Recipe for imvubelo inhlama pie

I-pie pies ayikwazi ukubizwa ngokuthi isidlo esiwusizo noma sekhalori elincane, noma kunjalo, uma kuziwa ekuziphatheni, khona-ke ukukhethwa kwezinqwaba eziningi kule nguqulo yokubhaka. Ukuze singalahleki isikhathi esiningi sesandulela, ake siqale ngokushesha ngama-pie pies, okupheka esizoxoxa ngakho kamuva.

Recipe for imvubelo uphahla nge apula

Izithako:

Ukuhlolwa:

I-pie:

Ukulungiselela

Hlanganisa amanzi noshukela nemvubelo, bese ushiya imizuzu emihlanu. Hlanganisa ufulawa nosawoti bese uthela inhlanganisela eyomile kwisisombululo semvubelo, kancane kancane ugobe inhlama. Sishiya inhlama exoxiwe ihora eli-1.

Ama-apula ahlanzwa futhi anqunywe, bese afafaza ingxube yesinamoni noshukela. Manje senza ikhekhe. Ungamane umboze i-apula efaka izinto nge-batter, futhi ungenza ukhetho olwengeziwe ngokuhlukanisa ikhekhe zibe ngamabhantshi amancane. Ukuze wenze lokhu, inhlama ihlukaniswe izingxenye ezingu-8, ngayinye igxilwe ku-tape futhi ifakwe kuzo iziqephu zama-apula. "Izinkukhu" ezivela enhlama zibekwe eduze komunye nomunye futhi zigcwala ubisi. Sinikeza i-pie imizuzu engu-30, bese sibhake ngamaminithi angu-180 kuya kwangu-20-25. Uma ufisa, i-pie ingadluliselwa nge- glaze .

Iresiphi yembiliso yokugaya nge-cottage shizi

Izithako:

Ukulungiselela

I-Cottage ushizi ugaye ngezikhuni ezinzima ezigayiwe kanye ne-egg yolk. Yengeza amakhambi omisiwe nosawoti nge-pepper ukunambitha. Imvubelo inhlama igxilwe emgqeni, ngokusabalalisa usakaze ushizi ugcwalise phezulu futhi uqhube umqulu. Sinqunqa umqulu, kodwa hhayi ekupheleni, futhi ukuphela kweminye kuhlanganiswa ndawonye ukwakha i-bagel. Gcoba i-pie ngenhlanganisela ye-isikhupha samaqanda nobisi, ufafaze imbewu bese ushiya ukuze ufike imizuzu engu-20. Bhaka isidlo kuhhavini ngamaminithi angu-200 ama-20.

Recipe for imvubelo pie ngenyama kanye iklabishi

Izithako:

Ukulungiselela

Ukudla okugqoke inyama emanzini yemifino, ungakhohlwa usawoti kanye nopelepele ukunambitha. Iklabishi inqamule futhi ihlale ibe yinto evamile kuze kube yilapho ithambile ne-tomato unamathisele. Amakhowe achotshoziwe futhi ahlosiwe anyanisi. Amaqanda ubilise kanzima.

Umquba we-pie ugoqwe esigcawini futhi siqala ukusakaza ukugxusha. Isendlalelo sokuqala sibekwa i-forcemeat, landelwa anyanisi ngamakhowe, amaqanda kanye neklabishi esitsheni. Gweba emaphethelweni enhlama nge imvilophu bese ugcoba ubuso be-pie ngamafutha. Vumela inhlama ibuye okwesibili imizuzu engama-20, bese uyibeka ikhekhe ngesikhathi esiphezulu kuya ku-180 degrees oven imizuzu engu-25-30.

Recipe for imvubelo pie nge cherry

Izithako:

Ukulungiselela

Imvubelo inhlama igxilwe emgqeni ohlangene Phakathi nendawo sisabalalisa ungqimba wekhekhe ushizi, ucibilikile noshukela, usawoti kanye neqanda. Sisabalalisa ama-cherries phezulu. Ngendlela, le recipe for pie pie ingabuyekezwa nge jam, ngaphambi kokukhipha isiraphu kusuka amajikijolo. Zombili izinhlangothi zekhekhe ziyancipha futhi ukucutshungulwa kwenziwa phezulu. Sinikeza uvivinyo imizuzu engu-20. Sibhaka ikhekhe ngamaminithi angu-30 nge-180 degrees, bese sikhonza, siwaphuza isiraphu ushukela kusuka powder namanzi.

Imvubelo igaxa ku-multivarque, ngokwale recipe, ilungiswe kumodi ye- "Baking" ihora eli-1.