I-recipe yenqulu yenkukhu ekhaya akusebenzi lutho ngokubhaka. Eqinisweni, lokhu kudla kungamakhemikhali afana ne-sausage, noma i-inkukhu ebhakwayo ehlanganiswe nezinhlobonhlobo zezithako: kusuka emculeni kuya kuma-omelets.
Roll inkukhu nge gelatin
Qala ukunikela nge-snacks, okungukuthi nge-jellied yezingcezu zezinkukhu eziphekwe eziphekwe ngokungeziwe kwe-gelatin. Ukuze uthole izinhlobonhlobo zokugqoka nama-flavour kuya inkukhu, ungakwazi ukwengeza amantongomane noma imifino.
Izithako:
- inkukhu - 1.6 kg;
- i-gelatin - 35 g;
- i-laurel leaf - 1 pc.;
- i-garlic chives;
- ama-pistachio - 110 g.
Ukulungiselela
Qala ngokubilisa inkukhu. Thela inyamazane yenkukhu ehlanziwe ngamanzi kahle, bese ufaka i-chive clove ne-leaf leaf. Kuye ngokugcwalisa okufisayo kokunambitha, inani lezithako zokugcina liphindwe kabili noma liphindwe kabili. Futhi emhluzweni ungabeka u-anyanisi osikiwe noma i-bouquet garni.
Faka le nyoni emlilweni ophansi bese upheka ihora.
Thela igelatin granules nge ingilazi yamanzi abandayo bese ushiya kuze ukuvuvukala.
Susa inkukhu ezitsheni, epholile, uhlakaze, uhlukanise u-pulp emathanjeni, bese ugoqa izingcezu ebhodleleni leplastiki kanye nama-pistachios. Vula i-gelatin emhluzeni oshisayo bese uthele okuqukethwe ibhodlela. Shiya le roll kuze kube yilapho ibanda emakhazeni.
"Marble" inkukhu roll kuhhavini
"Inkukhu ye-Marble" ibumbwe kalula. Kwanele ukusika inkukhu zibe yizicucu zobukhulu obuphakathi, uhlanganise nabo ngezinongo bese unqama emgqeni wokubhaka. Ngemuva kokupheka, uhlaka olufakwe esigabeni luzofana nephethini lemabula.
Izithako:
- inkukhu i-chicken - 720 g;
- iminqumo - 55 g;
- i-gelatin - 45 g;
- igaliki - amazinyo amane;
- ingxube yemifino - ukunambitha;
- pepper eshisayo - ukunambitha;
- i-paprika - 1 tbsp. isipuni.
Ukulungiselela
Iziphequluli ezinkukhuni ezivela kumafilimu, zihlukanise zibe cubes. Olive uthathe, fake nquma imifino. I-garlic ihlanganisa imishini kanye nocezu kasawoti. Yengeza amazambane okugcoke e-garlic enkukhu, bese uthumela imifino neminqumo. Isikhathi sonke ngesiqu esiphezulu se-pepper kanye ne-paprika. Ngemva kokuvuselela, faka inkukhu emkhondeni bese uvikele emaphethelweni ngevidyo. I-roll engumgunyathi ibe ngesimo esingenxantathu yesayizi oyifunayo futhi ithumele ubhaka ngehora ngama-190 degrees. I-roulet ethathwe kuhhavini isilahliwe ngokuphelele, iphinde ikhohliwe esiqandisini bese inqunywa.
Indlela ukupheka inkukhu roll nge omelette?
Leli phepha lilungiselelwe kusuka ku-inkukhu yonke yenkukhu, ehlanjululwe ngaphambili kuwo wonke amathambo. Kule nqubo, udinga ikhono lokuphilisa, kodwa ngisho noma usika i-cuticle nenyama, ungalungisa isimo ngokuthunga ngobumnene zonke iziphambeko.
Izithako:
- inkukhu - 1.7 kg;
- amaqanda - izingcezu ezine;
- amakhowe - 280 g;
- ukhilimu omuncu - 45 g;
- anyanisi anyanisi - 115 g;
- izhika - 45 ml;
- imayonnaise - 35 g;
- amazinyo ka-garlic - izingcezu ezingu-3;
- ubisi - 55 ml.
Ukulungiselela
Qala ngokulungiselela isidumbu senkukhu. Sika eceleni, phakathi kwalezi zibopho ezimbili, uhlukanise amahlumela endle. Ubuningi bomzimba obuhambisana nobunzima, ukusika u-pulp okwedlulele nokuwubeka kulezo zindawo lapho i-pulp encane. Ukuze uthole i-marinade elula, kwanele ukuxuba izhika nge-garlic eqoshiwe kanye nocezu kasawoti. Ukusabalalisa i-marinade phezu kwe-pulp
Ingxenye yokuqala yokugcwalisa i-omelet. Ukuze ulungiselele, kubalulekile ukushaya amaqanda ngenani elincane lobisi nosawoti, bese ufaka ingxube. Amakhowe asindise nge anyanisi futhi ashise isobho.
Faka i-omelet phezu kwenyama enamanzi, futhi eceleni komunye umkhawulo usakaze uhlaka lwe-mushroom ukugcwalisa. Hlanganisa inyama ibe ngumqulu bese uvala nge-skewers. Gcoba ubuso besicucu ngenhlanganisela yemayonnaise kanye nosawoti omuncu.
Inkukhu yokugcoba ngamakhowe ubhake ngamakhilomitha angu-190 ngehora.