Isaladi yaseMedithera

Iladi elihlwabusayo, elikhanyayo, eliphansi, eliphansi le-Mediterranean lemifino, ama-herbs fresh kanye nezilwane zasolwandle sekube izivakashi ezivamile ematafuleni abantu abathandayo impilo yabo. Siyakwamukela isaladi eyisiqalo kanye nesiphuzo ngamakhukhamba, ama-shrimps kanye ne-izaqathe. Akuyona nje elula ukulungiselela, kodwa futhi okuhle kakhulu kokubili ithebula lokugubha kanye nesidlo sangempela.

Isaladi yaseMedithera ne-shrimps

Izithako:

Ukulungiselela

Iresiphi yesaladi yaseMedithera isilula. Emanzini abilayo abasawoti sibeka ama-shrimp ehlutshiwe bese uwapheka ngesembozo esivaliwe imizuzu engu-7 ngokushisa okuphansi. Bese siwuphonsa emuva ku-colander bese ulinda baze bapholile. Amakhukhamba angamami, omisiwe, anqume amathiphu kanye namagqabha ama-shredded noma amathanga amancane.

Ama-karoti ahlanzwa futhi amathathu ku-grater. Amahlamvu we-ulethisi agcwatshiwe, ahlelwe, amile futhi aphule izandla zakho ezincekeni ezincane. Ama-shrimp abilisiwe esitsheni esine-salad ejulile ejulile bese uwaxuba ngobumnene nabo bonke imifino. Ngokuhlukile, esitsheni esincane, hlanganisa i-apple nejusi lemonisi, engeza amafutha omnqumo amancane, i-soy sauce bese ushaya kancane umsila ngemfoloko. Engeza i-ginger egaxiwe futhi uthele ingxube elandelayo yesaladi yethu. Okulandelayo, faka isaladi yaseMedithera ngehora elilodwa efrijini bese ulinika isikhathi esincane sokuma, soak. Ngaphambi kokukhonza, ufafaze phezulu nge-walnuts oqoshiwe noma ama-alimondi.

Uma uthanda le dish, ke sinezinye izinketho eziningi ezifanele: iresiphi kaKhesari nge-shrimps nesiphuzo sesaladi nge-cocktail ye-sea . Lungiselela impilo yakho!