Abaningi bethu, ngisho nangemva kokuphothula iziqu, baphupha ukunambitha i-gravy njenge-canteen yaseSoviet: obukhulu, nezinsimbi zokucima kahle imifino, imifino, nephunga elimangalisayo kanye ne-tinge encane ebomvu. Ukuvelela ngaphezu kwezingubo zakho ezithandekayo ezithandekayo kungenziwa ngezandla zakho, kulandela izindlela zokupheka ezilula ezivela kulolu lwazi.
Iresiphi ye-gravy, njengendlini yokudlela
Le recipe yiyona minimalistic kakhulu futhi eyiqiniso kakhulu. Esikhathini sayo, izingcezu zenkomo zicindezelwa umhluzi kanye no-anyanisi, futhi inani elincane le-tomato unamathenge ukuze lifinyelele umthunzi oyifunayo.
Izithako:
- yenkomo - 1,1 kg;
- Umhluzi wenkomo - 1,8 l;
- amanzi abandayo - 55 ml;
- ufulawa - 15 g;
- anyanisi - 145 g;
- Utamatisi unamathele - 10 g.
Ukulungiselela
Hlanganisa u-anyanisi amaqanda e-golden hue. Ngokufanayo nalokhu, faka i-brazier emlilweni bese ufaka izingcezu zenkomo kuwo. Uma inyama iphinde ibambe inhlama, ixube nge-anyanisi uphinde uthule umhluzi wenkomo. Bese ufake i-spoonful ye-tomato unamathele bese uhlanganise izithako, uqoqe izingcezu ezithosiwe kusuka phansi ezitsha. Ncishisa ukushisa phansi kwe-brazier bese ushiya yonke into ukuze ilahlekelwe amahora amabili. Ngemva kwesikhashana, ukuze isiphuzo, esilungiswe ekamelweni lokudlela se-USSR, sifinyelele ukuvumelana okufisa, uthele i-diluted emanzini abandayo ngefulawa bese ulinda ukuba ingxube iqede.
Nisela le sauce phezu kwelayisi, i-pasta namazambane.
I-gravy, njenge-canteen yaseSoviet - iresiphi
Inguqulo enkulu yebhajethi ye-gravy futhi yapheka nhlobo ngaphandle kokudla inyama, kumhluzi noma ngisho lula - emanzini.
Izithako:
- ufulawa - 35 g;
- umhluzi - 380 ml;
- Utamatisi unamathele - 15 g;
- anyanisi - 115 g;
- izaqathe - 95 g.
Ukulungiselela
Fry ufulawa epanini elomileyo othosiwe kuze kube ngumthunzi okhanyayo, bese uwuthululela esitsheni esithile, bese uthele amafutha epanini lokudoba. Hlanganisa kuso imifino echotshoziwe bese uyifafaza ngotshani osikiwe. Hlanganisa konke ngomhluzi bese uxuba ne-tomato unamathisele. Shiya i-gravy ebanzi.
Indlela yokwenza isiphuzi, njengokwesitsha sase-Soviet - iresiphi
Enye indlela yokwenza u-sauce oyintandokazi ukusebenzisa izitsha emva kokuthoza amafutha. Uma inyama ibhalwa, futhi i-pan yokudoba inamafutha futhi izingcezu zihambela izitsha, engeza anyanisi oqoshiwe futhi udoce izingcezu kuze kube yilapho usula. Bese ufafaza amathisipuni amabili kafulawa bese uthele izindebe ezingamatshumi amabili. Faka, uzama ukuphakamisa zonke izinsalela ezisuka phansi. Lapho i-gravy ikhula - ilungile.