Esikhathini esishisayo sasehlobo, okroshka kuyinto ukudla okubalulekile: futhi indlala igxuma ngokuphelele futhi iqabula. I-Okroshka ingaba kokubili yemifino kanye nokwengezwa kwenyama noma isoseji. Inkathi okroshka ngokuvamile i-kvass, i-kefir, i-ayran, ngokufaka amanzi wamaminerali, noma i-serum. Sizokutshela indlela ukupheka okroshka on inyama umhluzi. Eqinisweni, iresiphi ye-okroshki emhluzweni ihluke kumuntu wendabuko ngoba igcwele umhluzi wenyama - inkukhu noma inyama yenkomo.
Okroshka on inyama umhluzi ne yogurt
Izithako:
- yenkomo ebilisiwe - 250 g;
- umhluzi wenkomo;
- i-yogurt yamafutha;
- amazambane - izingcezu ezingu-4-5;
- ikhukhamba entsha - ama-3 ama-PC.;
- anyanisi osemusha onemifino eluhlaza - ama-5 ama-pcs.;
- iqanda - izingcezu ezine;
- i-dill - i-bunch 1.
Ukulungiselela
Amazambane, amaqanda kanye nenyama banqunywa ama-cubes, ama-shreds ikhukhamba (ungaba nge-grater enkulu). Siyanquma u-anyanisi ne-dill. Konke ukuxuba nosawoti. Wakhonza, wanezela inyama umhluzi kanye kefir 2: 1, ungase futhi wengeze ijusi kalamula omisiwe ukuze kefir .
Okroshka on umhluzi wenkomo
Izithako:
- yenkomo - 300 g;
- amazambane - ama-3 ama-pcs .;
- isithombo - 8-10 izingcezu;
- ukhukhamba fresh - ama-3 ama-pcs.;
- amaqanda - izingcezu ezintathu;
- u-anyanisi oluhlaza - u-½ ubhontshisi;
- i-parsley - ½ ibhamvu;
- inyama umhluzi - 2 amalitha;
- ukhilimu omuncu - 2 tbsp. izinkezo;
- imayonnaise - 1 tbsp. isipuni;
- i-citric acid (ijusi elimisiwe elisha) - ukunambitha.
Ukulungiselela
Sipheka cishe amahora ama-2 wenkomo yenkomo . Ukuze senze isidlo sibe mnandi kakhulu, sengeza izaqathe, izimpande zika-parsley, u-anyanisi, i-pepper ne-bay leaf lapho upheka umhluzi. Isihlungi somhluzi esilungile, sipholile futhi sibeke esiqandisini.
Inkomo yenze ama-cubes. Amazambane abilisiwe "efanelweni", sipholile futhi sihlunga. Amaqanda abilisiwe, amazambane, ukhukhamba, isithombo se-cubes eqoshiwe - encane, okumnandi kakhulu kuyoba yi-okroshka.
Ukhilimu omuncu, imayonnaise kanye ne-citric acid (ingashintshwa ngejusi lemon ukuze ukunambitha), gxuma emhluzeni.
I-okroshka eqoshiwe, uthele umhluzi, uhlanganise ngokucophelela. Amasila, uma kunesidingo. Isitsha esiphelile sifakwa esiqandisini ngehora.
Sihlobisa i-okroshka ebandayo ngamakhambi bese sikhonza ngezinkomo, isinkwa se-rye kanye ne-horseradish.