I-Recipe yamakhukhi alula kodwa ahlwabusayo kusuka kusethi encane yezithako ezitholakalayo zazo zonke ukunambitheka!

I-recipe yama-cookies alula kodwa okumnandi azokwaziwa yibo bonke abapheki, abanesilonda kakhulu ukubhekana nezidakamizwa eziyinkimbinkimbi. Izindlela eziyisisekelo zokwenza izidlo zokudla ekhaya zingase zisekelwe ngokugcwele, ziguqulwe ukunambitheka futhi zanelise izidingo zokunambitheka kwazo zonke izinhlanzi.

Ukupheka kanjani amakhukhi okuzenzela ngokushesha futhi kalula?

Ikhukhi elula iphekwe ngokushesha kusuka enhlama elula, izindlela zokupheka zisezincwadini zonke zokucoca kuzo zonke izindlukazi. Akunzima futhi ngisho nokuthakazelisa kakhulu ukwenza imithetho elula yokwenza iziqhumiso.

1. Ukudla okuthandwa kakhulu okuphekwe kuwo wonke amakhasimende ikhukhi encane elula. Iresiphi yakhe iqukethe izithako ezine kuphela ezikhona: ibhotela, ushukela, amaqanda kanye nofulawa.
2. I-cottage cheese biscuits iyancipha futhi iyakhathazeka kancane, kodwa izinzuzo eziyinhloko zokwelashwa yizinto ezisezingeni eliphansi lemikhiqizo kanye nokugcina isikhathi eside.
3. I-recipe ye-cookie elula isekelwe ku-oatmeal. Kule nguqulo, kungcono ukusebenzisa "i-Hercules" yokupheka okusheshayo noma ukugaya ama-flakes zibe ufulawa.
4. Uma kunesifiso sokwenza ikhukhi le-chocolate, kufanele ukhiqizwe i-cocoa, esikhundleni sendawo esilingana nefulawa. Ekubunjweni, ungangezela amaconsi okucolile okwenziwe ngomumo noma amathreli aqoshiwe, ezinqeni zezinhlama zengezwe ekuphenduleni kokugcina.
5. Ukupheka amakhukhi ngokwesiko kuhhavini, kodwa ezinye izinketho zingabuyekezwa epanini elomile lokucwenga, isibonelo, ukuphuza okuncane, i-oatmeal, i-ginger noma i-nut.

Isifinyezo - iresiphi elula

Amakhukhi "Amakhunya" iresiphi elula kakhulu engadingi ukupholisa nokusetshenziswa kokudla okufriziwe. Ukwenza kube lula okulula, kubalulekile ukuthi ungalidli kakhulu kuhhavini. Umhlobiso uyisisekelo: udinga ukukhipha izingxenye ezimbili zenhlama (i-classic ne-tshokolethi), engeza komunye nomunye, ugoqe futhi usike.

Izithako:

• amaqanda - izingcezu ezimbili;
• ufulawa - izinto ezingu-2;
• ushukela - 150 g;
• amafutha athambile - 150 g;
• i-baking powder;
• i-cocoa - 1 tbsp. l.

Ukulungiselela

1. Gubha ushukela nebhotela, faka amaqanda.
2. Engeza i-baking powder, ufulawa, inhlama yokuxoka.
3. Hlukanisa zibe izingxenye ezimbili ezilinganayo, zibe eyodwa ukuxuba i-cocoa.
4. Phuma izendlalelo ezimbili, engeza komunye nomunye, uphinde uqoqwe kahle.
5. Hlanganisa i-roll encane, faka ifilimu, uyibeke emakhazeni amaminithi angu-20.
6. Sika umqulu emibuthanweni engeyimbi kune-1 cm.
7. Bhaka imizuzu engu-15 ngezi-190 degrees.

Amakhukhi we-Curd - iresiphi elula

Ama-biscuits ama-curd alula angenziwa ngendlela eyaziwa ngokuthi "i-Goose paws", kodwa uma isikhathi singavumeli lokho kuphazamise, ungamane uvele uphakamise i-tourniquet, uthathe izingxenye, ugaye ushukela ubhake kuze kube nsundu yegolide. Ngenxa ye-cottage ushizi, lokhu kulashwa kuthatha isikhathi esisha sokunambitheka nokunciphisa, ngakho-ke kungaphekwa ngobuningi.

Izithako:

• i-cottage ushizi - 300 g;
• ibhotela - 150 g;
• ufulawa - 250 g;
• ushukela - 100 g;
• i-baking powder, i-vanillin;
• usawoti - 1 pinch.

