Ukushayela ngamapheya kanye ne-cottage shizi

Namuhla sincoma ukuthi sikubhakale i-pie esiphundu esiphundu ne-cottage ushizi angenakuqhathaniswa, ne-airy kanye nama-pears amnandi, nokuthi singayilungiselela kanjani kahle, sizokutshela ngokuningiliziwe ekuphekeni.

Ikhekhe le-Sand nge amapheya kanye ne-cottage shizi kuhhavini

Izithako:

Ukulungiselela

Phakamisa ufulawa, ohlangene ngaphambili noshukela oluyimpuphu, ungene endishini encane encane. Lapha sisula ibhotela elihle (ebilisiwe) emigodini ye-grater enkulu, futhi ngemva kwalokho sidlulisa iqanda elikhulu. Hlanganisa ngokucophelela yonke into bese wenza ifindo elincane kakhulu lokunciphisa, elimbozwe ngezingqimba zefilimu yokudla futhi ithunyelwe ihora ekamelweni lokuqandisisa.

E-cottage ushizi sinezela i-vanillin, noma yikuphi ukuqubuzana kwezithelo, kodwa njengoba lokhu kumnandi kuyoba kancane kakhulu, khona-ke sizofaka ushukela kuwo. Zenza sengathi uyapuni noma imfoloko kuze kube yilapho ubushelelezi. Okulandelayo, faka amapheya aqoshwe ngokuchotshozwa ngamacube bese uphinde uhlanganise konke ukugxila.

Sithatha inhlama, siyidonsa ngephini lokugcoba emgqeni ongaphezulu kunamamentimitha angu-1. Sithuthela esimweni esincane esilungiselelwe kakade futhi siyifake ukuze imiphetho yaso ihlangene ezinhlangothini zomkhungu. Spread out futhi usakaze iphunga elimnandi elimnandi, bese ubeka konke kuhhavini, uphethwe kuma-degree angu-185 ngamaminithi angu-35.

Iphayi elimnandi kakhulu ngamapheya kanye ne-cottage shizi ku-multivariate

Izithako:

Ugwayi:

Ukugcwalisa:

Ukulungiselela

Ngamafutha we-sunflower, ushayela emaqanda amasha, uthele ushukela omuhle, uphinde usakaze ukhilimu omuncu bese uvula umxube bese uhlanganisa konke. Manje kancane kancane uthele ufulawa kulokhu, uhlanganise inhlama. Ekugcineni, sethula i-powder yokubhaka kanye ne-batch yokugcina kafulawa. Inhlama enhle esilungisiwe ngokushesha yafakwa embuthanweni omkhulu kunokuvula imithi ye-multivark, njengokuthi, ukubeka inhlama, emaphethelweni afakwa ezindongeni zesitsha.

I-Cottage ushizi ihlanganisa noshukela omncane, amaqanda, engeza i-vanilla bese i-blender ngesivinini esikhulu yonke i-whisk. Sithuthukisa lesi silwane esinobuchopho futhi esicwebezelayo phezu kwenhlama esivele sabekwe futhi sisakazeka, sisusa ama-half of pears amanzi (ngaphandle kwama-cores). Emoyeni "Yokubhaka," silungiselela uphayi nge-cottage shizi kanye namapheya ama-55 amaminithi.