AmaHedgehogs ku-ayisikhilimu omuncu kuhhavini

Ngezansi sizokutshela indlela yokwenza ama-hedgehogs okumnandi ku-ayisikhilimu omuncu omuncu. Lesi sidlo esimangalisayo sizofaneleka kunoma yiliphi itafula, kodwa kuyamjabulisa kakhulu ukulijabulela ngokudla komndeni.

I-hedgehogs yezilwane nelayisi ku-tomato-omuncu ukhilimu omuncu kuhhavini

Izithako:

• i-croup yerayisi - 120 g;
• inyama enobisi - 750 g;
• anyanisi - 110 g;
• utamatisi omkhulu - ama-2 ama-pcs;
• ukhilimu omuncu - 500 g;
• iqanda - ucezu olu-1;
• amafutha yemifino ehlanziwe;
• izinongo ozikhethelayo;
• umsila omnyama omnyama;
• usawoti.

Ukulungiselela

I-Rice croup ihlanzwa kahle ngokucacile kwamanzi futhi ibilisiwe emanzini amakhulu kuze kube sekupheleni. Ngemva kwalokho sidonsa ilayisi sibe sihlombe, siyiklebhule futhi ipholile, bese uyixuba inyama enobisi kanye no-anyanisi oqoshiwe ngaphambilini. Sidlulisa iqanda elilodwa ebunjini, siphonsa usawoti, bese siwaxuba kahle.

Manje sakha ama-balls kusukela esilungiselweni esilungisiwe, siwabophele kuqala emafutheni omifino epanini lokuthosa, bese singawafaki kakhulu esitsheni sokubhaka kuqala.

Sifaka utamatisi ezikhumba, sibacebe amancane noma siwagcobe bese uwafaka kancane epanini lokuthosa. Bese uhlanganise ubungqimba bamatamatisi ngosawoti omuncu, uthele emanzini amancane, engeza usawoti, pepper kanye nezinongo ukuze uthande ukunambitheka, uhlanganise futhi uthule umxube we-hedgehogs owenziwe ngale ndlela. Sinazo ezingeni eliphakathi, ngaphambi kokushisa kuma-degrees angu-185 ehhavini bese ubhaka kule lokushisa imizuzu engamashumi amane.

Izinkukhu zezinkukhu ku-ayisikhilimu omuncu kuhhavini - iresiphi

Izithako:

• irayisi isithombo - 180 g;
• inkukhu i-mince - 750 g;
• anyanisi - 110 g;
• iqanda - ucezu olu-1;
• utamatisi omkhulu - ama-2 ama-pcs;
• ukhilimu omuncu - 500 g;
• amanzi - 200 ml;
• ijusi kalamula - 5 ml;
• anyanisi oluhlaza - 2-3 sifanamsindvo;
• imifino e-fresh basil, i-parsley ne-dill - i-bunch enkulu ehlangene;
• amafutha omnqumo - 50 ml;
• i-garlic - i-clove engu-1;
• ufulawa wekolweni;
• amafutha yemifino ehlanziwe;
• izinongo ozikhethelayo;
• umsila omnyama omnyama;
• ushukela ogqamile;
• usawoti.

Ukulungiselela

Irayisi elibilisiwe kuze kube yilapho lilungele uhhafu, lihlanganise ne-inkukhu mince, engeza u-anyanisi oqoshiwe, shaya iqanda, engeza usawoti kanye nomsila we-pepper ukunambitha nokuxuba. Kusukela kokutholiwe sakha amabhola azungezile, siwafake ngofulawa futhi siwafake emafutheni ahlanzekile. Bese uzibeka esitsheni sokubhaka bese uthele nge-sauce. Ukuze silungiselele, sihlanganisa ukhilimu omuncu, i-lemon, imifino engcolile eqoshiwe, i-clove eqoshiwe, i-olive yomnqumo, inkathi ingxube ngosawoti, umquba we-pepper kanye noshukela, futhi wengeze noma yikuphi okunezinongo kuleziqukathi ezihlanganisiwe. Beka izitsha nge-sauce emlilweni bese uwushisa emathunjini.

Sifaka ifomu nge-hedgehogs esiphundu kuhhavini elivuthayo kuma-degrees angu-185 bese upheka imizuzu engamashumi amathathu.

Ngokufanayo, ungenza ama-hedgehogs ku-ayisikhilimu omuncu avela e-turkey, ubeke esikhundleni senkukhu.