I-Cottage cheese rolls - izindlela zokupheka ezinomsoco kunazo zonke kanye nama-toppings wokubhaka okuzenzela

Umkhiqizo onjalo owusizo, onjenge-cottage shizi, ujabulelwa abantu abadala nabantwana. Owesifazane ohlangenwe nakho uhlakaniphile ukubhaka i-rogueliki kusuka e-cottage shizi, etholakalayo hhayi kuphela ewusizo, kodwa futhi enomusa, elula. Ukubhaka okunjalo kuzogcwalisa indlu ngephunga elimangalisayo futhi lizoletha izinzuzo ezingenasisekelo emzimbeni.

Indlela yokupheka ama-cottage cheese rolls?

Kulabo abaqala ukukhetha iresiphi yokupheka, kuzoba mnandi ukufunda indlela yokwenza bagels ne-cottage shizi. Ukuze wenze lokhu, udinga izithako ezingatholakala kunoma yiliphi ikhishi: ibhotela, ufulawa, i-yolk, i-sugar, ne-vanillin. Ukugcwalisa ama-bagels kungaba yimuphi. Ukuze uthole ama-pastries okumnandi, landela i-algorithm elandelayo yezenzo:

1. Umxube we-Cottage ushizi nebhotela nomxube, ngakho-ke kuyoba lula kakhulu.
2. Izingxenye ezisele zihlangene kwesinye isitsha futhi zihlanganiswe kwenye ingxenye.
3. Hlanganisa inhlama bese uyibeka efrijini ngehora lehora. Kuvela kulula futhi kunwebeka.
4. Ngokushesha lapho isikhathi sidlula, inhlama isusiwe futhi igxilwe ngekhekhe elikhulu, okuvela kuzo izicucu ezincane ezibunjiwe. Ngamunye ugoqe ngesimo se-crescent.
5. Yakha isidlo sokupheka ngamafutha bese ubeka i-bagels ne-cottage shizi. Zifakwe nge-isikhupha samaqanda. Bhaka kuhhavini ngama-degree angu-190 imizuzu engaba ngu-20.

I-Cottage shizi inhlama ye-croissants - iresiphi

Le dessert ilungiselelwe futhi ingenayo i-filler, kodwa iyaba yiphunga elimnandi futhi elinomsoco. Ngakho-ke, ukuze uthole izidlo ezinomsoco, okokuqala kudingeka ufunde ukuthi ungalungisa kanjani inhlama esuka ku-cottage ushizi ngamagilethi. Inzuzo engafanelekiyo ukuthi i-caloric encane kunesihlabathi noma i-puff. Uma ngabe ufisa, inhlama ihlanganiswa nanoma yikuphi ukugcwaliswa.

Izithako:

• i-cottage shizi - 250 g;
• ibhotela - 100 g;
• ufulawa - izinkomishi ezingu-3;
• i-powder baking - i-sachet eyodwa;
• ushukela - izinkomishi ezimbili;
• vanillin.

Ukulungiselela

1. Hlanganisa i-cottage ushizi nebhotela.
2. Hlanganisa ngokwahlukana izithako ezisele, bese uxhuma yonke imikhiqizo.
3. Shiya inhlama emakhazeni ngamaminithi angu-30.
4. Phuma inhlama bese usika ama-bagels usuka ku-cottage shizi. Bhaka kubo cishe imizuzu engu-20.

I-Cottage ushizi igqoke ushukela

I-dessert elimnandi, elihle kakhulu itiye - yi-bagels e-cottage shiese, iresiphi yayo enesizotha esithile. Kuhilela ukufaka ushukela ngendlela yokuthi olunye uhlangothi lokubhaka luba noshukela. Ama-bagels asheshe futhi aphekwe kalula emikhiqizo ehlala iseduze. Abapheki abanokuhlangenwe nakho bayaqaphela ukuthi le-fatter i-cottage shiese, i-dessert eyengeziwe kakhulu.

Izithako:

• i-cottage ushizi - 400 g;
• ibhotela - 150 g;
• ufulawa - izinkomishi ezimbili;
• i-powder baking - i-sachet eyodwa;
• usawoti - 1/3 tsp;
• ushukela - 0.5 indebe.

Ukulungiselela

1. Ubhotela obusisiwe, i-cottage shizi ixutshwe.
2. Engxenyeni yengeze ufulawa osikiwe nge-powder baking nosawoti. Knead inhlama.
3. Inhlama ephelile ifafazwa ushukela futhi idluliselwe iphini lokugcoba ukuze licindezele. Sika emathangeni bese uwafake.
4. Bhaka ekushiseni kwama-degrees angu-200 imizuzu engaba ngu-20, kuze kube yi-bagels ye-cottage ushizi.

