I-Choester Cheesecake - iresiphi

I-cheesecake i-dessert enomnandi futhi enomnandi, ephekwe ngesisekelo se-kiriki ushizi noma i-cottage shizi. Kuthathwa njengesidlo saseMelika, esinezimpande ezikude zesiNgisi. Ngokuyinhloko, kunezindlela ezimbili zokwenza lolu hlobo lwe-dessert. Kulabo abathanda ukupheka futhi abayekeli isikhathi namandla, ukhetho lwe-cheesecake kuhhavini luzokwenza. Indlela yesibili ilungele abantu abamatasa, ngoba akudingi ukwelashwa okushisa.

Sikunikeza zokupheka eziningana ezithakazelisayo ze-chocolate cheesecake ekhaya, ukunambitheka kungumlingo kanye ne-chocolate!

I-chocolate-banana cheesecake - iresiphi

Izithako:

Isizathu:

Ukugcwaliswa:

Umhlobiso:

Ukulungiselela

Ukuze wenze i-chelacake ye-vanilla ye-chocolate, thatha ama-biscuits bese uwagcoba kahle ku-blender kuze kube kuhle. Bese wengeza ibhotela elihle kakhulu futhi uhlanganise. Sifaka isisindo kwisitsha sokubhaka nxazonke ngendwangu yokufanisa, ukwakha imiphetho emincane ezungeze emaphethelweni, bese ususa isisekelo esilungisiwe semaminithi angu-40 efrijini.

Manje qhubeka nokulungiswa kokugcwaliswa. Ukuze senze lokhu, sithatha amaqanda, sihlukanisa amaprotheni avela ezikhumpheni. Esigodini esithile, hlanganisa ibhotela, ushukela ne-vanillin kuze kube mhlophe. Ungabeki ukushaywa, sengeza izikhupha ezixukwini.

Chocolate ushubile ebhodini lokugeza amanzi, uthele ukhilimu bese uthele ufulawa. Bese sithela konke lokhu kungxube lwe-oily-iqanda bese ulixuba. I-Banana ihlanzwa, ixoxwe ngamazambane ahlambulukile futhi ifakwe ekugxilweni kwethu. Konke okulandelayo, shayela, ufake i-cottage ushizi uhlanganise. Ekugcineni, sethula emzimbeni we-curd oshaywe ngamaprotheni omunyu.

Emgodini ocolile siphumelela ukugcwalisa, izinga bese ubhake kuhhavini engu-160 ehhavini ngehora elingu-1. Bese sipholisa i-cheesecake bese sibeka efrijini amahora angu-6. Lapho ukhonza, uthele ikhekhe le-chocolate-curd ushizi ngesiraphu, uhlobise nge ushokoledi omhlophe ogcweleyo kanye namaqabunga amhlophe.

Recipe for chocolate cheesecake ngaphandle kokubhaka

Izithako:

Isizathu:

Ukugcwaliswa:

Ukulungiselela

Indlela yokwenza cheesecake ye-chocolate? Ngakho-ke, thatha ikhukhi ugaye kahle ku-blender kuze kufike kahle. Ibhotela encibilikisiwe ku-microwave futhi uthele amakhukhi achotshoziwe. Konke kuxutshwe kahle kuze kube yilapho kutholakala ubukhulu obukhulu. Bese uyisakaza kwisitsha sokubhaka ku-ungqimba womfaniswano, uhlele imiphetho emincane ezungeze emaphethelweni, bese ususa isisekelo esilungisiwe semaminithi angu-40 efrijini.

Manje thatha i-cottage ushizi, uliphazamise ngokusebenzisa i-grinder yenyama, uthele ushukela omncane bese ubeka ukhilimu omuncu, ugubungele. Ngaphambi kwalokho, cwilisa i-gelatin emanzini ashisayo bese ushiya ukuvuvukala. Ngemuva kwemizuzu engama-20, uthele ku-mass curd bese ufaka ushukela we-vanilla ukuze unambitha. Sashaya kahle kakhulu futhi sisabalalisa ngokufanayo ngekhekhe elilungiselelwe ngaphambilini. Sifaka i-cheesecake efrijini kuze kube yilapho isiqhwaza.

Phakathi naleso sikhathi, siphuza i-jelly emanzini ashisayo futhi siyancipha kancane, ukuze sibe njenge-kissel ngokuvumelana. Khona-ke sithatha ifomu ngekhekhe bese sigxilisa, uthule kahle i-jelly ephekwe phezulu bese uyithumela esiqandisini. Uma konke sekugcineni kugxilile, susa ngokucophelela umumo bese uhlobisa i-cholesqueki ephelile ngaphandle kokubhaka ukhilimu ophekiwe nge ushukela.