Amaswidi "I-Truffle" - enye yezenzo ezidume kakhulu nezidumile emhlabeni jikelele. Umlando wemvelaphi yawo ubuyela emuva phakathi nekhulu le-19. I-Candy ithole igama layo ngenxa yokufaniswa kwangaphandle nezinhlobo ezifanayo zamakhowe ezidliwayo - ama-truffles. Namuhla, abakwazi ukuthengwa kuphela esitolo, kodwa futhi bakulungele ngqo ekhishini! Ake sibheke indlela yokwenza "ama-truffles" ama-candi ekhaya.
I-Truffles "Yokotokisi" eyenziwe ngobisi obomile
Izithako:
- ubisi omisiwe - 300 g;
- ushukela - izinto ezimbili;
- ibhotela - 100 g;
- amanzi - izinto ezingu-0, 5;
- i-cocoa powder - 4 amathisipuni;
- I-nutmeg, isinamoni, i-cardamom - uma ifisa.
Ukulungiselela
Indlela ukupheka Truffles? Thela ushukela ibe isitsha esijulile, ugcwalise ngamanzi bese usibeka emlilweni ophakathi. Letha ingxube kumathumba bese upheka imizuzu engu-10, uvuselela njalo. Susa isiraphu encane encane kusuka epuleti bese ufaka ibhotela. Bese kancane uthele ubisi oluyimpuphu bese ubeka noma yimaphi izinongo ukuze ukunambitheka kwakho. Konke ukuxuba kuze kube yilapho ubukhulu buba bushelelezi futhi bufanane. Okokugcina, engeza i-cocoa bese ususa isisindo esiqandisini imizuzu engu-40. Khona-ke senza ama-candies azungezile noma ama-conical, siwafaka emaceleni ama-coconut, ama-sugar powder noma ama-crumbs. Siyibuyisela esiqandisini ngokuqandisa futhi siyisebenzise itiye elishisayo noma ikhofi!
Amaswidi e-Chocolate "Truffle"
Izithako:
- ukhilimu omuncu - 300ml;
- i-vanilla - 3 g;
- ushokoledi obabayo - 250 g;
- ubisi ushokoledi - 200 g.
Ukulungiselela
Ukuze wenze amaswidi, uthathe ipanini, uthele ukhilimu omnandi, engeza i-vanilla pod bese ubeka umlilo ophansi. Uma nje ubisi lwe-milk ubilisa, masuse ngokushesha kusuka epuleti. Susa i-vanilla pod, kanti ngenkathi ukhilimu usuhlihlile, qhafaza ibhalela elibabayo emanzini okugeza. Hlanganisa ushokoledi ngobumnandi ngekhilimu, hlanganisa konke kahle bese uyithumela esiqandisini amahora angaba ngu-3 ukufisa.
Ngokushesha nje lapho umthamo we-chocolate usubile, siqala ukudweba amabhola amancane. Sibeka ama-candi esiphelile epulangwe elikhulu elimbozwe iphepha lokubhaka, bese silithumela esiqandisini ngehora elilodwa.
Phakathi naleso sikhathi, uncibilike emathini okugeza amanzi ebhokotshi, ususe emlilweni. Uma sisebenzisa i-forceps ekhethekile, sisheshe siguqule ibhola leshokoledi ngayinye sibe ushokoledi ocibilikile bese sisheshe siphume ngo-powder cocoa powder. Amaswidi asetshenziwe athunyelwa ukuba afakwe efrijini ngomunye uhhafu wehora.
Ekupheleni kwesikhathi, amaswidi amancane obisika ngokucophelela, aphephile, ashisa ubisi "Truffle" alungile! Khonza itiye futhi ujabulele ukunambitheka kwabo okumnandi.
Amaswidi "i-truffle yesiFulentshi"
I-candy eyenziwe ekhaya enhle kakhulu iyocela wonke umuntu ngaphandle kokuhlukile. Ake sizame ukupheka le dessert emangalisayo futhi sizitholele wena nabathandekayo bakho.
Izithako:
- ushokoledi omnyama - 250 g;
- ukhilimu obukhulu - 100 ml;
- vanillin - 5 g;
- isinamoni, pepper cayenne - ukunambitha;
- ikhofi yamafutha noma ikhofi - into eyodwa;
- ushukela oluyimpuphu - uma ufisa;
- ukukhoncekisa kakhukhunathi - ukunambitha.
Ukulungiselela
Indlela yokupheka ama-truffles enanilethilethi? Okokuqala siphule ushokoledi sibe yizicucu ezincane, wengeze esitsheni. I-Cream iyashisa kakhulu emazweni ashisayo, kodwa ungabilisi. Gcwalisa ushokoledi nge-ukhilimu bese ushiya kuze kube yilapho iyancibilika. Bese uthele i-vanilla, i-sinamoni, i-cayenne pepper, engeza i-liqueur yekhofi bese uhlanganise konke. Ukusebenzisa i-spoon, sakha amaswidi amancane, uwabeke esidlweni bese uwafaka esiqandisini imizuzu engu-30. Ngaphambi kokuba sikhonze, sidlulisa ama-truffle aqedile ushukela oluyimpuphu noma ama-coconut shavings. Jabulela iqembu lakho letiyi!