Ungamjabulisa kanjani izivakashi, zona kanye nabathandekayo babo ngesitsha esisha nesithakazelisayo? Yonke imibuzo izobe yanyamalala ngokwawo uma ukhonza isaladi ene-shrimps nama-croutons. Uzojabulela kakade kusukela ekuphekeni, ngoba izithako nezindleko azidingi okuningi. I-iresiphi yokwenza isaladi nge-crackers kanye nama-shrimps ngokuqinisekile uyoba nesithakazelo kulabo abakhathazekile ngama- shrips avamile abilisiwe , abhekwa ngejamu lemon kanye nedill.
Ngakho-ke, manje sizofunda ukuthi singalungisa kanjani isidlo sethu futhi sijwayele inguqulo elula kakhulu yesaladi ene-shrimps nama-toast abiziwe.
Isaladi nge-shrimps, ama-croutons kanye nemayonnaise
Izithako:
- izinhlanzi -150 g;
- isinkwa esimnyama noma esimhlophe okukhethile - 100 g;
- amaqabunga e-lettuce - i-bunch;
- i-garlic - ama-clove amabili;
- amafutha omnqumo - 1 tbsp. l.;
- imayonnaise -3 tbsp. l.;
- usawoti - ukunambitha.
Ukulungiselela
Okokuqala sibhekana nabaqaphi bethu. Isinkwa esisikiwe kanye ne-gazinga epanini lokuthosa ngebhotela kanye negalikhi eqoshiwe noma omisa abacashi kuhhavini kuze kube nsundu yegolide bese behamba bepholile. Bese uhlanza amaqabunga e-ulethisi bese usika kahle, ufaka esitsheni. Uma usuvele uthenge imfucumfucu eyenziwe ngomumo futhi ehlutshiwe, lokhu kuzothuthukisa kakhulu amathuba akho wokunciphisa isikhathi esidingekayo sokupheka. Kulesi simo, ama-shrimp adinga kuphela ukuthi afakwa futhi afakwe emaqabunga e-lettuce ahlutshiwe.
Ungesabi ukuzama futhi ungeze ama-flavour amasha. Isaladi ingahle ihlanjululwe ngezithako ezintsha. Kungaba amaqabunga e-Mozzarella ushizi, amaqanda abilisiwe nama-chicken aqoshiwe, ummbila osemathinini, ama-mussels, i-squid, i-octopus, i-dill, i-parsley kanye ne-boudidi ye-condiments eyintandokazi.