I-cheese ihlanganisa inhlama

Umquba wezinyosi nge-curd kungaba yimuphi: fresh, sweet, sand, noma ngisho puff. Ake sicabange kanye nawe ezinye izindlela zokulungiselela.

Imvubelo inhlama ye-croutons ushizi

Izithako:

Ukulungiselela

Ubisi bufudumala, siphonsa ushukela nemvubelo. Khulisa kancane bese ushiya isiponji ekamelweni lokushisa imizuzu engu-10. Okulandelayo, faka ibhotela elicibilikile, usawoti bese ufaka ufulawa olufuthiwe. Sigcoba inhlama ehlanganisiwe yama-croutons ushizi bese usishiya imizuzu engu-30. Ngemuva kwalokho, sihlukanisa ngamabhola afanayo, simboze ngethawula futhi siphikelela emaminithini angu-25. Ngemuva kwalokhu siqhubeka nokwakheka nokubhaka imiqulu.

Iresiphi yama-croutons eshizi

Izithako:

Ukulungiselela

Ngo ubisi olufudumele, qhafaza ufulawa lwesilonda nesigwayi. Ngemva kokuphakamisa, uphonsa ucezu oluncane lwebhotela kanye nosawoti omncane. Sigcoba inhlama enwetshiwe yezinyosi nge-curd bese ubhake kuhhavini.

I-shortcake ye-cheesecake ne-cottage shizi

Izithako:

Ukulungiselela

Ufulawa usuke unqwabelwe ngezikhathi eziningana futhi uxoxwe ngebhotela elibandayo. Lapho sithola khona, siphule iqanda, uthele ushukela bese uhlanganise inhlama ehlanganisiwe ye-cheesecake yasebukhosini.

Ihlazi lika-cheese elinama-cottage ushizi ngaphandle kwemvubelo

Izithako:

Ukulungiselela

Esitsheni, hlanganisa ukhilimu omuncu ngebhotela elicibilikile. Okulandelayo, uthele i-kefir efudumele, uphonsa ushukela, usawoti omncane bese usungula ufulawa oluthile. Ukuhlambalaza inhlama yokusibekela, ukumboza ngethawula bese ushiya imizuzu engu-20, bese sibheka ekuphekeni ama-cheesecake.

I-cheese ihlanganisa inhlama

Izithako:

Ukulungiselela

I-Cottage ushizi ihlanganisa noshukela futhi kancane kancane ushayela emaqanda. Sethula amafutha bese siwaxuba kahle. Sihlunga ufulawa, engeza i-vanillin ne-baking powder, bese uyihlanganisa nobuningi be-curd bese uhlama inhlama ehambisanayo, esishiya amahora amabili.