Ama-Bagels - iresiphi yenhlama nokugcwaliswa kwangempela kuwo wonke ukunambitheka!

I-Bagels - iresiphi, lapho izidlo ezinamahlumela ezinomsoco zizoba yi-dessert oyintandokazi yomndeni wonke. Ifomu elimangalisayo lokuzijabulisa liyojabulisa abesifazana abathintekayo ngejubane lokupheka, imifino ekhangayo - ukukhetha okugcwele kokugcwalisa, kanye nabaqalayo - inhlama ehlukahlukene. Kulesi simo, ukunambitheka komkhiqizo kuzokwanelisa wonke umuntu.

Indlela yokupheka ama-bagels?

Inhlama ye-bagels igcwele okukhethwa kukho: ukukhukhumeza, i-curd, isihlabathi-uhlu luyaqhubeka. Lezi zinhlobonhlobo ikuvumela ukuba ukhethe indlela elula yokupheka, ukugcwalisa okulungile nokufeza ukuthungwa okufisayo. Ukuze uthole umfutho omuhle, inhlama esheshayo inhlama ifanelekile, akusho ukuthatha isikhathi esiningi, kuzogcina ukugcwaliswa kwamanzi futhi kuyothokoza ngombala omsindo.

Izithako:

Ukulungiselela

  1. Thela imvubelo ibe ngufulawa, hlanganisa.
  2. Engeza amafutha, gcoba.
  3. Amaqanda ashaywa ushukela futhi athulule enhlama.
  4. Faka futhi ubeke eceleni eceleni kwemizuzu engu-15. Inhlama yokubhaka isilungile.

I-Cottage shiese rolls - iresiphi

I-Cottage cheese rolls yile dessert, ekhonjiswe ukuthungwa okulula nokubukeka kanye nezakhiwo eziphezulu zokudla. Umkhiqizo owusizo futhi onomsoco, oguqulwe ngokubhaka okumnandi, uzokwengeza ukudla kwezingane futhi kuthinte abathengi abangathekisayo bomkhiqizo. Ukuzikhethela okukhethekile kuyisisindo nokulula kokupheka, okuzojabulisa ikakhulukazi omama abamatasa.

Izithako:

Ukulungiselela

  1. Hlanganisa igargarini nofulawa.
  2. Engeza amaqanda, ushizi we-cottage, i-powder yokubhaka ne-vanilla ushukela. Knead.
  3. Isikhumba isigamu sehora.
  4. Roll mass in circle, uthathe triangles, roll bese ufafaze ushukela.
  5. I-cottage shies curd yindlela ephekwa ngamaminithi angu-20 ngama-degree angu-200.

Ama-Sandwich rolls

Ama-bagels ane jam kusuka ku-jam azogcwalisa ukuqoqwa kokubhaka okungazenzisi nokusetshenziswa kwamabhilidi asekhaya. Inhlama enobuthi igcina ngokugcwele ukugcwalisa uketshezi, ngakho-ke kuvame ukusetshenziswa njengesisekelo. Ukulondoloza lezi zimfanelo akuhlanganisi isisindo semaminithi angaphezu kwamabili, kungenjalo umkhiqizo uzoba nzima.

Izithako:

Ukulungiselela

  1. E-margarine encibilikile, faka iqanda noshukela, gubungula.
  2. Engeza i-powder yokubhaka kanye nofulawa.
  3. Thumela inhlama emakhazeni.
  4. Phuma embuthanweni, usike, izinto, phinda ubhake kumaminithi angu-175 degrees 20.
  5. Amabheji azenzele ahlobise nge-powder.

Ama-bagels ane-milk condensed

Ama-bagels anobisi olunamanzi abilisiwe azokwenza abathandi benkampani ama-dessert amaningi aphephile futhi aphezulu uma usebenzisa imvubelo inhlama. Isici esihlukile salesi iresiphi ukupheka okusheshayo kumikhiqizo elula nokugcwalisa okulula, okungasuswa kuphela embizeni. Ukubhaka okuphekwe ihora kuyindlela ephelele yokuqeda usuku.

Izithako:

Ukulungiselela

  1. Engeza imvubelo, ibhotela namaqanda ukhilimu omuncu. Hlanganisa.
  2. Hlanganisa ufulawa noshukela bese ufaka ibhotela.
  3. Dlulisa inhlama emakhazeni ngehora lehora.
  4. Phuma embuthanweni, uthathe izinqwelathu, izinto, roll and bake ama rolls ngokugcwalisa imizuzu engu-20 ngama-degree angu-200.

Ama-bagels on ukhilimu omuncu

I-recipe ye-bagels ekhilimu omuncu ne-margarine ihlukaniswa nemikhiqizo engabizi futhi ukupheka okulula. Ayisebenzisi imvubelo, kodwa ngalokho, ungalindi kuze kufike inhlama. Kudingekile ukuxuba zonke izithako, ulinge ungqimba, usike usigcwalise ngokugcwalisa okuthandayo. Ukubhaka isikhathi semaminithi angu-20 kwenza ukupheka iresiphi evame ukusetshenziswa.