I-cottage shizi ihamba ngejamu

I-dessert yama-classic, ekhumbuza ukunambitheka kwasebuntwaneni, i-bagels kusuka ku-curd pastry ne-jam. Ukugcwaliswa kwe-Apple kuzovumela abesifazana ukuba bajabulele abathandekayo babo ngokudla okumnandi okwedlula unyaka wonke, hhayi kuphela ehlobo, kodwa ngesikhathi sebusika. Ijamu ihlelwe phezu kwama-triangles, aphinde agxilwe abe yi-bagels.

Izithako:

• i-cottage shizi - 250 g;
• ibhotela - 100 g;
• ufulawa - izinkomishi ezingu-3;
• i-powder baking - i-sachet eyodwa;
• ushukela - izinkomishi ezimbili.
• jam - 300 g.

Ukulungiselela

1. Hlanganisa i-cottage shizi nebhotela, bese unamathisela izithako ezisele.
2. Khipha inhlama ngesigamu sehora.
3. Phuma inhlama ube yi-triangles, phawula umqubu ophezulu bese ubeka amabheyili kusuka ku-cottage ushizi owakhiwe. Bhaka cishe imizuzu engu-20.

Ama-bagels we-Cottage shiese ane-marmalade

I-dessert engavamile kakhulu futhi yasekuqaleni iyoba i-rogaliki kusuka kumakhekhe we-curd nge-marmalade. Le nhlanganisela yokunambitheka izokujabulela kuphela amalungu omndeni omdala, kodwa nabantwana abancane. Ziphekwe ngesimiso esifanayo njengokubhaka nge-jam, kuphela ngaphakathi okufaka ukugxilwa kwe-marmalade.

Izithako:

• i-cottage shizi - 250 g;
• ibhotela - 100 g;
• ufulawa - izinkomishi ezingu-3;
• i-powder baking - i-sachet eyodwa;
• ushukela - izinkomishi ezimbili.
• i-jujube - 300 g.

Ukulungiselela

1. Yenza inhlama, kuqala uhlanganise i-cottage ushizi nebhotela, bese ufaka izithako ezisele.
2. Ukuthumela emakhazeni isikhathi esingangehafu yehora.
3. Kusukela ekuvivinyeni, yenza iziqu ezintathu bese uzifaka nge-marmalade. Gcwalisa ama-bagels kusuka ku-cottage ushizi okwenziwe ngamaminithi angaba ngu-20.

Imibala ye-curd yamakhekhe nama-apula

Ngenkathi ehlobo, ukhetho oluhle luyi-cottage shies rolls nama-apula . Ukwenza ukugcwaliswa kwezithelo, zigawula ama-cubes amancane kakhulu noma i-tinder kwi-grater, konke kuxhomeke ekuthandweni komuntu ohlala kuyo. Ngesicelo, ama-apula angashintshwa nge-kaike noma ezinye izithelo noma amajikijolo, isibonelo, ama-cherry noma ama-raspberries.

Izithako:

• i-cottage shizi - 250 g;
• ibhotela - 100 g;
• ufulawa - izinkomishi ezingu-3;
• i-powder baking - i-sachet eyodwa;
• ushukela - izinkomishi ezimbili.
• ama-apula - 300 g.

Ukulungiselela

1. Hlanganisa inhlama, u-pre-whisking ushizi we-kottage ngebhotela futhi kancane kancane ungeze ezinye imikhiqizo kuzo.
2. Ukuthumela emakhazeni isikhathi esingangehafu yehora.
3. Yenza ama-triangles, ugcwalise ama-apula. Bhalisa ama-cottage shizi ngokugcwalisa cishe imizuzu engu-20.

I-Cottage ushizi ihamba nge-sinamoni

Ukuze wenze i-dessert enhle, akudingeki usebenzise ukugcwaliswa. Ungenza ama-bagels nge-cottage shizi kuhhavini, uwafafaze phezulu kwesinamoni. Ama-pastries anjalo anephunga elimnandi nelinambitha elimangalisayo. Kulolu cala, ungasebenzisa njengenguqulo ye-classic ye-iresiphi yokuhlolwa, futhi uyenze isihlabathi noma isuse imvubelo.

