Amakhukhi asheshayo kuhhavini - zokupheka ezilula futhi ezisheshayo zokuzenzela

Ukubhaka amakhukhi ngokusheshisa kuhhavini akudingeki ube nolwazi olukhethekile lwe-culinary. Njengomthetho, izindlela zokupheka ezinjalo aziqukethe ubunzima futhi zilungiselelwe kusuka ezingxenyeni ezitholakalayo. Phinda noma iyiphi inketho yokubhaka ingaqala, futhi kwezinye zokupheka ungaxhuma izingane kubasizi.

Indlela yokupheka ikhukhi elula?

Kulabo abangakwazi ukubhaka ikhukhi elula kuhhavini, izincomo ngezansi zizosiza nakanjani. Ungalungisa isidlo esivela enhlama ehlukene, ukuxhuma inganekwane kwinqubo yokwakha imikhiqizo.

1. Inhlama elula kunazo zonke yamabhisikidi yi-shortbread. Ilungiselela kuphela izithako ezintathu, futhi umphumela uhlale ulungile: izinto ezingenakusiza, imikhiqizo emihle ngokulinganayo izohambisana nazo zonke izinyosi ezimnandi.
2. Kusukela ku-puff pastry kulula ukwenza amakhukhi okumnandi ngokusheshisa. Kubalulekile ukunquma uhlobo lokubhaka. Abanye abafake izidakamizwa abazikhathazi ngokuklama: banqamule ungqimba ube ama-rectangles, ufafaze ushukela noma isinamoni bese ubhaka.
3. I-Famous "Paose paws" iyingxenye yesigaba sokubhaka okulula, ngenxa yesisekelo se-curd. Kulezi zivivinyo, amakhukhi awahlali ngokushesha.
4. Isisekelo samabhisikidi athambile amikhiqizo yobisi oluvutshiwe: i-kefir, i-yogurt, ubisi omuncu noma ukhilimu omuncu.
5. Uma izingane zifuna ukubamba iqhaza ekwenzeni amaswidi, udinga ukuthola i-cookie cutter, ungenza uhlobo lokuqala lokuphatha kusukela cishe noma yikuphi ukuhlolwa.

Ikhukhi elifishane

Ama-cookies alula - isanti, ukumangala nge-delicacy enjalo kuyoba nzima. Uma ufaka iphutha, kusuka kwisisekelo esilula, ungakha ukwelashwa okuzokwamangaza ngisho nezinyosi ezithandekayo. Inhlama ingahlukaniswa yizingxenye ezimbili ezilinganayo, kanti omunye angakwazi ukuxuba i-cocoa, bese ugoqa izingqimba ezimbili zemigqa futhi uthathe izingxenye. "Izambatho" ezijabulisayo ziyojabulisa kakhulu izilaleli ezincane.

Izithako:

• amafutha - 150 g;
• ushukela - into engu-1;
• ufulawa - izinto ezingu-2;
• i-baking powder;
• amaqanda - izingcezu ezimbili;
• i-cocoa - 1 tbsp. l.

Ukulungiselela

1. Gubha amafutha ngoshukela, faka amaqanda, u-baking powder kanye nofulawa, ugobe inhlama elula.
2. Hlukanisa izingxenye ezimbili, enye ingeza i-cocoa kancane kwesibili sefulawa.
3. Hlanganisa izingxenye zombili kokubili, hhayi isimo esiqinile.
4. Phuma izendlalelo ezimbili, faka ushokoledi phezu komhlophe, uphinde uphinde uphinde uphinde uphinde uphinde uphinde uphume.
5. Yeqa umqulu oqinile.
6. Khipha umshini wokusebenza ngemaminithi angu-20.
7. Sika zibe izingxenye, ubhake imizuzu engu-20 ngo-190.

Amakhukhi we-Curd - iresiphi elula

Ikhukhi elula ephuma ku-cottage cheese pastry ayinzima. Kubalulekile ukusebenzisa ushizi we-fat cottage kanye nesitokisi phezulu ushukela omkhulu, omncane uzomane ugcwale lapho ebhakawa. Amagama okudliwayo amaningana: "Goosebumps", "Triangles" noma "Kisses". Kule nombolo ekhonjisiwe yezingxenye, cishe amabhisikidi angu-20-25 azotholakala.

Izithako:

• i-cottage ushizi - 400 g;
• amafutha athambile - 250 g;
• i-powder baking - 1 tsp;
• ufulawa - izinto ezingu-2;
• ushukela.

