I-Brownie ne-cottage shizi kanye nama-cherry ingenye yezinhlobonhlobo ze-dessert yaseMelika ethandwayo. Enkambeni yendabuko, ikhekhe nge-flavour enqabile ye-chocolate ayikho ukugcwaliswa. Emkhiqizweni wezinto zokupheka ezilandelayo, ungqimba lwamajikijolo kanye ne-cottage ushizi lunikeza ukukhanya, ukuphahlazeka nokuqeda ubumnandi obukhenkako obumbalwa ekubhaka kuqala.
Ungabhaka kanjani i-brownie nge-cottage shizi nama-cherry?
Ikhekhe le-Brownie ne-cottage shizi kanye nama-cherry yiluhlelo olusungulwe ekuqaleni kwe-chocolate dessert. Ubuchwepheshe bokulungiselela busekelwe ekungenikeni koqweqwe lwawo ushokoledi nge-curd kanye neberry. Ama-Cherries anganezwa enhlama, i-cottage shizi noma ahlakaze kuluhlu oluhlukile. Amathiphu angezansi azosiza ukuthuthukisa ikhwalithi yokubhaka.
- Ukwenza inhlama ilula futhi ipulasitiki, zonke izithako ezisetshenziselwa kufanele zibe sezingeni lokushisa.
- Abathandi bama-brownie abanzi bangakwazi ukufeza umphumela oyifunayo ngokubeka ibhotela eningi noshukela enhlama. Ukuthungwa kwe-viscous kanye nomnene, udinga ukwandisa inani lekholethi.
- Ama-Brownies ane-cottage shizi kanye nama-cherry adingeka ukuba anqunywe ngemuva kokuthi aphuze ngenye indlela i-dessert izolahlekelwa ukuma kwayo.
Brownie - iresiphi yama-cherry ne-cottage shizi
I-chocolate brownie ne-cottage shizi kanye ne-cherry yi-dessert epholile, ephelele. Konke kuvumelana kuyo: ubumnandi obushukela bekhekhe ekhethile ye-chocolate bukhishwa nge-curd eluhlaza futhi amajikijolo amnandi, futhi ukubukeka okulula kudonsa ukuvimba futhi kunikeza ithuba lokuthutha kalula nokugcina ukuphathwa.
Izithako:
- ushokoledi - 100 g;
- ufulawa - 150 g;
- ushukela - 150 g;
- amafutha - 100 g;
- iqanda - izingcezu ezine;
- i-cottage ushizi - 300 g;
- i-cherry efriziwe -300 g.
Ukulungiselela
- Sula i-cherry.
- Hlanganisa ibhotela ne-tshokoledi.
- Hlanganisa amaqanda ama-3 anama-gramu angu-50 ushukela.
- Hlanganisa izixuku. Engeza ufulawa.
- Ukuze ukhilimu, shaya iqanda nge 100 g ushukela kanye cottage shizi.
- Beka ucezu wenhlama, ukhilimu kanye nehafu cherry. I-Strand izingxenye.
- I-Brownie classic ne-cottage shizi nama-cherry abika imizuzu engu-45 nge-180 degrees.
Ikhekhe elimhlophe nge-cherry
I-chocolate-curd brownie ne-cherry iyoba umhlobiso omuhle wetafula, uma uyibeka ngendlela yamaqebelengwane. Ukudla okunjalo kuyasebenza, kulula futhi kunikeza ithuba lokubonisa umcabango nokuhlobisa zonke izingcezu ze-dessert. Ngokwesiko, ikhekhe elenziwe ngomumo limane lihlukaniswe izingxenyana zamaconsi futhi lihlotshiswe ngokwezintandokazi zokunambitheka: ukhilimu, ushokoledi, ushukela we-ushukela noma amantongomane.
Izithako:
- ushokoledi - 100 g;
- amafutha - 100 g;
- ufulawa - 50 g;
- ushukela - 150 g;
- iqanda - izingcezu ezintathu;
- cherry - 350 g;
- i-cottage shiese - 150 g.
Ukulungiselela
- Hlanganisa ibhotela ne-tshokoledi.
- Hlanganisa amaqanda amabili nama gramu ayi-100 ushukela. Engeza ufulawa namajikijolo.
- Ukuze ukhilimu, i-whip cottage shizi ne-50 amagremu ushukela. Beka ezinqabeni.
- Brownie ne-cottage shizi kanye nama-cherry bhaka amahora angu-20 nge-180 degrees.
Ikhekhe le-Brownie ne-cottage shizi nama-cherry
Iresiphi yekhekhe le-Brownie ne-cottage shizi kanye nama-cherry yenziwa ukuze ufunde zonke iziqili zokwenza izidlo ezidliwayo. I-brownie ye-classic iyalungiswa ngaphandle kwe-soda ne-baking powder ngakho-ke inomumo ophahleni. Kodwa-ke, uma ubhaka ikhekhe, kubalulekile ukuthi umkhiqizo uhlaziye futhi unomoya, uvukile kahle, ongenakwenzeka ngaphandle kwalokho okunje.
Izithako:
- ushokoledi - 100 g;
- i-cocoa - 50 g;
- ufulawa - 100 g;
- amafutha - 100 g;
- iqanda - izingcezu ezintathu;
- i-cottage ushizi - 300 g;
- ukupheka powder - 5 g;
- cherry - 350 g;
- ushukela - 100 g;
- ushukela oluyimpuphu - 50 g.
