Ngokwesiko, ama-eclairs alungiswa nge-custard noma i- protein cream . Amaqebelengwane anjalo ayithandwa kuphela yizingane, kodwa futhi ngabantu abadala. Kodwa namhlanje sizokutshela ukuthi ungenza kanjani ukhilimu omnandi kakhulu we-air curd we-eclairs.
I-recipe ye-cottage ushizi ukhilimu we-eclairs
Izithako:
- I-cottage ushizi i-fat-fat - 150 g;
- ukuphuza yogurt - 100 ml;
- ibhotela - 70 g;
- ushukela oluyimpuphu - 30 g.
Ukulungiselela
Yonke imikhiqizo edingekayo kufanele ibe sezingeni lokushisa. I-Cottage ushizi esifake esitsheni, sithele ushukela oluyimpuphu futhi siphumule kahle nge-blender kuze kube bushelelezi. Bese uthele ku-yogurt yokuphuza uhlanganise. Ekugcineni, engeza ibhotela elithambile futhi elithambile futhi. Ukhilimu ophelile uhlanganiswe phezulu neveli futhi uhlanza amahora amaningana esiqandisini. Ngemuva kokuqina, khipha ngokucophelela ukhilimu we-yoghurt esikhwameni se-confectioner ngesikhula bese ugcwalisa ngawo wonke ama-eclairs.
Ukwenza kanjani ukhilimu wezinhlayiya?
Izithako:
- I-cottage ushizi amafutha aphansi-200 g;
- ushukela - into engu-1;
- ukhilimu - 200 ml;
- I-vanilla ushukela - ukunambitha.
Ukulungiselela
Thatha i-cottage cheese ephansi-fat, uyibeke esitsheni bese uthela inani elidingekayo likashukela. Gaya konke ngemfoloko noma ugaye i-blender ukuba ukhululeke ngokukhululekile. Bese uthele ukhilimu bese uthela iphakethe elilodwa le-sugar vanilla. Konke ukuxuba ngokucophelela noma okuhamba kahle, hlanganisa ndawonye umxube. Khona-ke ukhilimu okulungile we-eclairs kuzoba nomoya ophansi futhi ongafanele.
I-Curd cream ye-eclairs ne-yoghurt
Izithako:
- ubukhulu be-curd - 400 g;
- i-yoghurt enezicucu zezithelo - 300 ml.
Ukulungiselela
I-Cottage shizi ifakwe esitsheni esijulile, i-whisk blender futhi kancane kancane ithulule i-yogurt ngezicucu zezithelo. Konke, njengokufanele, hlanganisa bese ugcwalisa ukhilimu we-eclairs okwamukelwe.
Ukhilimu uketshezi we-eclairs nge ukhilimu omuncu
Izithako:
- I-cottage ushizi i-fat-fat - 400 g;
- amanzi afudumele - 100 ml;
- ukhilimu omuncu - 200ml;
- i-gelatin esheshayo - 1.5 tbsp. izinkezo;
- ushukela - 3 tbsp. izinkezo;
- i-vanilla - 0, 5 amathisipuni;
- izithelo ezintsha - ukunambitha.
Ukulungiselela
Thela i-gelatin ngamanzi afudumele, gxuma nge-spoon bese ushiya kuze kuphele ngokuphelele. Esikhatsini se-mixer, i-whisk cottage shizi nge ukhilimu omuncu, uphonsa ushukela ne-vanilla ukuze unambitha. Ngemuva kwalokho, hlanganisa ngobumnene ubukhulu be-gelatin nge-curd bese uhlangana kahle. I-curd ephelile i-curd ifakwa efrijini futhi ishiywe ukuze iqhwa cishe ihora. Ungangeza izithelo ezichotshoziwe uma ufisa.