Ikhekhe le-Apple alibekezeli insalela kule nkcazelo, ngakho-ke ngaphandle kokunciphisa isikhathi eside, ake siqhubeke nezindlela zokupheka ngokwazo.
Apple Cake Recipe
Indlela yokulungisa ikhekhe le-apula laseFrance - i- tart-taten , esishilo kakade. Iresiphi echazwe ngezansi nayo yafika kithi evela eYurophu futhi inomdlavuza othakazelisayo kakhulu.
Izithako:
Ikhekhe:
- ufulawa - izinto ezingu-4;
- i-soda - amathisipuni amabili;
- powder for baking - 1 ithisipuni;
- usawoti - 1 ithisipuni;
- isinamoni - ithisipuni 1;
- ama-clove emhlabathini - 1/2 tsp;
- ibhotela - izinto ezingu-1 1/2;
- ushukela - izinto ezingu-2 1/2;
- amaqanda - izingcezu ezimbili;
- i-apula puree - izinto ezingu-4;
- amantongomane - 1 ngesandla.
I-caramel:
- ushukela - izinto ezingu-1 1/2;
- isiraphu yeshukela - 1/4;
- ibhotela - 1/2 tbsp .;
- ukhilimu - 1 1/2 tbsp.
Ukuze ukhilimu:
- ushukela - izinto ezingu-1 1/2;
- ufulawa - 1/3 wekhulu;
- ubisi - izinto ezingu-1 1/2;
- ukhilimu - 1/3 wekhulu leminyaka;
- ibhotela - izinto ezingu-1 1/2;
- i-vanilla ithole - 1 ithisipuni.
Ukulungiselela
Ngaphambi kokuba upheke ikhekhe le-apula, ukushisa ihhavini kuya kuma-degree angu-180. Amafomu ama-3 anesisindo esingu-20 cm agcoba ngamafutha bese emboza ngesikhumba.
Ukuhlunga udoti nge-soda ne-baking powder, engeza usawoti, isinamoni nama-clove. Hlanganisa ngokuphelele.
Kwesinye isitsha, shaya ibhotela elithambile noshukela libe yisisindo esimhlophe esimhlophe. Sifake iqanda elilodwa iqanda ngesikhathi esisodwa, sishukumisa njalo. Manje ku-oyela, kancane kancane uthele ingxube yezithako ezomile bese ugoba inhlama. Inhlama, engeza i- apple sauce bese uphonsa yonke into uze ubushelelezi. Hlukana inhlama zibe amafomu amathathu bese ubeka kuhhavini imizuzu engu 40-45. Amaqebelengwane alungele ikhekhe nge-apula sauce kufanele aphule phansi imizuzu engu-20.
Okwamanje, silungiselela i-caramel. Epanini uthele ushukela uthele isiraphu nge 1/2 indebe yamanzi. Silinde ama-crystals ushukela ukuze ahlakazeke, emva kwalokho siqinisa umlilo futhi sivumele ukuthi i-caramel ithululelwe, ngaphandle kokugqugquzela, kuze kube yilapho iba yimibala yegolide. Susa i-caramel emlilweni, engeza ibhotela nobisi ngokushaywa njalo.
Manje yenza ukhilimu. I-Sugar ixubene nofulawa bese ibeka ingxube emlilweni. Thela ubisi, ukhilimu futhi uvuselele njalo, ulethe ingxube emathunjini. Bilisa ukhilimu ekushiseni okuphansi emaminithini angu-10-15, bese uwuthululela esitsheni esibandayo. Sithelela ukhilimu we-1/3 we-isiraphu, esiyilungiselele ngaphambilini futhi sivumele ukuthi ipholile. Emzimbeni ohlile kancane kancane wengeze ibhotela elithambile ne-vanilla, ngokubetha ukhilimu nomxube.
Manje sishaya izikhumba ezihlile ngekhilimu ngaphakathi nangaphandle, futhi uthele phezulu kwekhekhe nge-caramel. Fafaza izinhlangothi zekhekhe ngamanothi omhlabathi.
Ikhekhe ne-apula ikhekhe
Izithako:
- ufulawa - izinto ezingu-2;
- ushukela - izinto ezingu-1 1/2;
- i-soda - 2 1/4 tsp isipuni;
- powder for baking - 1 1/2 tsp.
- isinamoni - 1 1/2 tsp.
- ama-clove emhlabathini, izakhi - 1/4 tsp;
- i-cocoa powder - 2 tsp;
- amafutha yemifino - 1 into;
- usawoti - 1/4 tsp.
- amaqanda - ama-pcs angu-4. + 1 isikhupha;
- izaqathe - izingcezu ezingu-3;
- ama-apula - izingcezu ezimbili;
- isikhumba - into engu-1;
- i-apple jam - isigamu sekhulu;
- ukhilimu ushizi 300 g;
- ibhotela - 2 tbsp. izinkezo;
- i-vanilla isuka - ithisipuni 1;
- ushukela oluyimpuphu - 2 tbsp.
Ukulungiselela
Ihhavini lifudumele kufika ku-degrees angu-180. Gcoba amafomu ama-3 ngokubhaka ukubhaka amaqebelengwane ngamafutha bese umboza ngesikhumba.
Esikhathini esisodwa, hlanganisa ufulawa, ushukela, isoda, i-powder yokubhaka, zonke izinongo kanye ne-cocoa. Sifaka ibhotela namaqanda, sidonsa inhlama enzima.
Sibeka amaqebelengwane kuhhavini ngamaminithi angu-35-40. Ngendlela, amaqebelengwane amaqebelengwane e-apula angabhaka ku-multivark. Ukuze wenze lokhu, ingxenye ngayinye yokuhlolwa ichithelwa ekomelweni lokugcoba le-multivark futhi iphekwe kumodi ye- "Baking" imizuzu engu-40-45. Amaqebelengwane afundwayo ashiya ukupholisa imizuzu engu-20.
I-Cream ushizi noshukela ohlutshiwe ne-vanilla okukhishwayo kuze kufike ukhilimu olubushelelezi olubushelelezi.
Siphuza amaqebelengwane kuqala ngendwangu yokujamu, bese nge-ukhilimu. Ukusuka ngaphandle, ikhekhe ligcotshwe nekhilimu. Fafaza ikhekhe eliqediwe nge-apple jam nezinsalela zama-walnuts.