Ubhanana ku-caramel

Yini engcono ekubhekaneni ne-blues ekwindla ehamba phambili kunezithelo ezishisayo? Kodwa uma bengakwazi ukubuyisa ubumnandi empilweni yakho, ubhanana ku-caramel ne-ayisikhilimu ngumuthi omuhle kakhulu uma amakati eqala imiphefumulo yawo. Phela, ukukhathazeka okujulile okungokomzwelo kuphela kungaba yisizathu sokushaya okunzima kulo mfanekiso - i-dessert i-caloric kakhulu! Ngakho bazitholela-futhi begijimela, beyingxenye entsha ye-hormone yenjabulo!

Iresiphi yebhanana ku-sitrobheli caramel

Izithako:

Ukulungiselela

Ake sibheke indlela elula yokwenza ubhanana ku-caramel. Izithelo zihlanjululwa, zinqunywe ngamagundane azungeze u-1 cm ubukhulu futhi sibahlwanyela ngezinhlanzi zokhuni, njengama-candies ezintikeni.

Ushukela ngamanzi nebhotela elifudumalayo ekushiseni okuphansi, evuselela njalo. Lapho ushukela ucibilika bese uthola umbala omnyama obomvu wegolide, uthele ku isiraphu, uhlanganise futhi ususe ekushiseni. Ngendlela, ungasebenzisa hhayi kuphela i-strawberry, kodwa nanoma iyiphi enye. Ngisho nomusi uzokwenza. Ubhanana nge-lemon noma i-orange glaze bumnandi nje!

Sibeka izingcezu zezithelo ezilungiselelwe zibe yi-caramel eshisayo, ukupheqa izikhathi eziningana ukuze zivuleke kangcono, futhi zisakaze ubhanana ku-foil. Ibhonasi enhle kakhulu. I- caramel esele ingase ibe yinto ekhethwa ngokuzenzekelayo kwi-foil ngamaconsi okungahleliwe. Sizothola amaswidi amakhemikhali.

Indlela ukupheka ubhanana othosiwe ku-caramel?

Izithako:

Ukulungiselela

Ubhanana obunwetshiwe uba yizingcwecwe ezincane ezinama-5 mm obukhulu, futhi gazinga ngebhotela ngokoqobo imizuzwana engu-10-15 ohlangothini ngalunye. Sifaka ubhanana emaflethini, lapho sizobe sisebenzela khona i-dessert.

Esigumbini, eshukumisa njalo, qhafaza ushukela nge-spoonful of water. Ngokushesha nje uma i-caramel iqala ukuthunjwa, sifaka ijusi lama-halme lamanzi, silethe emathunjini bese sivumele ukuba simeme imizuzu embalwa.

Engeza kubhanana ebhodini le-vanilla ice cream, uthele wonke i-caramel ye-dessert uphinde uhlobise nge-sprig yemint.

Iresiphi yebhanana ethosiwe ku-caramel

Izithako:

Ukulungiselela

Ephasini lokuthosa, qhafaza i-spoonful yeju, isakaze kuso uthathe isigamu sebhanana uphinde uthele uju olusele. Lapho ibhanana "ibamba" i-caramel, ijika bese uthola enye ingxenye yomzuzu.

Sigcoba amafutha amaningi ngakolunye uhlangothi. Sishintsha enye epanini evuthayo yokukhathala nebhotela phansi. Okuphezulu ngokufafazwa ushizi ogayiwe, futhi kuso sibeka ubhanana othosiwe. Sithelela i-honey caramel epanini lokuthosa, futhi futhi - ushizi. Cindezela isilonda sesibili (ibhotela up!). Fry the sandwich kuya uqweqwe oluqinile, kuqala ngakolunye uhlangothi, ke ngakolunye uhlangothi.