Ukulungiselela

1. Bhotela ibhotela nge-cottage shizi, engeza i-baking powder.
2. Uthele ufulawa ube inhlama yokunweba kakhulu.
3. Kulula imizuzu engu-30.
4. Phuma ungene ungqimba omncane, unqume imibuthano ngilazi, ufafaze ushukela.
5. Tshintsha umbuthano ngesigamu bese usuphonsa ushukela futhi.
6. Ukuphinda okunye, unxantathu waphuma, wafaka uhlangothi olulodwa ushukela.
7. Faka i-baking sheet nge ushukela, ubhake imizuzu engu-15 ngo-200.

Amakhukhi ku-kefir ngokushesha

Ikhukhi elula ku-kefir iphenduka ithambile futhi igubly. Ukuze ubhalise, ungasebenzisa imifanekiso noma ingilazi. Ukunambitha okuthakazelisayo kuhlama faka i-lemon ne-vanillin, futhi amakhukhi afafazwa ushukela ngaphambi kokubhaka. Kusukela kulezi zithako, kuzotholakala izingcezu ezincane ezingama-25-30

Izithako:

• Kefir - 150 ml;
• ufulawa - izinto ezingu-2;
• i-baking powder;
• ushukela - 150 g;
• amafutha athambile - 100 g;
• iqanda - ucezu olu-1;
• i-vanilla;
• ikhasi lemon - 1 tbsp. l.

Ukulungiselela

1. Hamba iqanda noshukela, engeza amafutha athambile.
2. Faka i-kefir, i-baking powder, i-zest ne-vanilla.
3. Engeza ufulawa, ukuxoka obuningi, inhlama engekho inamba.
4. Phuma amabhodi, usike ama-biscuits, uwabeke ebhodini lokubhaka.
5. Bhaka amakhukhi ngokusheshisa kuhhavini ngamaminithi angu-20 ngo-200.

Amakhukhi on imayonnaise - iresiphi elula

Le recipe elula ye-cookie isijwayele abaningi kusukela ngenkathi yeSoviet, yayithandwa kakhulu ngenxa yokwakheka kwayo okulula nokusebenza okusheshayo. Inhlama ibhalwa nge-grinder yenyama, ihlukaniswe izingxenye ezincane, ngokushesha ibhakwa. Ukuphekwe ngale ndlela, ukudla isikhathi eside kugcinwa lula, ngakho ungaqiniseka ngokukhululekile.

Izithako:

• imayonnaise - 200 ml;
• ushukela - 200 g;
• amaqanda - izingcezu ezimbili;
• amafutha athambile - 150 g;
• ufulawa - izinto ezingu-3;
• i-baking powder.

Ukulungiselela

1. Izithako zixubene kunoma iyiphi i-oda, uthele ufulawa, uxoke inhlama.
2. Phonsa inhlama ngokusebenzisa i-grinder yenyama, uyisika ngezinxenye ezincane.
3. Sakaza ebhodini lokubhaka, ufafaze ushukela.
4. Bhaka kuze kube nsundu yegolide nge-degrees angu-190.

Ama-coat oatmeal - iresiphi elula

Ama-cookies oatmeal alula angapheka wonke umuntu. I-recipe ingashintshwa ngokudla okunomsoco, esikhundleni sebhotela ngamafutha yemifino, noshukela uju noma ushukela esikhundleni. Akuyona into engafanele kule iresiphi kuzoba zonke izinhlobo zamantongomane nokusika izithelo ezomisiwe: ama-apricot omisiwe, umlimi omuncu, izinsuku. I-spice ephoqelekile kuma-cookies zakudala isinamoni.

Izithako:

• amancane ama-oatmeal - ½ st;
• ufulawa - 2 tbsp. l.;
• amaqanda - izingcezu ezimbili;
• amafutha athambile - 100 g;
• isinamoni - 1 tsp;
• amantongomane, izithelo ezomisiwe -
• ushukela - 100 g.

Ukulungiselela

1. Gubha amafutha ngoshukela, ushayela amaqanda ngamunye.
2. Engeza i-powder yokubhaka nesinamoni.
3. Ama-Flakes agaya e-grinder yekhofi futhi exutshwe nofulawa, afakwa enhlama.
4. Beka i-spoon ebhodini lokubhaka, bhaka ngamaminithi angu-15 ngama-degree angu-200.

