I-Pancakes "Nem" ingenye yezingubo zikazwelonke zendabuko zaseVietnam. Zibukeka njengama-pancake ethu, amancane kuphela, futhi ukugcwaliswa akuhlanganisiwe inhlama evamile, kodwa "kumaphepha elayisi" - ama-pancake amancane akhiwe ngofulawa welayisi. Uma uthanda ukuzama into entsha futhi engavamile, wazi kangcono namakhishi abanye abantu, sincoma ukuthi uzame ama-pancake ase-Vietnamese "Nam". Yiqiniso, ungaya endaweni yokudlela yaseChina noma i-cafe bese uzama le dish lapha, noma ungayipheka ekhaya. Izithako zingatholakala kunoma isiphi isitolo esikhulu noma isitolo esikhethekile. Futhi sizokutshela izindlela zokulungiselela ama-pancake ase-Vietnamese.
Ama-pancake waseRickey elayisi
Izithako:
- irayisi iphepha lamapanki;
- inyama (ingulube + yenkomo) - 300 g;
- anyanisi - ucezu olulodwa;
- izaqathe (medium) - 1 piece;
- izinkuni amakhowe - 150 g;
- irayisi ama-noodle - 100 g;
- amahlumela ebhontshisi - 100 g;
- i-coriander-1 bunch;
- amaqanda - ucezu olulodwa;
- usawoti, umsila omnyama - ukunambitha;
- amafutha yemifino yokudoba.
Ukulungiselela
Ungashintsha inombolo yezithako zokuzigcwalisa ngokwakho, ukwandisa noma ukunciphisa inani lalo noma lo mkhiqizo. Ngakho-ke, siweqe inyama ngephilisi yenyama noma sibe nezinhlamvu ezincane. Amakhowe wezinkuni kanye namalayisi elayisi kumele afakwe ngaphambili emanzini abilayo, bese ephuma bese engeza inyama. U-anyanisi uthathe ama-cubes amancane, izaqathe zigaxa ku-grater enkulu. Manje eyodwa ye-nuance: empeleni ku-recipe ye-classic ye-Vietnamese