I-pudding ibhekwa njenge-dessert yesiNgisi. Lungiselela ubisi, ushukela, amaqanda kanye ne-thickener - ufulawa noma isitashi. Manje sizokutshela indlela yokwenza i-vanilla pudding esiphundu neyinkimbinkimbi.
Iresiphi ye-vanilla pudding
Izithako:
- ubisi - 1 l;
- ushukela - 6 tbsp. izinkezo;
- isitashi sommbila - 5 tbsp. izinkezo;
- amaqanda - izingcezu ezimbili;
- Vanillin - ukunambitha.
Ukulungiselela
Ngomthamo ophelele, sishiya cishe 1 inkomishi yobisi, kanti konke okuphekiwe kubilisiwe. Kulokho okuthulisiwe, endaweni ebandayo yokuxuba i-cornstarch, bese ushayela emaqanda, ushukela ne-vanillin ukunambitha. Konke lokhu kukhishwa ngobumnene, bese ubukhulu obuncane bokuphuza ubisi obisilayo bese buvusa futhi. Emlilweni omncane upheke ingxube yemizuzu emihlanu - kufanele kube ukhilimu ombala. Lapha, eqinisweni, yilokho kuphela. Siphulukisa inqwaba ekubunjweni futhi siyipholisa. Ngemuva kwalokhu, phendulela ushukela wethu epulatifeni eliphambene bese uthele phezulu nge jamu noma isiraphu.
I-vanilla pudding kuhhavini
Izithako:
- ubisi - 1 l;
- ushukela - 150 g;
- amaqanda - izingcezu ezimbili;
- i-vanilla pod - 1 pc.
Ukulungiselela
Manje ngitshele indlela yokwenza i-vanilla pudding kuhhavini. Epanini lithele ubisi, ushukela futhi ufudumise ingxube, ukuze ushukela uqedwe. Ubilise ubisi akudingekile. Esikhathini, khipha amaqanda bese ugqugquzela abamhlophe ngezikhupha kahle, kodwa akudingeki ubabethe. Ngemuva kwalokho, ingxube ifakwe kahle ukuze ihambisane. Dlulisa ubisi ngoshukela, ugxume futhi wengeze imbewu ye-vanilla, ehlanjululwa ngokuqondile ku-pod.
Futhi, yonke into ixutshwe kahle futhi ifakwe emakhiweni, ehlanganiswa ngesikhumba bese efakwa kuhhavini, igcwele izigungu eziyi-150, imizuzu engu-20. Awunakubukela kuhhavini ngenkathi upheka. Futhi, ungayisusi isikhumba ngokushesha, vumela i-pudding ipholile ebunjini, bese ususa isithombe. Futhi uphendule i- dessert ekukhanyeni kwisidlo bese uyihlobisa ngokuthanda.
I-chocolate-vanilla pudding
Izithako:
- Ubisi - 0.5 amalitha;
- ufulawa - 3 tbsp. izinkezo;
- i-cocoa - 3 tbsp. izinkezo;
- ushukela - 100 g;
- ibhotela - 1 tbsp. isipuni;
- I-vanilla ushukela - ama-sachets amathathu.
Ukulungiselela
I-Sugar ixubene nofulawa futhi uthele ingxube kubisi obandayo. Bese ugqoka umlilo, ulethe ngamathumba bese ubilisa imizuzu emithathu, ukuze ingxube ibuthwe kancane. Ngemuva kwalokho, engeza ibhotela, uhlanganise bese uhlukanisa ubukhulu obuningi zibe izingxenye ezimbili ezilinganayo. Ngomunye wabo sidlulisa i-vanilla ushukela, futhi okwesibili sinezela i-cocoa. Futhi, kokubili izingxube zivutha ukuze zidle ngisho nakakhulu. Siphulukisa isisindo esikhunjini - esimhlophe-esimhlophe-esimhlophe noma ngokuphambene nokuhlobisa nge tshokoleti egayiwe. Sithumela cishe ihora kuya esiqandisini. Ngemva kwalokho, sikhonza i- chocolate pudding etafuleni.