi esheshayo - ithisipuni elilodwa;
- ushokoledi - 85 g.
Ukulungiselela
Khulisa ukhilimu, uthele ubisi oluncibilikile kubo bese ufaka imbewu kusuka ku-vanilla pod. Ngomshini wokuxuba, shayela ubukhulu obuncane emithonjeni ethambile bese uthatha izipuni ezimbalwa kwisitsha esisodwa. Ikhofi ichitheka ngo-15 ml wamanzi bese ingeza engxenyeni echazwe yenkinga. Thela isisekelo se-ayisikhilimu ibe isikhunta, engeza ushokoledi owenziwe nge-crumbled ne-ayisikhilimu ngekhofi, gxuma kancane ukuze ama-coffee avele ebusweni. Faka ukuphatha efrijini amahora angu-5.
Ice cream kusuka ukhilimu, ubisi kanye nobisi oluncibilikile
Izithako:
- ushokoledi unamathele - izinto ezingu-3/4;
- ama-hazelnuts - 125 g;
- ukhilimu - 490 ml;
- ubisi oluphukile - 390 ml;
- ubisi - 40 ml;
- i-cocoa powder - 55 g.
Ukulungiselela
I-milk ingxube nekhilimu, ukushisa okuncane, uchithe i-cocoa powder inhlanganisela futhi uphelele ngokuphelele isisekelo sobisi. Thela ubisi oluncibilikile ukhilimu, engeza unamathisele ushokoledi. Hlanganisa ukhilimu kuze kube yizintaba ezithambile. I-ayisikhilimu ekhishwa okwesibhakabhaka nobisi oluncibilikile, engeza i-hazelnut echotshoziwe, uhlanganise ngokucophelela uphinde uthele isikhunta esifanele ukufakwa efrijini. Emva kwamahora angu-4-5, i-ayisikhilimu ingaba nesampuli.