Brownie - ukudla okumnandi kwesidlo saseMelika, okuyisiphambano phakathi kwekhekhe lekhekhe kanye nama-biscuits omile. Iqukethe i-crust eyomile kanye ne-humid, yokugxila okunamathelayo. Kulungile yini ukuthi kuzwakala kuhle? Khona-ke ake sibheke ama-brownies ambalwa alula nama-cherry nawe.
Recipe for chocolate brownies nama cherry
Izithako:
- cherry omisiwe - 50 g;
- i-cocoa - 40 g;
- ibhotela - 125 g;
- ufulawa - 40 g;
- ukupheka powder - 3 g;
- ushukela - 175 g;
- ikhasi le-orange - 2 tsp.
- ushokolethi omnyama - 100 g;
- iqanda - ama-3 ama-pcs.
Ukulungiselela
Ngakho-ke, ekwenzeni ama-cherry brownies nama-cherries, sihlanganisa zonke izithako ezomile esitsheni: ufulawa, i-cocoa, i-powder yokubhaka kanye noshukela ogqamile. Khona-ke sihlanganisa konke ngokucophelela ku-homogeneity. Ekugezeni kwamanzi, ibhotela le-kirimu ne-chocolate. Ngaphezulu kwesisindo esitholiwe sabeka i-zest eyomile neyikiwe e-orange. Yonke inyakaza futhi ixhumane ngokunembile nefulawa ingxube, ugaye ukuhlolisisa. Hamba ngokuhlukana le mixer ngamaqanda enkukhu bese uwagcoba emkhatsini we-chocolate. Manje hlanganisa inhlama yobukhulu obuphakathi bese ubeka eceleni imizuzu engu-10 ohlangothini.
Ifomu lokubhaka limbozwe ngesikhumba, sidlulisela inhlama kulo, sibeke ehhavini bese sibhake ekushiseni kwama-180 degrees emizuzu engu-20. Emaphethelweni e-brownie aqediwe kufanele aphephe kancane, futhi isikhungo sihlale simanzi. Ngemva kwalokhu, khipha ngobumnene ikhekhe esikhunjini bese uyipholisa. Siyinqume ibe izingxenye ezincane futhi siyisebenzele itiye.
Brownie nge cherry kule multivark
Izithako:
- ushokoledi omnyama - 200 g;
- ibhotela - 150 g;
- ufulawa - 100 g;
- ushukela - 200 g;
- iqanda - izingcezu ezintathu;
- amantongomane - 150 g;
- ukupheka powder - 2 tsp.
Ukulungiselela
Siyancibilikisa ushokoledi nebhotela emanti okugeza futhi siphuze kancane. Umquba ungene enkomishini ejulile, engeza usawoti, ushukela kanye ne-baking powder. Kushokoledi encibilikile, kancane kancane uqalise amaqanda bese uhlangana kahle ne-whisk. Bese uthele ingxube yefulawa bese wengeza amantongomane. Gcoba, uthele inhlama ekomelweni lokugcoba le-multivark bese ubhaka i-brownie kwimodi ye-"Baking" cishe imizuzu engama-60. Ngemuva kwesignali, vula uhlelo "Lokushisa" bese ushiya ikhekhe eminye imizuzu emihlanu ngaphandle kokuvula isembozo. Bese ususa isitsha ngesiphathi bese ushiya eminye imizuzu emihlanu. Okulandelayo, thatha i-brownie bese uyipholisa ku-grate.
I-Brownie ikhekhe iresiphi nge-cherry
Izithako:
- ushokoledi obomunyu - 100 g;
- ibhotela - 120 g;
- iqanda - izingcezu ezimbili;
- ushukela -50 g;
- ukupheka powder - 1 ithisipuni;
- ama-cherry efriziwe - 300 g;
- usawoti;
- ufulawa - 150 g.
Ukuze ukhilimu:
- i-cottage ushizi - 300 g;
- vanillin - 1 sachet;
- ushukela - 100 g;
- iqanda - ama-2 ama-pcs.
Ukulungiselela
Ukuze sipheke ikhekhe le-brownie nge-cherry, siphula i-tshokoleti ibe yizicucu bese siyancibilika kanye namafutha, emanzini okugeza. Amaqanda ashaywa ushukela, aphonsa ucezu kasawoti kanye ne-vanillin. Ukuze ukhilimu, uhlanganise i-cottage shizi noshukela namaqanda asele enkukhu. Razirayem wonke umxube, esimweni esihle. Emaqanda ashaywa ushukela, uthele ngokucophelela, ushokoledi ocibilikile uhlanganise
Bumba ngezinhlangothi eziphakeme, ugcoba ngebhotela, uthele u-1/3 wenhlama bese usakaza kuwo izitsha. Bese sisakaza isigamu se-curd mass, thawed cherries, inhlama, njll. Sizama ukusakaza konke ngokulinganayo. Endaweni engenhla, ungenza isahlukaniso esihle uma uthanda. Ngokulandelayo, sisusa ikhekhe kuhhavini bese sibhake imizuzu engu-40-50 ekushiseni kwama-degrees angu-180. I-browny ekulungele ne-cherries ne-tshokoleji ikhihliziwe ifomu, bese ishintshela epuleti, inqunywa zibe izingxenye ezincane futhi ujabulele nezivakashi!