Ukuphazamiseka kuyinto dessert yendabuko yaseNgilandi. Ngokuvame ukuphekwe ngama-apula. Lokhu, eqinisweni - i-apula pie, okusho okuncane okuhlukile kulokho esikucabanga ngakho. I-Apple iqhuma - i-apula, iyabhaka ngaphansi kwe-pastry encane. Ukulungiselela lokhu kudla okusheshayo ngokwanele futhi kumane, kodwa kuvela okumnandi futhi kulula. Indlela yokupheka ukuqubuka, sizokutshela manje.
Ukukhubeka ngama-apula
Izithako:
- ama-apula - 300 g;
- ufulawa - 160 g;
- ushukela - 80 g;
- ibhotela - 80 g;
- isinamoni - ithisipuni 1.
Ukulungiselela
Hlanganisa ufulawa noshukela. Engeza ibhotela elicibilikile futhi uhlanganise. Kulula ukukwenza lokhu ngemfoloko. Uma kutholakala izingcezu ezinkulu kakhulu, khona-ke zidinga ukuxoxwa. Ngenxa yalokho, kufanele uthole ingane. Ama-apula (kungcono ukuthatha izinhlobo ezinomsoco) uthathe izicucu, ingqikithi iyaqedwa, bese ucezu ngalunye lukwahlukaniswa. Imishini yokubhaka ukugcoba kancane kancane igcobe amafutha, isakaze ama-apula, ufafaze isinamoni encane, futhi phezulu ubeke imvuthuluka. Sithumela isikhunta kuhhavini, sithukuthele kuya kuma-degrees angu-200 imizuzu engaba ngu-25. Ngama-apula awenziwe ngokucophelela aphuma alula, futhi ama-apple-crispy. Le dessert isiphundu futhi iyashisa, ifudumele, futhi ibanda.
I-Cramble Cake
Izithako:
Ngokuba imvuthu:
- ufulawa - 250 g;
- ushukela - 110 g;
- ibhotela - 110 g.
Ukugcwaliswa:
- ama-apula - izingcezu ezine;
- isinamoni - ithisipuni 1;
- ushukela - 2 tbsp. izinkezo;
- ilamula - isigamu;
- ama-alimondi - 60 g.
Ukulungiselela
Yakha ukunamathisela okubhaka ngebhotela bese ufafaza ushukela (isipuni 1). Ama-apula we-peel avela ku-peel kanye nenhloko bese uthatha ama-cubes amakhulu, uwafake esitsheni sokubhaka, ushukela ofafaza (isipuni esingu-1), isinamoni, uthele i-lemon ujule bese uyithumela kuhhavini imizuzu engama-7 ukuze wenze ama-apula athambile kancane. Phakathi naleso sikhathi, sipheka imvuthu: gaya ufulawa noshukela nebhotela. Sithatha ifomu kusuka kuhhavini, sifafaza ama-apula ngamaphuphu bese sibuyisela kuhhavini. Uma i-crumb ine-browned (imizuzu engama-15-20) sithatha isithelo siphume futhi sifafaze ama-alimondi aqoshiwe. Bese uyinqume njengepayipi bese uyikhonza etafuleni. Bon appetit!
I-Kramble Dessert nge-Oatmeal
Izithako:
- ama-apula - izingcezu ezine;
- ibhotela - 100 g;
- ama-oat flakes - 140 g;
- uju - 120 g.
Ukulungiselela
Sika ama-apula zibe tincetu ezincane, ngemva kokususa ingqikithi. Ama-oat flakes ahlanganiswe nebhotela elithambile, engeza uju bese uwaxuba konke. Kufanele uthole okuningi ngezingqimba ezincane. Ifomu lokubhaka ligcotshwe ibhotela, sisakaza ama-apula, uma sifisa, singafafazwa nesinamoni, amantongomane aqoshiwe, omisiwe, njll. Siwela ama-apula alele ebhukheni we-oatmeal nebhotela noju. Sithumela ifomu kuhhavini bese sibhake imizuzu engu-25-30 ekushiseni okungaba ngu-180 degrees. Ngalesi sikhathi, ama-flakes e-oatmeal azophenduka kahle, nama-apula athambile.
Futhi, i-croquet ingabhalwa ku-microwave ngamandla angaphezu kwamaminithi angu-10, futhi uma kukhona futhi umsebenzi we-grill, bese kuthi omunye umzuzu owodwa ngaphansi kwe-grill.
I-Apple iyahlukana - iresiphi
Izithako:
- ama-apula - izingcezu ezingu-3;
- ufulawa - 170 g;
- Ibhotela - 170 g;
- ushukela - 100 g;
- I-Calvados - 100 g;
- omisiwe - 50 g;
- isinamoni ne-vanilla - ukunambitha.
Ukulungiselela
Ukuhlwithwa kusuka emahlombe kanye nama-apula ayisisekelo uthathe izicucu. Gcoba omisiwe emanzini abilayo. Ama-apula gazinga epanini nge-bhotela encane. Lapho ama-apula eba yi-soft soft, siwachithela nge-calvados,
Uma isivuno sama-apula kulo nyaka singaphezu kwendumiso, futhi awukwazi ukuthi ukwenze kanjani nabo - ubisika. Sikunikeza ezinye izindlela zokupheka eziningana: "Uphayi wase-Hungarian apula" kanye "nama-Muffin ane-apula" .