Isobho selayisi ne-shrimps

Isobho selayisi ne-shrimps yisidlo esiphundu esiphundu esiphundu esingasithathi isikhathi esiningi, futhi ukunambitheka kwalo okumnandi kanye nephunga elimnandi ngeke lishiye noma ubani ongenandaba! Ake sithole ukuthi ungayipheka kanjani isobho selayisi nama-shrimp nokudla okumnandi umndeni wonke.

I-Rice Soup Recipe nge-Shrimps

Izithako:

Ukulungiselela

Siyahlanza ama-shrimps kusuka kugobolondo bese sibhaka kuhhavini, sishiswe ku-200 ° C, imizuzu engu-15-20. Ngemuva kwalokho, sibilisa isikhathi sesigamu sehora. Anyanisi, i-garlic ihlanzwa futhi inqunywe kanye nesitshalo se-celery kum cubes amancane. Ama-karoti agubha nge-grater enkulu kanye ne-wesser yonke imifino emanzini amancane yemifino ukuze abenze abomvu. Phonsa irayisi ibe umhluzi, engeza imifino egosiwe nezinongo. Uma i-croup isilungile, sisakaza ama-shrimp bese sibilisa kuze kube yilapho isilungele. Ngemuva kwalokho, cisha umlilo, ufake isobho ucezu bese uvumela ukuba uphuze.

Isobho selayisi ne-shrimps

Izithako:

Ukulungiselela

Siyicubungula inhlanzi, siyinqume ibe yizicucu, yifake epanini, engeza i-bulb yonke ehlutshiwe, uyigcwalise ngamanzi bese upheka kuze kube yi-sturgeon elula. Ngemva kwalokho, sithatha inhlanzi kanye anyanisi, futhi ngokucophelela umhluzi. Kusuka ku-sturgeon ususe amathambo, inyama yenziwa ibe yizicucu ezincane. Ama-shrimp ahlanza, uwapheke emthonjeni wezinhlanzi ngamaminithi angu-20. Emva kwalokho, thatha ama-shrimps, faka irayisi ehlanziwe, engeza usawoti ukunambitha uphinde upheke u-rump uze ulungele. Engeza i-sturgeon, izilwane zasolwandle, ubilise imizuzu engu-5, uphonsa imifino eqoshiwe bese ususa ekushiseni.

Isobho lelayisi elinama-shrimps nama-mussels

Izithako:

Ukulungiselela

Anyanisi kanye nogarlic kuhlanzwa, melenko oqoshiwe futhi sauteed emafutheni. Bese ufaka i-fennel echotshoziwe futhi ulandelwe kancane. Ngemva kwalokho, sibeka irayisi ehlanziwe bese sipheka elinye imizuzu 2-3. I-pepper ebabayo isetshenziselwa, i-ringred shredded, engeza kanye nomhluzi, usawoti kanye nezinongo kulayisi, umboze konke nge-lid bese upheka imizuzu engaba ngu-20. I-Shrimp ihlanzwa kusukela kugobolondo, futhi i-pepper elimnandi ligawulwa ngamagesi. Izitsha zangasese zicutshungulwa, zipheke imizuzu emi-3 emanzini anosawoti bese ugeza ngokushesha nge-colander. Manje sibeka izokudla zasolwandle esobho bese sifudumala kancane. Siphuza isitsha ngezinongo bese siwuchithela ngamacwecwe.