I-Tkemali - i-sauce edumile yaseGeorgia, ekhonza njengendlela ephelele kunoma iyiphi inyama yokudla. Sizokutshela indlela yokupheka i-tkemali kusuka ku-cherry plums nezivakashi ezimangazayo ngamakhono azo okugaya.
Indlela yokupheka i-tkemali kusuka ku-cherry plum?
Izithako:
- iplamu eluhlaza - 2.5 kg;
- ikhasi elibomvu elimnyama - 1 pc.;
- i-garlic - izidakamizwa eziyi-15;
- ushukela granulated - 1 tbsp. isipuni;
- usawoti kuhle - 1 tbsp. isipuni;
- imifino esisha - 150 g;
- amanzi ahlungiwe - izinto ezingu-0,5;
- imbewu ye- coriander - 2 tsp.
Ukulungiselela
I-platin cherry ehlanzekile igezwa, ichithe amanzi abandayo futhi abilisiwe emlilweni obuthakathaka kuze kube yilapho isilungele. Khona-ke ngobumnene uthululela esitsheni esisodwa sejusi, nezithelo ezithambile zigayekile nge-colander. Imbewu ye-coriander igaya i-blender ngosawoti, engeza i-clove ehlanzekile ne-whisk kuze kube sebushelelezi. Okulandelayo, faka imifino ekhishwe ngamanzi, uceke, uphese oqoshiwe oqoshiwe bese upheka amaminithi. Khona-ke siyayinambitha isiphuzo, susa usawoti uma kunesidingo, uthele embizeni, uyipholise bese uyigcina efrijini.
I-Recipe tkemali ye-plum ephuzi
Izithako:
- cherry iplamu eliphuzi - 1 kg;
- i-chili pepper - i-pod engu-1;
- i-garlic - ama-clove amathathu;
- cilantro 30 g;
- i-dill entsha - 30 g;
- i-coriander yomhlabathi, i-hops-suneli - 1 tbsp. isipuni;
- ushukela - 2 tsp.
- kahle usawoti - 1 tsp.
Ukulungiselela
Futhi nansi enye iresiphi, kanjani ukupheka tkemali kusuka cherry plum ebusika. Sifaka izithelo ezihlanziwe epanini, uthele amanzi amancane amancane, simboze ngesembozo bese upheka imizuzu engu-20. Bese usakaze izithelo ezibilisiwe ngesihlungo bese ubhala kahle nge-spatula yamapulangwe. Amathoni ne-peel aphonswa ngaphandle, futhi i-puree ehlelekile eholayo iphekwe. Ngemuva kwalokho, cisha umlilo, uphonsa usawoti, ushukela nezinongo ukunambitha. Sinquma imifino kancane, futhi sisusa i-pepper ebukhali embewu bese siyichitha. I-garlic ihlanzwa iphinde ifakwe emshinini. Zonke izithako ezilungiselelwe zengezwe ku-sauce, zixutshwe kahle, zithelelwe emitsheni enziwe inzalo, yathululela phezulu ngamafutha yemifino futhi ihlanganiswe ngamabhodlela.
Ungayipheka kanjani i-tkemali kusuka e-red cherry plum?
Izithako:
- i-cherry iplamu ebomvu - 2 kg;
- amakhambi amasha - 100 g;
- i-thyme - 1 bunch;
- i-garlic - ikhanda eli-1;
- izinongo - ukunambitha.
Ukulungiselela
Izithelo ezibekwe epanini, faka i-thyme bese uyithatha imizuzu engu-15 phezu kokushisa okuphansi. Bese ugaye izithelo ngesisindo bese ubilisa isisindo cishe ihora elilodwa, ususe njalo isikhunta. Sihlanza imifino, siyomise futhi, kanye negalikhi ehlanjulisiwe, siyijule ku-blender. Engeza ingxube kwisithelo se-puree, usawoti, ushukela bese uthele i-tkemali kusuka ebomvu i-cherry plums phezu kwezimbiza.