Kulesh noma ngenye indlela, i-millet gruel ne-anyanisi kanye nezinkukhu isobho esicebile, esicebile esilungiswa yi-Cossacks ensimini. Ukuze upheke kahle i-Cossack yangempela ekhaya, kunezingxenye ezimbili ezibalulekile ezidingekayo - amafutha namabele. Ukususa isobho ngokuvamile kuvame amazambane, imifino, amakhowe. Ake sicabangele nawe ezinye zokupheka ngokupheka ekhaya futhi sizojabulisa izihlobo zethu ngesidlo esiphundu nesinomsoco!
Soup Kulesh - iresiphi
Izithako:
- ingulube - 200 g;
- i-millet croup - 100 g;
- amazambane - ama-3 ama-pcs .;
- anyanisi - 1 pc.;
- izaqathe - ucezu olulodwa;
- usawoti, pepper, leaf leaf - ukunambitha;
- imifino - ngomhlobiso;
- isinqumelo - sokufisa.
Ukulungiselela
Indlela yokupheka i-kulesh yangempela? Amazambane, u-anyanisi, izaqathe zihlanzwa bese zigalelwa ama-cubes amancane. Lapho ubilisa inyama umhluzi, faka amazambane bese uwilisa imizuzu emithathu ngokushisa okuphansi. Khona-ke sidlulisa i-pyshenku ehlutshiwe, ikhava ngesembozo bese upheka imizuzu engu-5. Ngalesi sikhathi, izaqathe ezifisi ne izaqathe no-anyanisi, zibeke ngokucophelela ku isobho, usawoti, i-pepper ukunambitha bese upheka kuze kube yilapho usulungile. Ngaphambi kokukhonza, sihlobisa isitsha nge amakhambi amasha.
Kulesh in the multivark
Izithako:
- ingulube - 200 g;
- amazambane - 4 ama-pcs .;
- izaqathe - izingcezu ezimbili;
- ukolweni okukolweni - into engu-1;
- anyanisi - 1 pc.;
- usawoti, izinongo, amaqabunga bay - ukunambitha;
- amafutha yemifino - 1 tbsp. isipuni.
Ukulungiselela
Indlela yokupheka kulesh? Ukuqala, sibeka uhlelo lwe "Bake" ku-multivark imizuzu engu-60. Esikhathini, uthele amafutha bese uwushisa. Khona-ke sihlunga u-anyanisi ohlutshiwe, ugeze futhi ugaye. Siyishintshela ibe yi-multivark evuthayo futhi ifaka.
Lesi sikhathi, sihlanza izaqathe, imayini kanye ne-grate enhle. Yengeza u-anyanisi, ugqugquzele bese upheka imizuzu emihlanu.
Inyama isetshenziselwa futhi ibe yizicucu ezincane. Engeza ekubhakeni, vala i-barbar ene-lid
Amazambane ahlanzwa futhi ahlukaniswe. I-Millet igezwa kaningi ngaphansi kwamanzi abandayo bese ihlungwa. Ngemva kokuphela kwe- "Baking", sabeka imodi "Yokucima". Sifaka ipishenku esitsheni, sika amazambane, usawoti ukunambitha, engeza amaqabunga amaqabunga nezinongo. Gcwalisa wonke amanzi ashisayo abilisiwe, amboze ngesembozo bese upheka isobho kulesh ku-multivark cishe ihora elilodwa. Isidlo esilungeleyo sithelwa emaflethini bese sikhonze etafuleni!
Uma ukhetha isobho evamile, sizokunikeza iresiphi ye-zatiri nesobho se-noodle .