Kunezinhlobonhlobo ezinkulu zokupheka kwe-ayisikhilimu ekhaya, etholakalayo ukupheka ngemishini ekhethekile njengabakhi be-ayisikhilimu nabahlanganisi bejubane eliphezulu, futhi lapho bengekho. Sizoxoxa ngezinye izindlela ezingafani ukuze ukwazi ukulungisa ukuphumula okuqabulayo kumnandi wakho.
Ubisi ukhilimu ukhilimu ekhaya - iresiphi
I-vanilla yendabuko ye-vanilla kulula ukuyilungisa ngosizo lomenzi we-ayisikhilimu . Yisakhi se-ayisikhilimu esiza ukupholisa ukujula kancane kancane ngangokunokwenzeka, ngokuxuba njalo, ukugwema ukubunjwa kwamakhekheji amakhulu e-ice kanye nokugcina ukufana okufanayo.
Izithako:
- ushukela - 135 g;
- ukhilimu ojwayelekile - 345 ml;
- ukhilimu fat - 280 ml;
- i-vanilla essence - 5 ml.
- amaqanda - ama-2 ama-pcs.
Ukulungiselela
Beka ipanini ngekhilimu noshukela emlilweni ophansi bese uqala ukupheka konke ndawonye kuze kube yilapho amakristalu ahlakazeka futhi afinyelele ekuqaleni kwamathumba. Khipha i-pan sauté emlilweni, shaya amaqanda bese uqala kancane kancane uthule umxube we-ukhilimu oshisayo, ngaphandle kokuyeka ukushaywa. Umgomo wakho ukuhlanganisa ukhilimu oshisayo namaqanda ukuze ungaguquli omelet. Buyisela emuva umxube oholela emlilweni bese uhlaziya nge-fatty cream. Qala ukuphuza isisekelo se-ayisikhilimu ngokuvuselela njalo kuze kube yilapho ukuhlanganiswa kwenhlanganisela kufinyelela kubuningi obanele ukumboza i-spoon ngokulinganayo (kufika kumaminithi angu-15). Susa i-ayisikhilimu esizayo emlilweni, engeza i-vanilla essence, bese upholisa ingxube okungenani amahora angu-3 futhi ngemuva kokuthululela ekhiqizeni ice cream. Shiya i-ayisikhilimu ekhaya ngefriji, ngokulandela imiyalo emiyalweni ngokukhethekile yedivayisi yakho.
Ice cream ekhaya ngaphandle ukhilimu
Uma ungenayo ukhilimu, bese wenza u-ayisikhilimu ekhaya ngokuthula kusuka ubisi olwenziwe ekhaya. Lezi zinsuku zivele zibhekene nokuqukethwe okunamafutha aphezulu, ngakho-ke azidingi izithasiselo.
Kulesi iresiphi, sihlanganisa i-cherry ice cream, kodwa ungakhetha izithako zezithelo nezithelo kumnandi wakho.
Izithako:
- ama-cherries (aphethwe) - 2 izinto;
- ushukela - 185 g;
- ubisi olunamafutha ekhaya - 770 ml;
- ukukhipha ama-alimondi - ithisipuni elilodwa.
Ukulungiselela
Hlanganisa ama cherry kanye no-50 amagremu ushukela epanini bese upheka ukushisa okuphansi cishe imizuzu engu-8 kuze kube yilowo nalowo amajikijolo atholakale ethambile.
Hlanganisa ushukela osele ngesigamu ubisi bese upheka kuze kube yilapho amakristalu ahlakazeka. Engeza konke ubisi, ukukhishwa kwe-alimondi futhi uvumele ingxube ukuthi ipholile emakhazeni amahora angaba ngu-3. Thelela u-ayisikhilimu ubisi ku-ayisikhilimu bese upheka ngokulandela imiyalelo kudivayisi. Hlanganisa i-ayisikhilimu nama-cherries futhi ekugcineni uphole efrijini.
Ice cream ekhaya ngaphandle kwefriji
Njengengxenye yale recipe, akukho imishini ekhethekile ngaphandle kokuxuba okuvamile. Ngenxa yalokhu okulandelayo, sizobamba ukhilimu omuncu ngobisi oluncibilikisiwe cishe ngokuvumelana nokukhilimu, futhi ama-bubbles asele engxenyeni azovumela i-ayisikhilimu ukuba ihlale i-airy futhi i-creamy, futhi ingafaki kwisigamu esisodwa.
Izithako:
- ubisi oluncibilikile - 195 ml;
- ukhilimu fat (33%) - 245 ml;
- ukhiphe i-vanilla - 2 tsp.
Ukulungiselela
Engeza ukhilimu ubisi oluncibilikisiwe bese unika wonke umxube ngesivinini esiphezulu imizuzu engaba ngu-10, kuze kufinyelele ifomu eliphakeme eliphakeme. Thela ku-vanilla okukhipha futhi emva kokuxuba, usakaze ingxube esikhunjini. Shiya
I-ayisikhili elula ekhaya
Izithako:
- ibhanana - isiqephu 1;
- amajikijolo - 3 tbsp.
Ukulungiselela
Gcwalisa ngokugcwele ibhanana elihlutshiwe namajikijolo, bese ushaya yonke into nge-speed blender kuze kube lula.