Amakhukhi avela ku-flame oatmeal nakuba kubhekwa njengenye yezinhlobonhlobo eziwusizo kakhulu, kodwa akekho owenqabela ukuwususa nge-chips of chocolate, noma mhlawumbe ubhanana noma amantongomane. Yilokho esizokwenza eziphepheni ezilandelayo.
Amakhukhi we-oatmeal anezinhlamvu ze-chocolate - iresiphi
Izithako:
- ufulawa oat - 135 g;
- ama-oat flakes - 65 g;
- isoda, isinamoni powder - 1 tsp ngayinye;
- iqanda elikhulu - ucezu olulodwa;
- ushukela - 85 g;
- amafutha yemifino - 125 ml;
- ushokoledi we-chocolate - 60 g.
Ukulungiselela
Ngenkathi ihhavini liqhuma kuze kube yilapho lidinga ama-180 degrees, sizobe silungiselela isisekelo sokuqala se-oat. Kuye, sebenzisa i-blender ukushaya ndawonye i-oatmeal nge-half oatmeal. Hlanganisa ingxube ne-oatmeal esele, i-soda ne-chocolate chips.
Ngokwehlukana, lungisa ingxube yamanzi eshukela nebhotela neqanda. Thela oketshezi kulezi zithako ezomile bese upheka inhlama. Beka inhlama ukupholisa isigamu sehora noma kuze kube khona amabhola angenziwa ngawo. Ngemuva kwalokho, hlukanisa i-oat ingxube ibe yizingxenye ezingu-15 nendawo ekhanda. Amaminithi angu-10 ku-ovini ne-oatmeal amakhukhi nge-chocolate azokulungela ukunambitha.
Amakhukhi e-oatmeal ane-chocolate emhlophe - iresiphi
Izithako:
- amafutha yemifino - 230 ml;
- ushukela granulated - 185 g;
- amaqanda - izingcezu ezintathu;
- ufulawa wekolweni - 160 g;
- Ufulawa we-oatmeal - 65 g;
- isitashi 35 g;
- i-soda - 1 1/2 tsp.
- ama-oat flakes - 85;
- ushokoledi we-crumb - 120 g;
- i-coconut shavings - 40.
Ukulungiselela
With mixer, ulungise ingxube ephathekayo, ehambisanayo yamafutha yemifino, ushukela namaqanda ezinkukhu. Hlanganisa ngokuhlukana zonke izinhlobo zofulawa nge-oat flakes, ama-chips ama-coconut kanye ne-chocolate chips. Ukomisa izithako, engeza i-soda encane, ukuze amakhukhi aphakanyiswe kancane kuhhavini. Thela oketshezi kulezi zithako ezomile bese uxoqa inhlama. Dough okungenani isigamu sehora, bese uhlukanisa zibe izingxenye ezingu-48 ezilinganayo bese uwagcoba. Bhaka ama-biscuits ngama-180 degrees emaminithi angu-11-13 noma kuze kube yilapho imiphetho ilula kancane.
Ama-coat oatmeal ne-banana, ushokoledi namantongomane
Izithako:
- ufulawa - 180 g;
- ama-oat flakes - 70 g;
- ukupheka powder - 5 g;
- ibhotela - 85 g;
- ushukela - 170 g;
- iqanda - ucezu olu-1;
- ezincane zezimbali zesikhumba;
- ibhanana - 130 g;
- ushokoledi we-crumb - 1 1/2 tbsp.
Ukulungiselela
Hlanganisa ibhotela neqanda, ibhanana eliqoshiwe noshukela, uthele izithako zamanzi zibe uxube lwefulawa, i-baking powder kanye ne-oatmeal. Enhlama etholakalayo, engeza i-crumb of chocolate kanye namantongomane. Bhaka amakhukhi amaminithi angu-12-13 ku-180 degrees.