Ukulungiselela
- I-chocolate ne-bhotela incibilike, uthele i-cocoa.
- Hlanganisa amaqanda ama-3 noshukela.
- Xhuma izixuku, uthele ufulawa kanye ne-baking powder.
- I-Cottage ushizi pound nge powder, engeza cherry.
- Layla ungqimba ngendlala.
- Bhaka i-cottage cheese cherry brown imizuzu engu-40 nge-180 degrees.
Brownie nge cherry kanye ukhilimu
Brownie ne-cottage shizi kanye nama cherry - iresiphi, ongayilungisa ukhilimu omncane omncane ovela ku-cottage ushizi ovamile. Ilungiselelwe ngokumane nje: udinga nje ukushaya ushizi we-cottage, amaqanda noshukela esitsheni se-blender. Ukuthi ubukhulu buye bufana nokuqina ngaphambi kokushaya i-cottage shizi usula nge-sieve. Ukhilimu oqondile unokuvumelana okuketshezi.
Izithako:
- ushokoledi - 100 g;
- cherry - 300 g;
- i-cottage shizi - 250 g;
- ushukela - 150 g;
- amafutha - 125 g;
- ukupheka powder - 10 g;
- iqanda - izingcezu ezine;
- ufulawa - 150 g.
Ukulungiselela
- Ukuze ukhilimu, iqebelengwane 2 amaqanda ne-cottage shizi kanye nama-gramu ayi-100 ushukela.
- Ukuze inhlama, uncibilikise ibhotela ne-tshokolethi.
- Engeza amaqanda abamhlophe nofulawa obanjwe ushukela.
- Beka ezinqabeni.
- Faka i-brownie ne-cottage shizi nama-cherry ngamaminithi angu-50 ngezi-175 degrees.
Brownie nge-curd ushizi
I-Curd Brownie ne-cherries izothola ukukhanya nobubele, uma esikhundleni se-cottage ushizi, sebenzisa ukhilimu ushizi. Unomzimba omile futhi ubumnandi obumnene, obuhambisana ngokuphelele nama cherry omuncu nokuhlolwa okune-chocolate okucebile. Umkhiqizo uwubucayi kakhulu, ngakho-ke ukunambitheka okuveziwe kungenzeka ukwandise ubukhulu bawo ngesigamu.
Izithako:
- ushokoledi - 150 g;
- amafutha - 100 g;
- ushukela - 250 g;
- ukupheka powder - 5 g;
- iqanda - izingcezu ezintathu;
- i-curd ushizi - 300 g;
- cherry - 150 g;
- ufulawa - 100 g.
Ukulungiselela
- Kuwoyela noshokoledi, uthele u-200 g ushukela.
- Hlanganisa namaqanda amabili ashaywa, amaprotheni, ufulawa kanye ne-baking powder.
- Hlanganisa ushizi nge-yolk kanye no-50 g ushukela.
- Beka emigqeni bese ubhake imizuzu engama-50 ngezi-160 degrees.
Ama-Brownies anamantongomane nama cherry
I-chocolate brownie nge-cherry ne-cottage shizi iyinhlaziya, ukunambitheka kwayo okungalungiswa ngezengezo ezihlukahlukene. Amantongomane iyisithako esithandwa kakhulu esetshenziswa kabanzi kwi-dessert yalolu hlobo. Zihambisana ngokuphelele nokuhlolwa kwe-chocolate, okwengeza ukukhukhumeza kanye ne-flavour ethize, okwenza ukubhaka nokukhanga nakakhulu.
Izithako:
- ushokoledi ocibilikile - 200 g;
- amafutha - 150 g;
- ufulawa - 100 g;
- iqanda - izingcezu ezine;
- ushukela - 250 g;
- amantongomane - 50 g;
- cherry - 150 g;
- i-cottage ushizi - 200 g.
Ukulungiselela
- Hlanganisa i-curd nebhotela noshukela. Hlanganisa ngokwehlukile imikhiqizo esele.
- Beka emigqeni bese ubhaka ama-cherry brown nge-curd namantongomane amaminithi angu-50 ngezi-160 degrees.
Brownie nge cherry kule multivark
Brownie nge cherry kanye cottage ushizi in multivark kungamangala hhayi kuphela ukunambitheka, kodwa futhi ngokuvumelana ukuhleleka. Lezi zinsuku zitholakala ngokuphelelwa yisikhathi ngokuphefumula okuphezulu, okuvumela ukuthi i-dessert ingabe isomile futhi ibhekeke. I-dessert ekulungele imnene kakhulu, ngakho-ke ukugcina ukuma, kungcono ukuyipholisa ngqo esitsheni.
Izithako:
- ushokoledi ocibilikile - 150 g;
- amafutha - 100 g;
- ufulawa - 50 g;
- ushukela - 150 g;
- iqanda - izingcezu ezine;
- cherry - 400 g;
- i-cottage shiese - 150 g.
Izithako:
- Hlanganisa ibhotela ne-tshokoledi. Hlanganisa zonke izithako ndawonye.
- Beka emigqeni bese upheka "Ukubhaka" imizuzu engu-50.