Ukulungiselela

1. Gubha i-cottage shizi nebhotela.
2. Ukuthuca ufulawa ne-baking powder, i-vanillin, ukuqala hhayi okunamandla kakhulu, inhlama ye-lyping.
3. Yakha amakhukhi, ulayishe ngokukhululekile ushukela.
4. Bhaka imizuzu engu-10-15 nge-180 degrees.

Amakhukhi okuzenzela okwenzayo - iresiphi elula

Le recipe yama cookies alula kodwa okumnandi ayokwenzela abathandi bokuphatha okungavamile. Okufanelekile, uma ngemuva kokupheka ikhekheji elimnandi ikhekhe elimnandi, livame ukuba umama wendlu uyigqabule, kungenjalo udinga ukubheka imifino esincane kunazo zonke noma upheqa nge-grinder encane. Esikhundleni sezithelo zomvini omisiwe, ungakwazi ukwengeza amantongomane, izithelo ezigcotshwe noma ukusika izithelo ezomisiwe.

Izithako:

• ikhekhe le-carrot - into engu-1;
• ushukela - 100 g;
• ukhilimu omuncu - 100 ml;
• ufulawa - izinto eziyi-1,5-2;
• i-vanillin, i-powder baking;
• omisiwe - 1 ngesandla.

Ukulungiselela

1. Iziphuza zithelela amanzi ukuze unciphise (imizuzu engu-10)
2. Hlanganisa izaqathe, ushukela kanye ukhilimu omuncu.
3. Ngenisa i-vanilla, i-baking powder, omisiwe.
4. Ukwengeza ufulawa ukuze uxoke akuyona inhlama.
5. Dlulisa ungqimba obubanzi obungu-1 cm.
6. Sika amakhukhi, uwabeke ebhodini lokubhaka.
7. Bhaka i-cookie elula imizuzu engu-20 ku-180 degrees.

Ama-coat oatmeal - iresiphi elula

I-recipe yangempela yekhukhi elula ye- oatmeal elula kodwa ehlekayo ingabuyekezwa yibo bonke abapheki, ngisho nentsha engenazo izinkinga izolungisa ngomsebenzi futhi izothola ukwelashwa okuphelele njengomphumela. Imfihlo eyinhloko yalesi siphakamiso ukuzama ukuyilinda ngokuphelele, ngakho-ke iyoba yiphunga elimnandi futhi elincane.

Izithako:

• Hercules - 300 g;
• uju - 3 tbsp. l.;
• omisiwe - 1 ngesandla;
• i-baking powder, i-vanillin;
• isinamoni - ½ tsp;
• Kefir - 250 ml.

Ukulungiselela

1. Thela ama-flakes nge-kefir, shiya imizuzu engu-30.
2. Faka uju, isinamoni, i-vanilla ne-baking powder.
3. Yehlisa izithelo zomisiwe ezisikiwe.
4. Spoon i-cookie nge-spoon, gqoka i-tray oiled baking.
5. Bhaka i-cookie e-oatmeal elula ngamaminithi angu-35 nge-180 degrees.

Amakhukhi on imayonnaise - iresiphi elula

Le recipe elula ye-cookie yaziwa kumuntu ohlala kuyo kusukela ezikhathini zaseSoviet, ngaphambi kokuba ilungiswe ngokupheqa inhlama nge-grinder yenyama. Ukudla okunomsoco okunomsoco kunomnandi, futhi imayonnaise igcwalisa indima yokubopha futhi ukunambitheka kwayo okusawoti akuzwakala neze ekudleni okulungile. Kulezi zithako kuzothumela ibheyi eligcwele lokubhaka ngobukhulu obuncane.

Izithako:

• imayonnaise - 150 g;
• ushukela - into engu-1;
• amaqanda - izingcezu ezimbili;
• ibhotela - 150 g;
• i-baking powder ne-vanilla ushukela;
• ufulawa - 2,5-3 st.

Ukulungiselela

1. Gubha amafutha noshukela.
2. Yengeza amaqanda, bese imayonnaise, hlanganisa kahle.
3. Phonsa i-vanilla ne-baking powder.
4. Ukwengeza ufulawa, ukuxoka ngokuqinile, inhlama eqinile.
5. Pheqa ngokusebenzisa i-grinder yenyama, uhlukanise izingxenye zika-5-7 cm.
6. Bhaka kuze kube nsundu yegolide nge-degrees angu-180.

Amakhukhi we-Chocolate nge-cocoa - iresiphi elula

I-cookie elula ephekwe yilezi zibalo ezimbili, zonke izingxenye zixubeke futhi zakhiwe emgqumeni omncane othi "koloboks", okwenziwa ekubhakeni kancane kancane futhi, ngenxa yalokho, kuphuma kahle kakhulu isinkwa se-ginger. I-recipe ehlongozwayo iyisisekelo, uma ifunwa, ukwakheka kungase kuhlanganiswe ngamantongomane aqoshiwe, amaswidi, nekhofi kuthuthukisa ukunambitheka kwe-chocolate.

