Amakhukhi aphekwe ngensimbi enamafutha akukhumbuza ukunambitheka okujwayelekile kwezimpahla ezikhishwe ekhaya kusukela ebuntwaneni. Zikulungele kalula futhi zifanelwe itiye, ikhofi noma i-compote.
Iresiphi yekhukhi ensimbi enamafutha
Izithako:
- ufulawa - 250 g;
- iqanda - izingcezu ezingu-6;
- imajarini - 125 g;
- ushukela - 125 g;
- i-vanillin - pinch;
- ubisi - 250 ml;
- ukupheka powder - 1 ithisipuni.
Ukulungiselela
Iresiphi yokwenza amakhukhi "Izinhliziyo" ensimbi enamafutha ilula futhi ayithathi isikhathi esiningi kuwe. Ngakho-ke, okokuqala kudingeka sidonse inhlama, efana nokufana kwayo nokhilimu omuncu omuncu. Ukwenza lokhu, thatha amaqanda, uhlukanise izikwele ezinkulu ezithombeni. Esikhathini esitsheni esihlukile, kabhalela imfoloko nge-margarine esithambile ne-vanillin noshukela, bese ushaya wonke umxube emfucumfucu obukhulu. Khona-ke, ngaphandle kokuyeka ukuxuba, engeza i-egg yolk eyodwa, uthele ubisi.
Esinye isitsha sifuna ufulawa ne-powder baking, bese uqala kancane kancane ugalele ubisi. Okulandelayo, shaya abamhlophe emkhunjini bese uwafaka ngokucophelela enhlama. Manje vusa konke futhi ushiye inhlama imizuzu engu-30 endaweni efudumele. Insimbi yensimbi ihlanganisiwe kwinethiwekhi, ishisa ukushisa okujwayelekile, bese ufaka kuwo izipuni ezimbili zehlama futhi ngokulinganayo zisakaze ebusweni. Vala idivaysi, ubambe imizuzwana engaba ngu-40, ngemva kwalokho uphathe ngokucophelela amakhukhi ashisayo bese uyivumela ukuthi ipholile.
Iresiphi yama-bhisikidi enamazambane ayenziwe ngaphakathi kwensimbi enamafutha
Izithako:
- iqanda - izingcezu ezimbili;
- ubisi - into eyodwa;
- ufulawa - 150 g;
- imvubelo - 15 g;
- ushukela - 1 tbsp. isipuni;
- ikhasi lemon - ukunambitha;
- amazambane - 150 g;
- Butter - 3 tbsp. izinkezo.
Ukulungiselela
Cabangela enye indlela, ukupheka i-cookie ensimbi ye-waffle. Imvubelo igaya ushukela, uthele ubisi olufudumele, ubeke ubhotela, amaqanda ashaywa yizinkukhu, i-lemon elihlabayo futhi uthule ufulawa oluhlungiwe. Amazambane abilisiwe ahlanzwa, agayiwe ku-grater futhi ahlanganiswe nenhlama. Bese uyifaka kudivayisi, ukuyivala ngemasekhondi angu-45 futhi ngokuzithoba uphathe amakhukhi aqediwe.
Ama-cookie aphelile
Izithako:
- iqanda - izingcezu ezimbili;
- i-margarine - 200 g;
- isitashi - 8 tbsp. izinkezo;
- i-soda - pinch;
- ushukela - ukunambitha;
- ufulawa - 10 tbsp. izinkezo.
Ukulungiselela
Hlanganisa ufulawa nesitashi, engeza i-soda, amaqanda, ushukela ne-margarine. Inhlama ekhishwayo idutshulwe ngokuxubile futhi ibhakwe esitsheni se-waffle-iron. Bese usika ngokucophelela amakhukhi ngesimo esishisayo bese uwabeka egumbini lokupholisa.