Okumnandi, inhlama emnandi yebhotela, okuthosiwe ngamafutha, abizwa ngokuthi i-pyshkami - bayathukuthela ngokushisa futhi bavele bancibilike emlonyeni. Futhi uma ucabanga ukuthi kufanele uhlale esitofu ngesigamu sosuku ukuze ujabulise izihlobo zakho ngokubhaka, khona-ke uyiphutha - ungapheka ngokuphanga okumnandi. Okokuqala, ake sikhulume ngendlela yokwenza i-pyschki elula.
Ukudubula okusheshayo kwe-dive
Izithako:
- inhlama eyenziwe ngomumo - 700 g;
- amafutha yemifino - 1 ingilazi;
- ushukela oluyimpuphu - 4 tbsp. izinkezo;
- Vanillin - 1 sachet.
Ukulungiselela
Ukudla kungcono ukuthenga ekuphekeni kwendawo noma ekhishini lekhaya - ngokuqinisekile kuyoba ngcono. Amaqebelengwane angenawo emunwe - hhayi omncane kakhulu, futhi anqume ama-diamond noma, usebenzisa i-cookie cutter, senza izikhala ezifakiwe. E-cauldron sishisa amafutha futhi siwathobele ukuthukuthela phezu komlilo ophakathi. Zikulungele ngokushesha, ngakho kungcono ukuthi ungashiyi ipuleti isikhathi eside. Phakamisa i-pyshki ekusakazweni kwamaplaykins ukuze i-oliva ngokweqile igxilwe, bese ifafaza ama-buns ethu ne-powder, ixubane ngaphambili ne-vanillin.
Pyshki on ukhilimu omuncu
Sinikeza iresiphi eyodwa elula ngamadombolo - kuyoba nesithakazelo kulabo abakhetha ukwazi kahle ukuthi ukudla kulungiselelwe kusuka kuphi.
Izithako:
- ukhilimu omuncu okuqukethwe okungama-20% - 1/3 indebe;
- iqanda - izingcezu 2-3;
- ufulawa wekolweni nge / ngezimhlophe - 1.5 izinkomishi;
- usawoti - i-pinch engu-1;
- ukudla soda - ¼ tsp;
- lemon - ¼ piece;
- ushukela omhlophe obomvu - 100 g cishe;
- amafutha yemifino ehlanza - 1 ingilazi.
Ukulungiselela
Ukusebenzisa i-mixer, amaqanda we-whisk nosawoti emaminithini ambalwa - ubukhulu kufanele bube mnyama. Bese kancane kancane ushukela futhi uqhubeke ukuxuba - ubukhulu bukhulu kancane. Engeza u-ayisikhilimu omuncu, uhlanganise i-soda ngejusi kalamula (gas) bese ufaka ufulawa omncane we-sifted. Amapulazi angadinga okungaphezulu - uma amaqanda ekhulu, futhi ukhilimu omuncu awunzima kakhulu. Nini
Kulabo abangavunyelwe ukugcoba, kunokukhetha okuthakazelisayo - ukufafaza ama-biscuits kuhhavini. Vele ugcwale i-tray yethu yokubhaka ngamafutha futhi ubeke amabhande kude ukusuka komunye nomunye. Bakhishwa kuhhavini elifudumele okwesikhashana - cishe imizuzu engu-15-20.