Izithako:

Ukulungiselela

  1. Amathumba ePoppy ngamanzi abilayo. Geza amanzi, ushukela.
  2. Xhuma amafutha ngosawoti omuncu. Faka ufulawa.
  3. Knead, uqhubekele kumbuthano, uthathe izingxenye.
  4. Beka ukugcwalisa, ugobe bese ubhake imizuzu engu-20 ngama-degree angu-200.
  5. Imbewu ye-Poppy yindlela yokupheka, okufanele ihlotshwe nge-powder.

Ama-bagels ku-yogurt

Ama-bagels anama-apula - i-dessert evela kusigaba ilula, enhle futhi enokonga. Ungayisebenzisi ngemikhiqizo ebiza kakhulu, lapho unomsoco futhi ungabizi futhi usukwazi ukuguqula iresiphi elula ibe yinto ehle kakhulu yokuzijabulisa. Ukubhaka okunjalo ngeke kushiye noma ubani, futhi izinzuzo zayo eziyinhloko: intengo ephansi kanye nokunambitheka okuhle kakhulu, kuzomakwe kakhulu.

Izithako:

Ukulungiselela

  1. Hlanganisa ibhotela, amaqanda nama-gramu ayi-100 ushukela.
  2. E-kefir, engeza i-soda, uvuselele futhi uthele ingxube.
  3. Faka ufulawa kanye ne-baking powder.
  4. Ama-apula ahlanziwe, ufafaze ushukela.
  5. Uhlaka lwesinkwa, uthathe izintantathu, izinto bese ungena ezinqoleni.
  6. I-Bagels - iresiphi ehilela ukupheka kuhhavini imizuzu engu-20 ngama-degree angu-200.

Ama-bagels ku-ubhiya

Ama-bagels anamantongomane azokwengeza ohlwini lwe-dessert ezondlobala futhi ezikhangayo ezilungiselelwe kalula futhi kalula. Isici salokhu kubhaka kungukubunjwa komoya kwenhlama, okufezwa ngosizo lwebhiya, okufaka phakathi kokubunjwa kwalo. Ukugxila kwe-Nut ngeke kugcizelele kuphela ukunambitheka nokunambitha, kepha futhi uphendule isidlo sekhalori enempilo.

Izithako:

Ukulungiselela

  1. Gweba ufulawa negargarine. Engeza u-200 g ushukela nobhiya.
  2. Hlanganisa inhlama futhi uhlanze ihora.
  3. Amantongomane ayiphunga, uhlanganise nama gramu angu-100 ushukela.
  4. Roll inhlama, usike, usakaze ukugcwalisa, ukuma nokubhaka ngamaminithi angu-180 degrees 25.

Ama-bagels ane-jam - iresiphi

Ama-bagels enomvubelo wokumisa inhlama i-recipe ye-classic ethandwa iminyaka eminingi. Kulokulungiswa, yonke imininingwane ibalulekile, ikakhulukazi - inhlama yekhwalithi. Imfino yemvubelo yindlela enhle, okuzodingeka iguqulwe. Kodwa umphumela wokuphela uzokwedlula izilindelo kanye namakhosi omvuzo ngama-pastries e-melting.

Izithako:

Ukulungiselela

  1. Ngobisi olufudumele, faka imvubelo, 20 g ushukela kanye no-100 g wefulawa. Shiya it isigamu sehora.
  2. Amaqanda ashaywa ushukela bese engena ku-spoon.
  3. Engeza ufulawa namafutha yemifino. Phumla isikhathi.
  4. I-roll roll, izinto, ukuma.
  5. Bhaka imizuzu engama-30 nge-180 degrees.

Ama-bagels ane-marmalade

Ama-Bagels ashesha ngokunambitheka kwawo okuphelele aphikisa umbono wokuthi ngokupheka okunjalo akukho okuhle kuzophuma. Inhlama ekhanyayo neyomoya, eyakhiwe kusuka kokubili izithako, nokugcwalisa okumnandi, okuvelele, kwakha isidlo esiyingqayizivele, okuphinde siphinde sibonise ukuthi izimpahla ezibhaka ziyiphunga kakhulu emikhiqizo etholakalayo ngokwezimali.

Izithako:

Ukulungiselela

  1. Ngo ukhilimu omuncu wengeze i-soda, ibhotela, ushukela nofulawa. Knead inhlama.
  2. Phuma, uthathe ama-triangles, izinto kanye nomqulu.
  3. I-Bagels - iresiphi yokubhaka imizuzu engu-25 ngezi-180 degrees.

Ama-Bagels we-puff pastry

Ukuya esitolo kungashukumisela ukwenza ukupheka okumnandi uma uthenga ama -puff pastry okwenziwe ngomumo futhi upake amajikijolo amaqhwa. Njengomthetho, imikhiqizo enjalo eqedile ijabule ngokupheka okusheshayo nokunambitheka kakhulu. I-dessert ethandwayo - i-bagels ne-cherries izohlobisa isidlo sakusihlwa, ikakhulukazi ngoba ingapheka ngenkathi yenza itiye.

Izithako:

Ukulungiselela

  1. I-Cherry ithemba emanzini abilayo, khipha amanzi bese ushukela.
  2. I-roll roll, uthathe izintathu, izinto kanye nomqulu.
  3. Bhaka imizuzu engu-20 ngama-degree angu-200.