Izithako:

• ibhotela - 50 g;
• ushukela - 100 g;
• ufulawa - 200 g;
• i-cocoa - 50 g;
• iqanda - ucezu olu-1;
• ikhofi ephuziwe - 50 ml;
• i-baking powder.

Ukulungiselela

1. Hlanganisa ikhofi ne-chocolate, engeza amaqanda nebhotela elicibilikile.
2. Yethula i-baking powder nofulawa, ungadli inhlama inhlama.
3. Yakha amabhola, gqoka ibhayi yokubhaka.
4. Bhaka imizuzu engu-10-15 ngezi-190 degrees.

Ama-biscuits e-Ginger - iresiphi elula

I-Ginger - ama-cookies alula anambitheka okumnandi, iresiphi ilula futhi ayicishe ibe nzima. Ukwakheka kwengezwe nge-ginger eyomile, kodwa uma ufuna nokuthi ungasebenzisa kabusha, ukunambitheka okhethekile kuzowengeza isinamoni nekhasi lemon. Njengengxenye yezithako kuboniswe umgqomo omnyama we-pepper - wenza indima engavamile kakhulu, nakuba ayinamathisi.

Izithako:

• ufulawa - 200 g;
• iqanda - ucezu olu-1;
• ushukela - into engu-1;
• isinamoni, i-ginger - 2 tsp ngayinye;
• umsila omnyama - ½ tsp;
• i-baking powder;
• ibhotela - 100 g;
• ikhasi lemon - 2 tsp.

Ukulungiselela

1. Hlanganisa ibhotela, ushukela neqanda.
2. Hlanganisa ufulawa ngokwehlukana, i-baking powder, izinongo.
3. Hlanganisa izingxube zombili, ukuxolela inhlama.
4. Yenza ama-roundworms, ahlelwe kancane.
5. Bhaka imizuzu engu-15-20 nge-180 degrees.

Amakhukhi alula epanini lokuthosa

I-biscuit elula ephekwe epanini lokuthosa yindlela esheshayo yokwenza umuthi omuhle ukondle umntwana. Le recipe izosiza uma ungafuni ukuvula ihhavini, ikakhulu ehlobo lapho kushisa. Inhlama ilungiswa ngesisekelo sekhasi elifushane, kodwa ngokufaka ukhilimu omuncu, ngakho-ke imikhiqizo iba yinto encane, kodwa ihlale ifana ne-crumbly.

Izithako:

• ufulawa - izinto ezingu-2;
• iqanda - ucezu olu-1;
• ukhilimu omuncu - 3 tbsp. l.;
• ushukela - 100 g;
• ibhotela - 70 g;
• i-baking powder, i-vanilla.

Ukulungiselela

1. Gubha amafutha noshukela neqanda.
2. Ngenisa ukhilimu omuncu kanye ne-baking powder ne-vanillin.
3. Ukwengeza ufulawa ukuze uguqe inhlama, hhayi inhlama eqinile.
4. Dlulisa ungqimba, nquma ukuma kwekhukhi.
5. I-ovini epanini elomile elomile ngokushisa okulinganiselwe kusuka ezinhlangothini ezimbili kuya kombala wegolide.

Amakhukhi nama-walnuts - iresiphi elula

Bhaka i- cookie elula itiye ngokushesha futhi ngokumnandi kwimikhiqizo engalungisiwe, futhi ukuhlukanisa ukunambitheka kwama-walnuts, umphumela uzowina wonke umuntu othandekayo. Uma kukhona ukuwa okukhethekile okukhona, ungakha i-"nut ring" engavamile kakhulu, noma yenza kube okufanayo, usebenzisa ukuwa kwezindlela ezahlukene: ingilazi nesikhwama kusuka ebhodleleni, isibonelo.

Izithako:

• ufulawa -2 st.;
• amafutha - 180 g;
• ushukela - 150 g;
• iqanda - ucezu olu-1;
• isikhuphaphu - ucezu 1;
• i-vanilla, i-powder baking;
• amantongomane achotshoziwe - 100 g.

Ukulungiselela

1. Hlanganisa ibhotela elithambile noshukela neqanda.
2. Faka i-powder yokupheka, i-vanillin.
3. Ngemuva kokuthi uthele ufulawa, gcoba inhlanzi, hhayi inhlama eqinile.
4. Dlulisa ungqimba obubanzi obungu-1 cm.
5. Sika amasongo, gcoba i-yolk.
6. Roll side greased in nati, ucindezela kancane.
7. Faka i-baking sheet, amantongomane phezulu.
8. Bhaka imizuzu engu-15 ngama-degree angu-200.