Ama-cookies okusheshayo weju

Lekhukhi okusheshayo izokwenzela abalandeli bokudla, ukudla okunomsoco noma okunamandla . Njengengxenye yeresiphi, awekho amaqanda noma imikhiqizo yobisi. Amakhukhi ahle kakhulu futhi afana nesibhakabhaka esilula, kepha uma ufaka ufulawa ophansi emgqumeni, uzoba yinkimbinkimbi futhi i-crispy. Uma ufisa, engeza isinamoni namagundane omhlabathi. Kulezi zithako, kutholakala izingcezu ezingaba ngu-20.

Izithako:

• i-margarine - 100 ml;
• ushukela - 100 g;
• ufulawa - 250 g;
• usawoti - i-pinch engu-1;
• i-baking powder;
• uju - 120 g;
• Umhlabathi we-ginger - 1 tsp.

Ukulungiselela

1. Hlanganisa izithako ezomile.
2. Faka i-margarine eqoshiwe, ugaye ube yi-crumb.
3. Yengeza uju, uqoqe inhlama enhlakeni eqinile, shiya imizuzu engu-15.
4. Roll balls, roll in ushukela, gqoka ibhayi yokubhaka.
5. Bhaka imizuzu engu-10 kuya ku-180.

Amakhukhi nesinamoni ngokusheshisa

I-cookie elula ngokusheshisa ingalungiswa kusuka emgodini we-puff. Ukuze usebenzise lo mqondo kulungele ukuqhwaza, futhi ukugcwalisa uzodinga ushukela omanandi, uzokunika ukunambitheka kwe-caramel ekudleni. Ukwenza isidlo siphume futhi siphume ngokweqile, uthathe izingxenye ozidingayo njengomzimba omncane ngangokunokwenzeka, kulula ukukwenza lokhu ngokuqothula umsebenzi wokusebenza.

Izithako:

• isikhukhula - 500 g;
• ushukela wemoba - ½ st ;;
• isinamoni - 1 tbsp. l.;
• amafutha athambile - 50 g.

Ukulungiselela

1. Phuma inhlama ehlanjululwe.
2. Lubricate ngamafutha athambile, ufafaze ingxube yesinamoni noshukela.
3. Gwema umqulu ngezinhlangothi ezimbili, gcwalisa umsebenzi owenziwe ushukela.
4. Frikanisa umqulu wamaminithi angu-20, uthathe i-pechenyushki encane, ufake i-baking sheet.
5. Bhaka imizuzu engu-10-15 ngo-200.

Amakhukhi nge-cocoa ngokushesha

Ama-cookies ayenziwe azothokozisa abalandeli be- chocolate baking . Cishe noma iyiphi iresiphi ingenziwa nge-cocoa, esikhundleni se-powder enesilinganiso esifanayo sofulawa. Lezi zinambitheka zaseNtaliyane zicebile kakhulu ekunambithekeni kwesame, ukupheka okusheshayo. Inani elibonisiwe lezithako lizoba yi-12-15 pechenyushek.

Izithako:

• amafutha athambile - 150 g;
• ushukela - 100 g;
• i-vanilla, i-powder baking, ucezu kasawoti;
• iqanda - ucezu olu-1;
• ufulawa - 200 g;
• i-cocoa - 100 g;
• sesame - 2 tbsp. l.

Ukulungiselela

1. Beat ibhotela noshukela, engeza i-vanilla, iqanda, i-baking powder kanye nofulawa.
2. Engeza i-cocoa nembewu yesame.
3. Vumela inhlama ipholile imizuzu engu-30.
4. Roll the balls, bhaka amakhukhi ngokusheshisa kuhhavini elishisayo imizuzu engu-15.

Amakhukhi anejamu okusheshayo futhi kulula

Amakhukhi ahlanzekile futhi alula angalungiswa ngaphandle kokuphazamisa ngokuphelele iresiphi. Ukuze ulungise lokhu kudla kungathatha imizuzu engaphezu kwengu-20, ngoba ukugcwalisa kufanelekile ukuthenga ujamu, mhlawumbe izinhlobo eziningana ezahlukene, ukuze ukwazi ukupheka izinketho ze-cookie ngokuthanda okuhlukile. Okufanelekile akuyona i- jam ye- liquid ekhishwe yizicucu ezincane zezithelo.

