Ubuchwepheshe bokukhiqiza ikhukhi elide kuhilela ukusebenzisa inani elincane likashukela namafutha, okuthinta kakhulu izakhiwo ezithintekayo zenhlama. Ngenxa yokuqukethwe okuphansi kwezingxenye ezimbili eziyinhloko, inhlama yale khukhi ishesha ngokushesha ithatha ifomu langempela, ngakho-ke inqubo yokuyikhipha iyaphuza isikhathi eside futhi iqukethe izigaba eziningana. Yingakho i-cookie ibizwa ngokuthi iqhubeka, futhi yindlela yethu esizoyinikeza ngezansi.
Amakhukhi ahlala - iresiphi
Izithako:
- iqanda - ucezu olu-1;
- Amafutha e-sunflower - 1 tbsp. isipuni;
- ufulawa - 250 g;
- ubisi - 1 tbsp. isipuni;
- i-soda - ΒΌ tsp;
- ushukela granulated - 2 tbsp. izinkezo.
Ukulungiselela
Ikhukhi elihlala njalo, inzuzo yalokho okunciphisa ushukela nokuncipha okungapheli kwebhotela, kungenziwa kuphekwe njengesidlo esinomsoco noma sokudla.
Okokuqala, kubalulekile ukugaya iqanda ngoshukela, engeza ubisi nebhotela kubo bese uhlangana kahle. Ukhula kufanele luxubane ne-soda esitsheni esisodwa, bese uhlanganisa ixube leqanda bese uxolela inhlama ebanzi. Manje udinga ukukhipha inhlama ewumphumela bese uyinquma ibe izingxenye. Amakhukhi kufanele abekwe ebhodini lokubhaka, athunyelwe kuhhavini bese ebhake imizuzu engu-10-15.
Ama-bhisikidi ayancike kakhulu
Izithako:
- iqanda - ucezu olu-1;
- ufulawa - 250 g;
- ubisi - 2 tbsp. izinkezo;
- amafutha yemifino - 2 tbsp. izinkezo;
- ukupheka powder - 5 g;
- ushukela - ngentando.
Ukulungiselela
Ukuze uphendule umbuzo walokho okushiwo i-cookie elula kulula. Umehluko phakathi kwaleli khukhi nokujwayelekile kuvamile ngokuqukethwe okushukela okuphansi futhi akukho bhotela. Ngaphezu kwalokho, uma ufuna ukulungisa isidlo sokuthi abantu abanokungahambisani ne-lactose bangadla, ubisi lungashintshwa ngamanzi ajwayelekile kakhulu.
Okokuqala kudingeka ugqugquzele iqanda nobisi nebhotela (uma unquma ukwandisa ushukela, udinga ukugawula iqanda ngalo, bese ufaka zonke izithako).
Ukufakwe ufulawa ne-baking powder kufanele wengezwe ezingxenyeni ezingxenyeni zamafutha weqanda, emva kwalokho uxove inhlama eqina. Inhlama ebuhlungu kufanele ihanjiswe ngendlela encane ngangokunokwenzeka futhi ihlukaniswe ngokushesha, ngoba inhlama ende inomkhuba wokuthatha isikhundla sayo sokuqala ngendaba emaminithi.
Izinkonzo zamabhisikidi kumele zihanjiswe ebhodini elibhakabhaka elilungiselelwe futhi zibhakwe ekushiseni kwama-degrees angu-7 kuya kwangu-7-10. Akudingekile ukupholisa ibhisikidi ende ngaphambi kokukhonza.
Futhi, sincoma ukuzama izindlela zokupheka ama- cookie ushukela nama- cookies kubhiya .