Ama-mufini ngama-apula

Ziyini ama-muffin? Leli gama elingavamile libizwa ngokuthi amakhekhe amancane. Ukuze ulungiselele kahle futhi ujabule, udinga ukuzama kanzima, kodwa umphumela uzokujabulisa kakhulu. Ziyiphunga futhi zisawoti, ngokugcwaliswa okuhlukile. Isibonelo, hhayi esikhathini esidlule sabe sabelana nawe zokupheka nge-chocolate muffins . Futhi namhlanje sizocabangela ukuthi singenza kanjani ama-muffin enomnandi anamnandi ngama-apula nje adilika emlonyeni wakho.

Iresiphi ye-muffin nama-apula

Izithako:

Ukulungiselela

Iresiphi yokupheka ama-muffin we-apple yinkimbinkimbi, kodwa sizozama ukuyihlola. Ngaphambi kokuqala ukupheka, vula ihhavini ngo-200 ° C bese ushiya ukushisa. Esikhathini esitsheni esijulile, hlanganisa ufulawa wekolweni, ushukela, isoda, i-powder baking bese ubeka ucezu kasawoti. Sihlanganisa konke ngokugcwele esimweni esifanayo. Kwesinye isitsha, hlanganisa i-kefir ngamafutha omifino bese ufaka iqanda. Thuthukisa kakhulu u-kefir ingxube ibe ufulawa bese uxuba, u-whisking kancane. Ama-apula ami, ahlutshiwe futhi anqunywe ngamacube amancane. Bangeze ndawonye nama-pine nati enhlama yethu bese sibhebhezela ukuze basatshalaliswe ngokulinganayo. Hlanganisa ingxube eholayo emafolishi amancane ekhekhe omisiwe, ufafaze ushukela powder phezulu uphinde uthumele ama-muffin apula ukubhaka kuhhavini elushisayo ngaphambi kwemizuzu engu-25.

Ama-muffin ane-apula nesinamoni

Izithako:

Ukulungiselela

Hlangisa ihhavini ngo-190 ° C. Lubricate ibhotela nge-muffin. Khona-ke sithatha ama-apula amakhulu, uwafake esikhumbeni nasezinhlwini bese uwasika kahle. Esitsheni, hlanganisa ufulawa, isoda, i-powder baking, ubeke usawoti nesinamoni ukunambitha. Esinye isitsha, gaya kahle ibhotela elithambile ngoshukela, futhi ulethe konke esimweni sikhilimu. Yengeza amaqanda nezinkukhu, ususe ingxube kancane. Bese uthenge ngobumnene izithako ezomile bese uhlangana ne-spatula yamapulangwe. Engeza ama-apula aqoshiwe bese uxuba. Sisa inhlama sibe isikhunta bese sifafaza ushukela osele phezulu. Faka ama-muffin we-apple nesinamoni imizuzu engama-30 kuze kube yilapho ulungele, uwahlola nge-toothpick.

Uma uthanda lezi zokupheka, ungase uthande amaqebelengwane angama-chocolate ! Lungiselela impilo yakho nesifiso sakho esimnandi!