Izithako:

• i-cottage shizi - 250 g;
• ibhotela - 100 g;
• ufulawa - izinkomishi ezingu-3;
• i-powder baking - i-sachet eyodwa;
• ushukela - izinkomishi ezimbili.
• isinamoni.

Ukulungiselela

1. Hlanganisa inhlama, uhlanganise i-cottage shizi nebhotela, bese ubenezela eminye imikhiqizo.
2. Isikhumba ukupholisa isigamu sehora.
3. Yenza ama-triangles uwafafaze nge-sinamoni. Bhaka isikhwama esimnandi se-curd imizuzu engu-20.

Ama-bagels ane-cottage shizi kusuka ekufinyeleleni

Enye indlela yokubhaka okumnandi is sandwich rolls ne-cottage shizi. Umkhiqizo ugcina izakhiwo zawo eziwusizo lapho ukhathazwa ukushisa, ngakho-ke ama-bagels afaneleka kwasekuseni, uma ekulungele kusihlwa, futhi ekuseni evutha umlilo. Ukubhaka kungenziwa ushukela ngokufaka uphawu ngaphakathi kwengxantathu ngesanti. Ukwengeza ushukela, ukugcwaliswa kungaba yimuphi, ngokwesibonelo, ujamu noma ubisi oluncibilikile obilisiwe.

Izithako:

• i-cottage ushizi - 400 g;
• ibhotela - 400 g;
• ufulawa - 2.5 izibuko;
• i-soda - 1 tsp;
• ushukela - 100 g.

Ukulungiselela

1. Hlanganisa i-cottage ushizi nebhotela, uthathe izicucu.
2. Hlanganisa ufulawa ne-soda, engeza kubo engxenyeni yokuqala.
3. Hlanganisa izithako bese uxoqa inhlama.
4. Yenza unxantathu ngokugcwalisa ukunambitha.
5. Bhaka i-dessert imizuzu engu-20.

Ama-bagels ane-cottage ushizi kusuka emvubelo inhlama

Kwabesifazane besifazane, ngubani, lapho elungiselela inhlama, thanda i-muffin ene-recipe engasetshenziselwa ukwenza imvubelo yemifino ne-cottage shizi. Ukuqokwa kwalokhu kubhaka ukuthi i-cottage shizi ayengezwe enhlama, kodwa isetshenziselwa ukugcwalisa. Abathandi be sweet sweet ushukela kuso.

Izithako:

• ubisi - 300ml;
• i-cottage ushizi - 400 g;
• amaqanda - izingcezu ezimbili;
• ibhotela - 80 g;
• ushukela - 100 g;
• ufulawa - 600 g;
• usawoti - 0.5 tsp;
• imvubelo eyomile - 10 g.

Ukulungiselela

1. Ufulawa uhlanganiswe nemvubelo, ubisi luvutha kancane. Hlanganisa ibhotela bese ushaya amaqanda.
2. Ekubisi, qeda ushukela, uxube neqanda nebhotela. Engeza ufulawa bese uxolela inhlama okungenani imizuzu engu-20.
3. Susa inhlama endaweni efudumele yamahora angu-1.5-2. Bese beguqa futhi, benza ama-bagels.
4. Bhaka cishe imizuzu engu-15.

Ama-Bagels ane-cottage shiese

Okujabulisayo futhi kuphuma kahle nge-bagels nge-curd ukugcwalisa kusuka emanzini okugcoba. Ukuzidala, awudingi izithako ezikhethekile noma amakhono. Kwabesifazane omatasa, awudingi ngisho nokulungisa inhlama ngokwakho, ngoba ungayithenga kakade ilungiselelwe. Labo abafuna ukwenza konke ngokwabo, kufanele basebenzise iresiphi ekhethekile.

Izithako:

• i-margarine - 250 g;
• ufulawa - izinkomishi ezimbili;
• izikhumba - izingcezu ezintathu;
• i-apula cider uviniga - 5 ml;
• ukhilimu omuncu - ingilazi engu-1;
• ushukela - 1.5 izinkomishi.

Ukulungiselela

1. I-margarine iyancwatshwa, ihlulwe ibe yi-crumb futhi ihlanganiswe nofulawa.
2. Hlanganisa izikhupha nge usawoti kanye noviniga. Engeza ukhilimu omuncu, xuba futhi. Konke ukuxhuma.
3. Hlanganisa inhlama bese uyibeka emakhazeni amahora ambalwa.
4. I-Sugar ishaywa ngamaprotheni, lokhu kuyoba ukhilimu.
5. Yenza ama-triangles, smear ngekhilimu.
6. Bhaka cishe imizuzu engu-20.