I-recipe ye-pie eliphakathi kwe-pear ilula kakhulu futhi ifana ne- charlotte evamile. Ikhekhe liphuma ngamanzi amaningi, amnandi futhi anomnandi. Ihambisana nhlobo noma yikuphi ukuphuza itiye, futhi kumelwe ngokuqinisekile uzame.
Iresiphi elula ye-pie eliphakathi kwe-multivark
Izithako:
- iqanda - izingcezu ezintathu;
- ushukela omhlophe - itafula le-0,5;
- ufulawa - into engu-1;
- usawoti - ingcosana;
- amapheya - izingcezu ezintathu;
- ukupheka powder - pinch;
- Vanillin - ukunambitha.
Ukulungiselela
I-Yolks ihlukaniswe ngokucophelela ngamaprotheni futhi uhlanganise okokuqala noshukela. Amaprotheni aqala ukuphola, bese esebenzisa i-mixer ephenduka isikhunta esiphezulu, ephonsa ucezu kasawoti. Ezikhunjini zithela ngamaphesenti efulawa osikiwe, phonsa i-powder baking bese usakaza i-spoon ne-protein foam. Inkomishi ye-multivark igcwele kakhulu ibhotela futhi ifafazwe ushukela. Amapheya ageze, uthathe izicucu bese uwafaka enhlama, evuselela ngomusa. Manje faka ubukhulu esitsheni, ngezinga le-spatula ye-silicone bese ubhaka ikhekhe elilodwa eliphakathi kwe-"Bake" imodi imizuzu engu-50. Ngemuva kwesignali somsindo, ngobumnene uphendule ukwelapha phezu kweplate bese upholile.
Iresiphi elula yekhekhe eliphakathi kwekhekhe
Izithako:
- iqanda - izingcezu ezimbili;
- ufulawa - izinto ezingu-0,5;
- ushukela - into engu-1;
- ibhotela - 50 g;
- ukupheka powder - 1 ithisipuni;
- ijusi lemon;
- amapheya - izingcezu ezintathu;
- ushukela ocolekileyo ushukela.
Ukulungiselela
Amaqanda ashaywa ushukela, faka amafutha aphefumulayo futhi ahlanganise futhi. Sihlunga ufulawa, sixubane ne-powder baking bese uyifaka kahle ngxube leqanda. Amapheya ahlanziwe, anqunywe zibe tincetu bese efafazwa ngejamu likalamula. Inhlama ithululelwa esibunjini, sisakaza isithelo phezulu bese sibhaka ikhekhe kuhhavini elishisayo imizuzu engu-25. Sibheka ukulungiswa kwesimiso esinomsoco nge-toothpick futhi sikhonze etafuleni.
Iresiphi elula ye-apula-pear pie
Izithako:
- ama-apula - izingcezu ezingu-3;
- amapheya - ama-2 ama-pcs;
- i-soda - pinch;
- ufulawa - izinto ezingu-0,5;
- uviniga - 0.5 tsp.
- isinamoni emhlabathini - ukunambitha;
- iqanda - izingcezu ezintathu;
- ushukela - into engu-1;
- ibhotela - 1 ithisipuni;
- ushukela oluyimpuphu - 2 tbsp. izinkezo.
Ukulungiselela
Ama-apula nama-pears ahlanziwe, asuse insika bese uthathe ama-cubes. Gcoba isithelo esitsheni, usifafaze ushukela nesinamoni. Amaqanda ashaywa ushukela, faka uviniga, owomile ngeviniga bese uhlanganise kahle. Bese ufaka ufulawa ezinxenyeni bese ugoba inhlama ekhululekile. Ifomu ligcotshwe ngamafutha, lifafazwe nge-breadcrumbs futhi lisakaze ukugcwalisa izithelo futhi ngokulinganayo ligcwaliswe inhlama. Sithumela ikhekhe kuhhavini eliphefumulelwe futhi silithole imizuzu engu-40.