I-Grillage - iresiphi

Wonke umuntu othakazelisayo uyazi futhi uyamthanda "i-Grilyage", okuyinto enzima futhi ekhuni, futhi ingaba ithambile futhi inamathele. Uma ufuna ukwenza le dessert ekhaya, sikunikeza ukukhethwa kokupheka kwe-Grilyage elula futhi enzima.

Amaswidi "I-Grilling Soft"

Izithako:

Ukulungiselela

I-Walnuts igaxa kancane ngephini eligubhayo. Ephakeni, engeza ushukela, uju, i-cocoa bese uyibeka emlilweni ophansi. Ngemuva kokuthi ushukela usuqede, engeza amantongomane epanini, bese uletha ubukhulu emathumba, uvuselele njalo, bese unciphisa ukushisa bese upheka imizuzu engaba ngu-10-15, futhi uphazamise sonke isikhathi.

Susa ipanini kusukela ekushiseni, engeza ijusi lemon, ibhotela elithambile bese ulixuba ngokuphelele. Ubuningi obangelwayo bupholile kancane, bese uthumele esiqandisini amahora amaningana.

Thatha isisindo esiqandisini, faka ama-candies amancane bese uwafaka emakhazeni futhi okungenani ihora. Ngalesi sikhathi, qhafaza ushokoledi omnyama. Thatha amaswidi, uphonsa ngomunye ushokoledi uphinde ufake i-foil. Bese uzifaka esiqandisini futhi, ukuze ushokoledi ugxumeke, futhi uziphathe.

"I-Cedar Grilling" - iresiphi

Izithako:

Ukulungiselela

Ushukela, amanzi kanye nebhotela epanini bese ubeka umlilo kancane. Lapho amafutha eqala ukucibilika, engeza uju uphinde upheke, uvuselele sonke isikhathi, njengoba i-caramel yakho izothuthuka kakhulu. Ngemuva kokuthi i-foam isinciphile, engeza ijusi kalamula bese upheka kuze kube yilapho isisindo siphenduka ngegolide.

Amantongomane asomile epanini lokuthosa bese uwagcwalisa nge-caramel. Gcoba kahle bese uphululela lokhu kulesi sigcawu sokubhaka esinephepha lesikhumba, oyile. Shiya i-grill ukuze iqhwa, futhi uma isilungele, yiphule ibe yizicucu. Ama-candies akhiqizwa ngokuthi "I-Cedar Grilling" izoba nzima futhi ikhuni kakhulu.