Ikhekhe lekhadi

Siyakunakeka okulula kakhulu ekulungiseleleni, kodwa iresiphi engavamile engavamile futhi yangempela yebhasikili ngokugcwalisa i-curd.

I-iresiphi yekhasi lebhayisikili

Izithako:

Inhlama emhlophe:

• iqanda - izingcezu ezintathu;
• inkukhu amaprotheni - 1 pc.;
• ibhotela - 200 g;
• ukhilimu omuncu - 150 g;
• ushukela - into engu-1;
• ufulawa - izinto ezingu-2;
• i-powder baking - 1 tbsp. isipuni;
• i-vanillin - pinch.

Inhlama ye-chocolate:

• ubisi - 3 tbsp. izinkezo;
• i-cocoa - 3 tbsp. izinkezo.

Ama-cottage shizi balls:

• inkukhu yenkukhu - ucezu olulodwa;
• i-cottage shiese - 200 g;
• ushukela - 3 tbsp. izinkezo;
• ukukhonceka kakhukhunathi - 7 tbsp. izinkezo;
• i-vanillin - pinch.

Ukuze ukhilimu:

• ubisi - into eyodwa;
• ufulawa - 1 tbsp. isipuni;
• UVaninin - ukunambitha;
• ushukela - 3 tbsp. izinkezo.

Ukulungiselela

Cabanga ngendlela elula yokulungisa ibhasikidi. Ngakho-ke, masiqale senze nawe ukukhahlela amabhola. Ukwenza lokhu, hlanganisa esitsheni se-cottage shizi, ushukela, i-yolk ne-coconut shavings. Uma ubukhulu buba yinto efanayo, siqala ukwakha amabhola amancane, afakwe emanzini abandayo. Bese uwabeka esitokisini esicacile bese ususa amahora angu-25 kuya kwangu-30 efrijini, efrijini. Okulandelayo, ulungise inhlama yekhekhe lethu. Ibhotela elincane licibilikile noshukela noma likhishwe kuze kube yilaphabushelelezi. Bese useza iqanda elilodwa nekhukhu lamaprotheni ngamunye. Isikhathi ngasinye sihlanganisa konke kahle. Manje sibeka ukhilimu omuncu, sifafaze ufulawa osikiwe, i-powder baking kanye ne-vanillin encane yokunambitha. Yonke indlela ihlehliswa kahle embusweni omuhle kakhulu. Ngenxa yalokho, kufanele uthole inhlama yokuzivumelanisa efana nokhilimu omuncu omuncu. Bese sihlukanisa ubuningi zibe izingxenye ezimbili ezilinganayo. Lubise inkomishi yamafutha e-multivark bese uthela inhlama encane ngezansi. Engxenyeni yesibili, engeza ubisi ne- cocoa , futhi uphinde uhlaziye kahle.

Thela umthamo ushokoledi phezu kwenhlama emhlophe, ngokufanayo, ukusabalalisa phezu kwendawo yonke. Kusukela phezulu usakaze ama-cottage shizi amabhola okuphekwe bese uwacindezela kancane kancane enhlama. Sibhaka ibhisikidi e-curd ku-multivarquet, uvula imodi ye- "Baking" cishe imizuzu engama-40. Ngemuva kwesignali sokuqala esilungile, masinyane sengeza amanye amaminithi angu-50. Sithatha ikhekhe elilungele futhi ngenkathi lipholile, silungiselela i- custard . Ukwenza lokhu, hlanganisa ubisi ngefulawa, faka ushukela omncane kunambitha kanye ne-vanillin esiqongweni sommese. Sifaka yonke le nsima emlilweni obuthakathaka bese ubilisa ukhilimu kuze kube yilapho ukhululekile, uvuselela njalo nge-spoon. Uma ukhilimu usulungile, phakamisa amabhasiki ethu nge-curd balls bese uyihlobisa nge-coconut shavings.