I-Apple tart - isidlo esifihle ngaphansi kwegama layo amakhulu amakhulu zokupheka ezihlukahlukene zokudla. Kungakhathaliseki ukuthi iyiphi indawo iresiphi ekhethiwe engeyona eyakho, ekuphumeni uzobe usuthola ukwelashwa okumnandi, ngokuvamile okwenziwa izithako ezijwayelekile.
I-Apple tarten recipe iresiphi
I-apple yaseFrance, ngokusho kwe-legend cultinary, yavela ekunganakwa kwabadade ababili bakaTaten, abapheka uphase epanini bayinqoba. Ukunambitheka okulula kwe-caramel yokushiswa kwaba uphawu lokuthengisa lwe-Taten, isidlo esasinqoba umhlaba wonke.
Izithako:
Ukuhlolwa:
- ufulawa - 250 g;
- usawoti - 1 ithisipuni;
- ibhotela - 250 g;
- amanzi - 150 ml.
Ukugcwaliswa:
- ibhotela - 20 g;
- ushukela obomvu - 2 tbsp. izinkezo;
- i-apple ijusi - 2 tbsp. izinkezo;
- ama-apula - ama-2 ama-pcs.
Ukulungiselela
Ukuze inhlama, ufulawa oluhlanjwe uhlanganiswe nosawoti kanye nomhlabathi ngebhotela. Yengeza emanzini amaningi abandayo bese ugoba inhlama ehambisanayo. Sifaka inhlama ngefilimu bese sikubeka esiqandisini imizuzu engu-30.
Ihhavini ibuyele emazingeni angu-200. Ephasini lokuthosa, qhafaza ibhotela, ushukela kanye nomshukela we-apula kuwo . Pheka i-caramel, uvuselele, usebenzise imizuzu engu-3-4 noma ushukela uqede. Pheka i-caramel ngomzuzu, bese ususa emlilweni.
Ama-apula ahlanzwa kusuka emgodleni futhi ahlukaniswe tincetu ezincane. Sithatha ipani yokuthosiza elincane, sithele i-caramel kulo futhi usakaze amathele we-apula phezu komgqa. Ukumboza ukugcwaliswa ngendwangu ehlanganisiwe bese ufaka kuhhavini elushisayo ngaphambi kwemizuzu engu-30. Ngaphambi kokukhonza, vumela i-taten imile imizuzu engu-5 bese uyivula. Apple tart nge caramel ngomumo!
Tart taten - apula pie nge rhubarb kanye ukhilimu ginger
Izithako:
I-tart:
- ushukela - isigamu sekhulu;
- ibhotela - 30 g;
- i-ginger egajisiwe - ithisipuni elilodwa;
- ikhadiamom yomhlabathi - 1/2 tsp;
- i-vanilla - i-pod engu-1;
- ama-apula - izingcezu ezimbili;
- rhubarb - 2 iziqu;
- inhlama (bheka iresiphi yangaphambilini);
- iqanda - 1 pc.
Ukuze ukhilimu:
- ukhilimu wokubetha - into engu-1;
- I-ginger ginger - 1/2 tsp.
Ukulungiselela
Ihhavini ibuyele emazingeni angu-200. Ekhasheni elinyene lokupanda ushukela obuthongo bese uvumela ukuthi litheke futhi uthole umbala obomvu wegolide (ungashukumisi!). Engeza amafutha we-caramel, i-ginger, i-cardamom ne-vanilla. Ekhuthazayo. Sinciphisa ukushisa futhi sivumela ingxube ukuthi ipholile.
On caramel ehlile kancane wafaka tincetu omncane of rhubarb kanye apula, ukumboza konke nge batter ezikhishwe, okungeziwe kuwo kunqunywa emaphethelweni. Lubise phezulu kwekhekhe ngeqanda elishaywe. Sibhaka i-tart imizuzu engu-20-25.
Phakathi naleso sikhathi, u-whip ukhilimu ube ukhilimu bese ufaka i-ginger kuso. Sisebenzela ucezu lwe-tart nekhilimu etafuleni.
Iresiphi elula ye-apple tart
Izithako:
- isikhukhuni - iphakethe eli-1;
- ama-apula - izingcezu ezimbili;
- ushukela obomvu - into eyodwa;
- usawoti - 1/4 tsp.
- isinamoni - 1/2 tsp;
- iqanda - 1 pc.
Ukulungiselela
Ama-apula ahlanjululwa kusuka emgodleni futhi ahlukaniswe tincetu ezincane. Hlanganisa tincetu ngethukela, usawoti kanye nesinamoni.
Roll inhlama ibe ungqimba ongcwelengqimba wamangqamuzana, ugcobe ubuso bawo ngeqanda elishaywe futhi uligqoke
I-tart elungiselelwe isisisekelo kuphela. Le yingxenye eyisiqalo kunazo zonke ye-dish, engahle ihambisane nanoma yimaphi izithasiselo. Khonza umthamo we-yogurt noma i-vanilla pudding, uwuthulule nge-caramel usawoti noma ufafaze amacembe e-alimondi. Ukugcwaliswa kungabuye kube okuhlukahlukene. Isibonelo, hlanganisa ama-apula ngezicucu zama-peaches, amapheya noma ama-aprikoti, noma wenze isidlo esithandekayo ngamathambo amabili we-thyme. Konke emandleni akho, zama futhi ujabulele ukudla kwakho!