Uthande ama-pancake ngama-apula, kodwa ungathandi ukudlela nge-pancake test? Khona-ke "Ama-apula ku-batter" - iresiphi kuwe! Ukudla okunamafutha amancane, okufana ne-donut, okufafazwe ushukela oluyimpuphu noma i-sinamoni, okwenziwe ikhofi elimnandi noma itiye, kuzokwenza ukuba usuku lwakho lungalokothi lulibaleke. Futhi iphunga elimangalisayo lizobangela ukuba indlu igxume embhedeni ngaphambi kokuba i-alamu ivele. Ngakho-ke, uzosindisa isikhathi sokupheka, ugcine izinzwa zakho, futhi uthole ukudla kwasekuseni okunomsoco, okunomsoco! Ama-apples ku-batter angadliwa nganoma yisiphi isidlo.
- impumelelo yokupheka ama-apula amahle futhi ahlwabusayo emgqumeni we-batter ixhomeke ekulungiseleleni okufanelekile kwe-batter;
- Ama-apula yizithelo ezinomsoco, adinga isithombo esibucayi kakhulu;
- uma isipuni sifakwe ku-claret simbozwe ngendlela efanayo nenhlama, ngaphandle kwezimpawu, khona-ke i-claret yaba yinto ehambisanayo;
- uma i-claret inganamatheli phezulu kwama-apula, vula izingcezu zama-apula ngendwangu, ngaphambi kokuwafaka emgqonyeni;
- uma ukulungiswa kwe-batter akuthathi amanzi ajwayelekile, kodwa amanzi amaminerali, imikhiqizo eqedile iyoba ngaphezulu kakhulu;
- Imikhiqizo gazinga ku-batter kufanele ibe ngamafutha athile avuthayo, kangangokuthi inhlama yaqala ukugcoba futhi igubungele ngokugquma okukhulu;
- Amaprotheni okushaya kufanele ashaywe ngokwehlukana futhi afakwe enhlama ngaphambi kokuqala kokuthosa, lokhu kuzokwenza ubuhle kumikhiqizo eqediwe;
- imikhiqizo yokupheka ibhitter kufanele ibanda.
Ngakho-ke, ake siqale ukupheka ama-apula othosiwe ku-batter. Lungisa yonke imikhiqizo edingekayo. Hlela izitsha ukuze kube khona ibanga elincane emkhatsini wepani lokuthosa kanye nesitsha nge-batter, ngaphandle kwalokho, ngenkathi uletha i-apple epanini, i-claret ingasuka kancane ku-apula, noma iqhube itafula nendawo. Ungakhohlwa ukuthi i-claret, efakwe emafutheni abilayo, ingahamba. Zivikele emafutheni amafutha. Ngakho qhubeka!
Ama-apples ku-batter - recipe
Izithako:
- ama-apula amakhulu - ama-5 ama-pcs.;
- ushukela - into engu-1;
- ufulawa - into engu-1;
- amaqanda - izingcezu ezintathu;
- ukhilimu omuncu - into eyi-½;
- usawoti - ukunambitha;
- amafutha - okugcoba;
- amanzi amaminerali;
- isinamoni.
Ukulungiselela
Ngaphambi kokwenza i-dessert , sihlukanisa amaprotheni avela ezikhunjini bese siwathumela esiqandisini ukuba uphole. Hlanganisa izikhupha, ukhilimu omuncu, ushukela nosawoti ngobuningi obukhulu. Ngokungeza kancane ufulawa, sidonsa inhlama ye-viscous viscous. Ukuvumelana okudingekile kutholakala ngokungeza amanzi (mhlawumbe amanzi amaminerali).
Ama-apula ami, sithatha ingqikithi ngedivaysi ekhethekile, noma ngommese obukhali, sinciphise iziqephu zokulingana okulinganayo. Uma ama-lobul amaningi kakhulu, khona-ke ungawasika ngesigamu.
Sashaya amaprotheni noshukela esele singene emthonjeni omkhulu. Ngenisa ngokufanele amaprotheni ahlutshiwe enhlama, avuse.
Emafutha ashisayo, kodwa hhayi okuningi okushisa, sidonsa ihlumela lokushaya. Uma i-droplet iqala ukugxuma futhi ifakaze ngokushesha, khona-ke ungaqala ukuthosa.
Hlanganisa i-apple ngefoloko, cindezela ku-batter futhi ngokushesha ufake amafutha omzimba. Nesikhathi sokuguqula ama-lobules aphefumulayo. Ama-apula asetshenziwe athathwa bese efakwa esitsheni, ehlanganiswe ne-napkins yamaphepha, ukuze i-oile ngokweqile itholwe.
Uyakuthanda isinamoni? Bese upheka ama-apula kwisinamoni ehlasiwe. Angakwazi ukufafaza imikhiqizo ephelile, noma engeza 0.5 tsp yesinamoni ku-batter. Esidlweni esinama-apula okwenziwe ngomumo ku-batter ayebukeka emuhle kakhulu, futhi ama-apula ngokwabo abe mnandi nakakhulu, afafaze intaba nge-apula ephekwe nge ushukela oluyimpuphu. Uma ucabanga ukuthi isidlo asizange siphume ngokwanele ukunambitheka kwakho, bese ukhonza isiraphu ehlukile. Ama-apula enhlama , yebo ngesiraphu, inhle kakhulu futhi ibukeka njengama-pancake we-apula.
Uyabona, akukho lutho oluyinkimbinkimbi endleleni yokupheka ama-apula ku-batter.