Iresiphi for ikhekhe "Esterhazy" ekhaya

Siyaqiniseka ukuthi usuvele unesithakazelo kulegama elihle kakhulu - "u-Esterhazy" futhi ujabulise ukufunda ukuwabhaka ekhaya ukuze uzame lekhekhe ngokushesha. Futhi okungaqondakali kwalo kutholakala emaqebelengwini, inhlama ephekwe cishe ngaphandle kwefulawa, futhi isekelwe kuma-proteins amaqanda ezinkukhu. Sikunikeza iresiphi engcono kakhulu yekhekhe le-Austrian elimnandi ngegama elilingayo elithi "Esterhazy" futhi likutshele ukuthi ungalipheka kanjani ekhaya.

Ikhekhe le-Classic yase-Austria "I-Esterhazy" - iresiphi yokuqala

Izithako:

Ukulungiselela

Thela ubisi olunamafutha e-ladle bese uyibeka esitofu emodini yomlilo ophakathi. Ngenkathi sekufudumala, sihlukanisa okuqukethwe kwamaqanda ngamakhono ahlukene: amaprotheni owodwa, nezikhupha zibe ngenye. Ubisi olufudumele luthululwa kancane emgodini, kanti konke okubuyiselwayo kubuyeleka. Kulesi sitsha sibeka izikhupha ezine ezihlukanisiwe kanye neforaki ngokushesha siziphule ebisi. Futhi manje, ubisi obilisiwe kakade buthakathaka kakhulu, kanti uvuselela njalo, uthele umxube esitsheni. Ngaphandle kokuyeka ukuphazanyisa, ake sizame imizuzwana engu-30-40, bese siyishiya emlilweni futhi singayithinti ize ipholile.

I-oast kanye nama-alimondi, oku-othosiwe ngaphambili, efakwe esitsheni se-blender bese uwagaya esimweni sefulawa. Ufulawa we-nut ophumela kuwo udluliselwa esitsheni, ungeze ufulawa wekolweni kuwo, ufafaze isinamoni futhi uhlanganise konke ngokucophelela. Sithatha wonke amaprotheni futhi sibahlanganisa kancane kancane ngama-gramu angu-200 ushukela, ngenkathi sibheka yonke into nge-mixer, futhi ngemva kokuwuthululela konke esikulethela ubukhulu emotweni enamandla. Siqala kancane kancane ukwengeza ama-protein, besebenzisa i-spatula ye-silicone, ngokuzihlanganisa ngokucophelela ndawonye, ​​njengokungathi zimboza amaprotheni nge-nut powder kuze kutholakale ukuhlolwa kwe-nut-protein ye-uniform.

Esikhathini sokubhaka usakaze iphepha ephepheni bese udweba imibuthano emibili ububanzi obungama-28-29 amentimitha, okungenziwa ngesembozo esifanele noma ipuleti. Uma ungenawo isikhwama se-confectioner, sithatha isikhwama sepulasitiki, lapho singasifaki khona inhlama ngokuqinile, sinqume isikhala esikhwameni bese senza inhlama yethu ibe yimbuthano, kusukela phakathi nendawo, ukuvunguza kuze kufike isikhala. Ngakho sakha wonke amaqebelengwane alandelayo, emva kokuphekwa kuhhavini kuphela kuma-degrees angu-160 imizuzu engu-40 ngayinye.

Ibhotela enomsoco noshukela osobala osele kanye nokwengezwa kwe-vanilla nge-whip the mixer kuze kube yilapho iphenduka kancane. Kuleli qophelo, siqala ngokuyisisekelo izinkezo ezimbili zokufaka isikhwama lapha futhi uzihlanganise ngokulinganayo nomxube. Ekugcineni, sethula ku-liqueur ukhilimu, ubisi oluphefumulisiwe obilisiwe futhi ekugcineni uphinde usihlasele.

Simboza amaqebelengwane amabili ngalesi sikhilimu, bese siwasebenzisa ezinhlangothini zekhekhe elenziwe, esilula izinhlamvu eziqedile zama-almond ezinjengezikhala ezincane. Phezulu kwe-Esterházy iningi simboza ngejamu kusuka ku-apricot.

Ngokwehlukana, ekugezeni kwamanzi, qeda ngokuphelele ushokoledi omhlophe nomnyama omuncu. Kumhlophe, engeza ukhilimu futhi uvuselele ngokucophelela uthele konke kukho ungqimba wejamu. E-paper cornet uthele ushokoledi omnyama bese uwusebenzisa emgqeni wamhlophe, ngokusho komthetho wokugubha inhlama, kuphela ukushiya phakathi kwemibuthano ibanga lika-2-2.5 amasentimitha. Sithatha i-toothpick ebukhali futhi, kusukela phakathi nendawo, senza imidwebo efinyelela ekugcineni kwekhekhe, ngakho-ke sidonsa ibhulogi le-spider rainbow. Ngakho yenza phezu kwendawo yonke yesendlalelo esiphezulu sekhekhe, kuze kube yilapho sesivala umjikelezo.

Sithemba ukuthi ukulungiswa kwekhekhe elimangalisayo "u-Esterhazy" kuzokunika injabulo enkulu.