Amathuna anamakhowe

Amapulazi anamakhowe akuzona nje okumnandi, kodwa futhi nesidlo esilungele ukuthi ungathatha nawe ukuba usebenze noma ufunde, noma ungadla ekhaya netiye.

Amathunku enkukhu, ushizi namakhowe

Izithako:

Ukulungiselela

Lungisa i- sauce emhlophe : Fry ibhotela kanye gazinga emaminithi angu-2-3, bese uthele wonke ubisi upheke, uvuselele, uze uqede. Ncoma isiqephu se-sauce ngosawoti, pepper kanye nengxube yamakhambi.

Amakhowe anqume ngamacwecwe futhi gazinga kuze kube nsundu yegolide, engakhohlwa inkathi. Emaminithi ama-5 ngaphambi kokulungela, sibeka ama-cubes enkukhu eyobhema epanini lokuthosa.

I-Puff pastry iphuma futhi inqume imibuthano emikhulu. Phakathi nendilinga ngayinye sifaka inkukhu ngamakhowe, isamba esincane sashizi futhi sithule konke nge-sauce emhlophe. Sivikela kokubili imiphetho yombuthano bese sihlanza i-puff ngeqanda elishaywe. Sibheka ubumnandi imizuzu engu-25 nge-180 degrees.

Recipe of tincetu namazambane namakhowe

Izithako:

Ukulungiselela

Amakhowe anqunywa ngamapuleti futhi gazinga kuze kufike igolide emafutheni omifino.

Amazambane ahlanzwa futhi abilisiwe kuze kuphekwe emanzini anosawoti. Siphonsa izilimo eziyizigaxa ezenziwe ngomumo kuze kube yilapho zihlambulukile. Hlanganisa amazambane ahlambulukile ushizi, imifino nama-mushroom othosiwe.

I-Puff pastry roll futhi uthathe izikwele. Maphakathi nesigcawu ngasinye, faka i-spoonful of potato ukugcwalisa bese uguqula emaphethelweni enhlama ngesikhwama. Lubise amahloni ngeqanda elishaywe, ukuze emva kokubhaka zimbozwe nge-golden crust, bese uwabeka ebhodini lokubhaka, ngaphambi kwe-oiled.

Sibhaka ubumnandi ngama-degrees angu-190 kumbala omsindo.