Iphephethi, kanye nekhekhe le- Tula , liwuphawu lokudla lwesizwe saseRussia, futhi luyisidlo esiphundu esenziwe nge-gingerbread, okwenzelwa uju, isinamoni, ama-clove, njll. I-Kovrizhka iyindlela enhle kakhulu ongayenza ngayo, ngisho nokuzila ukudla!
Ake sibheke ezinye zokupheka okumnandi zokupheka.
I-Lenten isobho recipe
Izithako:
- amafutha yemifino - izinto ezingu-0,5;
- ufulawa - izinto ezingu-2,5;
- amanzi - into engu-1;
- ushukela - into engu-1;
- isinamoni - ithisipuni 1;
- ama-walnuts - 100 g;
- apula - izingcezu ezimbili;
- uju - 2 tbsp. izinkezo;
- ushukela powder, jam - for umhlobiso;
- ukupheka powder - 1 ithisipuni.
Ukulungiselela
Ukupheka, sithatha ufulawa, ushukela, amafutha yemifino, isinamoni, ama-apula, uju nama-walnuts ahlutshiwe. Sixhuma emgodini ojulile wamanzi, ushukela, amafutha omifino kanye noju olucibilikile. Konke kuqhuma kahle, kuze kube yilapho ushukela uchitheka futhi kutholakala ubukhulu obukhulu. Bese wengeza inhlama ezinkulu walnuts oqoshiwe, baking powder, umhlabathi sinamoni futhi kancane kancane uthele kufulawa. Ngenxa yalokho, kufanele uthole inhlama, ukukhumbuza ukonakala kwawo okunamandla okhilimu omuncu. Ama-apula ahlutshiwe futhi ahlukaniswe ngamacwecwe amancane.
Sigcoba isikhunta sokubhaka, uthele inhlama ngokucophelela, futhi usike ama-apula aqoshiwe avela phezulu. Bhaka i-dessert kuhhavini elushisayo ngaphambi kwama-degree angu-200 imizuzu engu-50. Sibheka ukulungiswa kwamathambo nge-skewer noma kumdlalo wezinkuni. Masinyane ngaphambi kokukhonza, ufafaze ushukela powder, noma ugcobe ngejamu.
Umshini wezinyosi ezinomsoco
Izithako:
- ufulawa wekolweni - into eyodwa;
- amafutha yemifino - izinto ezingu-0,5;
- izinto ezomisiwe - 0,5;
- ama-walnuts - izinto ezingu-0.5;
- ushukela - into engu-1;
- amanzi abilisiwe - into engu-1;
- uju - 2 tbsp. izinkezo;
- i-cocoa - 2 tbsp. izinkezo;
- ukupheka powder - 1 ithisipuni;
- isinamoni - uphiko.
Ukulungiselela
Ungalungisa kanjani ikomidi lezinyosi ? Ngakho, kuqala sihlanza uju, ushukela namafutha yemifino emanzini afudumele abilisiwe, uhlanganise kahle. Okulandelayo, esitsheni esihlukile, hlanganisa i-cocoa, ufulawa osikiwe, umhlabathi wesinamoni, u-baking powder bese wengeza ama-walnuts aqoshiwe futhi uhlanza omisiwe. Khona-ke, sixuba zonke izithako esitsheni esisodwa bese sixuba kahle kuze kube yilapho inqwaba efana nofana ukhilimu omuncu ukhilimu. Ngaphambi kwesikhathi, sivula ihhavini lokushisa, simboza isitsha sokubhaka ngephepha lesikhumba bese sithula inhlama ephekwe kuyo. Sibhakabhaka i-honey honey carpet ekushiseni kwama-degrees angu-200 imizuzu engu-45. Sihlola ukulungiswa kokudla okunamnandi ngenduku yokhuni noma i-toothpick. Ngaphambi kokukhonta, ukuhlobisa i-dessert nge ushukela oluyimpuphu noma amaqabunga amhlophe.
I-Lenten kule multivark
Izithako:
- ikhofi esanda kufakwa - into engu-1;
- amafutha yemifino - izinto ezingu-0,5;
- ufulawa wekolweni - izinto ezimbili;
- ushukela granulated - into engu-1;
- usawoti - ingcosana;
- i-powder baking - 0.5 tsp.
Ukulungiselela
Ukubhaka ibhakede ku-multivark, hlangana esitsheni esincane sekhofi esilungisiwe kanye namafutha omifino ngaphandle kwephunga.