I-Lemon pie ne-meringue

I-Lemon pie ne-meringue yisidlo esihlwabusayo esimangalisayo, esinomunyu omuncu kanye ne-airy, umoya we-cap cap. Ukudla okunjalo kuzomangaza izivakashi zakho, futhi ngokuqinisekile zizokucela ukuthi uhlanganyele iresiphi.

Iresiphi yephayi lemon nge-meringue

Izithako:

Ukuze ukhilimu:

• i-isikhupha samaqanda - izingcezu ezine;
• ushukela - 300 g;
• isitashi sommbila - 120 g;
• amanzi ahlungiwe - 300ml;
• ijusi kalamula - 125 ml;
• ikhasi lemon - 1 tbsp. isipuni;
• I-Butter - 75 g.

For merengue:

• iqanda elimhlophe - ama-4 ama-pcs .;
• ushukela - 170 g;
• i-vanilla ushukela - 1 tbsp. isipuni.

Ukuhlolwa:

• ufulawa - 250 g;
• usawoti - ingcosana;
• imajarini - 125 g;
• amanzi ahlungiwe - 4 tbsp. izinkezo.

Ukulungiselela

Iresiphi yokwenza inhlama yekhekhe lemon ilula: sihlanganise ufulawa esitsheni se-combine, engeza i-margarine bese uphonsa usawoti. Vula idivaysi kusivinini esiphezulu bese uvuselela yonke into kuze kutholakale i-crumb. Bese uthele ngobumnene amanzi e-ice bese ucindezela inkinobho yokuhlanganisa. Sifaka inhlama eqediwe phezulu ngefilimu bese siyithumela esiqandisini cishe isigamu sehora. Ngemuva kwalokho, siyayiphuma, sibeke etafuleni, sifafazwe ngotshani wekoro, bese siyiphonsa ngepini lokugcoba embhedeni. Okulandelayo, susa ngokucophelela umsebenzi wokusebenza ube yisibunjwa, usakaze futhi udwebe emaphethelweni. Senza ama-punctures amaningana ngemfoloko bese ubhake imizuzu engu-15 kuhhavini elishisayo.

Ngaphandle kokuchitha isikhathi, sibheke ekulungiseleleni ukhilimu lemon : ulamula ngokucophelela, sisusa kwenye bese ususa isithelo inani elidingekayo ijusi. Siwuthululela epanini, siwuhlanza ngamanzi, uphonsa i-zest eyakhiwe, isitashi noshukela. Hlanganisa konke, gqoka umlilo omncane kakhulu, ugqugquzela, ulethe ngamathumba.

Esikhathini esitsheni esisodwa, shaya izikhupha nge-mixer, uthele kubo ingxube encane ye-lemon, uhlanganise kahle futhi uthele konke epanini. Ngemuva kokubilisa, uphonsa ucezu lwebhotela bese ushaya kancane umsizi. Ukhilimu obangelwayo wenziwa ngokusemthethweni esitsheni se-sandwich. Manje thatha amaprotheni ahlile, uwagxilise nge mixer, uthele ushukela bese uphonsa vanillin ukunambitha. Sisabalalisa i-meringue phezu kokhilimu, usebenzisa isikhwama se-confectionery. Beka i-dessert yethu kuhhavini eliphefumulelwe bese uthatha imizuzu engu-10-15. Uma phezulu kwe-dessert kunesibhakabhaka, qaphela ngokucophelela ukuma bese ushiya ukupholisa. Ngemuva kwalokho, susa i-lemon pie yesiNgisi kusukela kumama-merengue imizuzu engu-15 esiqandisini, bese uthatha izicucu bese ucela wonke umuntu ukuba athethe itiye.