Izithako:

• amafutha athambile - 100 g;
• ushukela - 100 g;
• i-baking powder, i-vanilla;
• ufulawa - 300 g;
• amaqanda - izingcezu ezimbili;
• jam.

Ukulungiselela

1. Gubha amafutha noshukela, faka amaqanda, i-baking powder, i-vanilla.
2. Thela ufulawa ugoba inhlama ebushelelezi engeyona inothi.
3. Yenza amabhola, uwabeke phansi, wenze ama-grooves phakathi.
4. Gcwalisa umgudu ngejamu, ubhake imizuzu engu-15 ngo-200.

Amakhukhi okuphuza amabhisikidi

Le recipe yama cookies okusheshayo kubonakala ngehora elilodwa nje kuphela, kucatshangelwa ukulungiselela ukuhlolwa. Kusuka kuleso sisekelo ngeke kwenzeke ukuba wenze i-pechenyushki ebonakalayo, ngenxa yokuthi i-lumpy consistence, ishidi ngeke likhishwe. Kusukela kumabhola wezinhlama, ngesikhathi sokubhaka benziwa kancane kancane futhi baba mncane. Ngokunamandla awagcosi, ngakho-ke udinga ukubuka ukuthi ukudla akusilo okwedlulele kuhhavini.

Izithako:

• ubisi oluncibilikile - 350 g;
• amafutha athambile - 200 g;
• ufulawa - izinto ezingu-3,5;
• i-baking powder.

Ukulungiselela

1. Hlanganisa ubisi oluncibilikile ngebhotela, engeza ufulawa kanye ne-baking powder.
2. Hlanganisa inhlama ethambile.
3. Yakha amabhola, faka i-baking sheet, uhlelwe ngefoloko.
4. Bhaka kuze kube nsundu yegolide ku-180.

Ama-biscuits we-cheese asheshe

I-hene "> Ama-bhisikidi ashizi ngokushesha - indlela enhle kakhulu yokudla okunamnandi emgwaqweni noma esikoleni.Izidakamizwa zilungiswa ngokushesha, ezivela ezithandweni ezilula, futhi ukunambitheka kwayo kuvele kube okungajwayelekile. Ngenxa yokuthi isisekelo sokunambitheka siyihlobo ushizi, Uma umkhiqizo oyinhloko unambitha onosawoti, usawoti awunakongezwa ekubunjweni. Ubuningi bokudla okwenziwe okwanele kunele inkampani enkulu.

Izithako:

• ufulawa - 150 g;
• izikhumba - izingcezu ezine;
• ibhotela - 100 g;
• i-sesame;
• ushizi - 100 g.

Ukulungiselela

1. Hlanganisa ibhotela elithambile ngefulawa.
2. Faka izikhupha kanye noshizi ogayiwe ku-grater emihle.
3. Qoqa inhlama ku-com, shiya yona imizuzu engu-15.
4. Phuma ungene ungqimba obubanzi obuyi-5 mm.
5. Sika emaphethweni, ubeke itreyi yokubhaka, ufafaze imbewu ye-sesame.
6. Bhaka imizuzu engu-10-15 nge-180 degrees.

Amakhukhi e-Lenten asheshayo

Ukunamathela ekudleni okhethekile, ngaphandle kokukhiqizwa kwemikhiqizo yokudla yemvelaphi yezilwane, nakakhulu nakakhulu ukufuna ukuzithokozisa ngokuthile okumnandi futhi okungcono kube mnandi. Ikhukhi elinjalo elisheshayo nelomnandi lilungiswe emaminithini amaminithi kusuka ezimbonini ezilula. Ukukhipha okukodwa kokubhaka okunjalo - imikhiqizo masinyane iba yi-stale, ngakho ayikwazi ukupheka ngobuningi obukhulu.

Izithako:

• uju - 150 g;
• amafutha yemifino - 3 tbsp. l.;
• i-baking powder;
• ufulawa - izinto ezingu-2;
• i-orange - i-1 pc.

Ukulungiselela

1. I-Orange eqoshwe nge-peel, uphonsa i-blender, faka uju.
2. Engeza ibhotela ne-baking powder, qhubeka ushaya.
3. Ukwethula ufulawa, ukubhoboza inhlama, kodwa inhlama.
4. Yakha amabhola amancane, uwabeke ebhokisini lokubhaka.
5. Bhaka imizuzu engu-15 nge-180 degrees.