Emzimbeni womuntu kunama-microorganisms ahlukene anezimo ezihlukene empilweni. Abaningi babo isikhathi eside abazenzi bazizwe. Lezi zihlanganisa i-Candida ukhunta, okuyingxenye ye-microflora evamile yamathumbu namabhungane amancane. Kodwa-ke, ngokuwa kwegciwane lokuzivikela, ama-microorganisms aqala ukuphindaphindiwe ngenkuthalo, ehambisana nezimpawu eziningi ezingathandeki.
Izimpawu zika Candida emathunjini
I-Candidiasis ijwayele ukuhlala endaweni yokugaya futhi ku-oral mucosa. Ukukhula ngokweqile kwama-microorganisms kuvamise ukuhambisana nobunzima, ukuvuvukala , ukungakhululeki. Okunye okushiwo yilokhu:
- ukulahlekelwa kwesifiso;
- ukukhathala okuqhubekayo;
- isifiso simnandi;
- isitulo esinokuhlanganiswa kwemingcele emhlophe;
- Ukulondolozwa kokugcwala kwamathumbu ngemuva kokuhlukunyezwa.
Izimpawu zefungus Candida emlonyeni
Lesi sifo sibonakala njengendlela yokuphikisa nokucasula. Iziguli ziphawulwe:
- ukutshaya nokushisa emlonyeni;
- ukwakheka kwezikali ezimhlophe esikhumbeni sezindebe;
- ukubukeka kwezilonda ezincane ngezimpumputhe kanye nolimi.
Ukuzwa okubuhlungu ngokudla okumnandi, okushisayo nokumuncu kuqiniswa.
Ukwelashwa kwefungus Candida
Ukulwa nama-microorganisms kuhilela ukuthatha izidakamizwa zokulwa ne-antibacterial nokulungisa ukudla okunomsoco. Lezi zinyathelo zizosiza ukunciphisa umsebenzi wefungi kumazinga avamile.
Kubalulekile ukwazi ukuthi ukwelapha kanjani uketshezi lwe-Candida, ngoba ukuthatha ama-antibiotics kungaba nomthelela omuhle emzimbeni futhi kukhulise lesi sifo. Isiguli sigunyaziwe u-Uro-Biofon, umuthi we-antimicrobial ukuthi awugcini nje ukunciphisa umsebenzi we-candidiasis ngesikhathi esifushane, kodwa ubuyekeze kabusha i-microflora enenzuzo. Kanti futhi udokotela angakhipha isimemo sokuthola amaphilisi:
- Levorina;
- I-Nystatin ;
- I-Pifamucine.
Isidakamizwa sokugcina asibanga imbangela yokwelapha futhi sibekezelela kahle umzimba, kepha umphumela wayo ubizwa kancane kancane.
Kubaluleke kakhulu ukubuyisela i-microflora yamathumbu, ngakho-ke, ngokuhlanganiswa nemithi elwa namagciwane isiguli kufanele siphuze izifundo ze-lacto- ne-bifidobacteria.
Ukuqakatheka okukhethekile kufanele kuhokhwe ekudleni. Iziguli kufanele zinqabe kusuka:
- okumnandi;
- utshwala;
- i-caffeine;
- ukubhema.
Ukuthuthukisa ukukhulelwa komzimba kubalulekile ukuhola indlela yokuphila enempilo.
Ukwelashwa kwamakhambi ama-Candida ukhunta omuntu
Ukuqhubeka nokukhula kwezinsizakalo ezincane eziwusizo, kuyadingeka ukucebisa ukudla ngemikhiqizo yobisi omuncu, imifino eluhlaza, iziphuzo ezihlukahlukene ezivutshiwe, amajikijolo amajikijolo acidiki, i-tea fungus ne-kvass. Kubalulekile ukudla ngangokunokwenzeka imifino eluhlaza, iklabishi namajikijolo, ikakhulukazi ama-bilberries, ama-lingonberries, ama-blueberries.
Indlela enhle yokukhipha i-Candida ukhunta ukwelashwa nge-boric acid, i-glycerin, i-brown ne-soda. Ngosizo lalezi zinto, izixazululo zokuhlanza isilwane somlomo zilungiselelwe, okufaka ekufeni kwezinsana ezincane eziyingozi.
Ngaphezu kwalokho, isiguli singabekwa izicelo zokusebenza ngamafutha e-sea buckthorn namafutha we-flax imbewu.
Indlela enhle yokulwa ne-Candida ukhunta ukuphatha ubisi lwe-ubisi noma ubisi oluboshiwe. Ngalesi sizathu, i-pair of cloves eqoshiwe eqoshiwe yengeziwe kumgudu owodwa wobisi lwe-fungus. Isixazululo sithathwa ngomlomo ngilazi, ngoba sekukade sekugcinwe isikhathi emlonyeni.
Ukwelashwa kwe-Candida fungus soda - enye yezindlela eziphumelela kakhulu futhi ezilula zokuvimbela umsebenzi we-fungus ukuhlanza nge-soda. Ukwelashwa okunjalo kusiza ukuqeda amaqoqo ama-microorganisms, ukuqeda ukuvuvukala nokusheshisa ukuvuselelwa kwezicubu ezonakalisiwe. Isixazululo samaphesenti amabili soda susa umlomo wakho njalo amahora amabili, njalo emva kokudla nangaphambi kokulala. Ubude benkambo buya emasontweni amabili kuya kwamabili.