Ikhekhe le-Zephyr lingumtholampilo wangempela kunoma imuphi umsikazi onamaphesenti akhe afake umthwalo osindayo futhi onomthwalo wokulungiselela ukuphatha umkhosi. I-dessert e-airy elula eyenziwe ngama- marshmallows , izithelo, amakhukhi, amantongomane kanye no-cream oqoshiwe kuzokuvumela ukuba ungagcini amandla kuphela, kodwa futhi nesikhathi. Ake sicabangele ngokuningiliziwe ukuthi singalungisa kanjani ikhekhe le-marshmallow bese sicela zonke izivakashi kanye nesihlobo salesi sidlo esingavamile nesokuqala.
Ikhekhe le-Zephyr ngaphandle kokubhaka
Izithako:
- i-vanilla marshmallow - 500 g;
- ama-cookie angenangqondo - 200 g;
- ibhotela - 200 g;
- ama-walnuts - 200 g;
- ubisi oluphukile - 200 ml.
Ukulungiselela
Ngakho-ke, ukuze wenze ikhekhe le-marshmallow elimnandi, thatha ummbila wobisi oluncibilikisiwe, ulibeke embizeni yamanzi ulibeke emlilweni okhanyayo nesembozo sevalelwe cishe ihora. Phakathi naleso sikhathi, silungiselela i-marshmallow: sinqume ngesigamu sibe izingxenye ezimbili ezifanayo. Sigubha ama-biscuits ku-grater enkulu, futhi usike ama-walnuts nge-blender futhi kancane kancane gazinga epanini elomile lokupaka.
Emabilini abisiwe abilisiwe sigijima ebhotela, sihlanganisa amantongomane kanye nengxenye yesabelo samakhukhi ahlutshiwe, sihlanganisa konke kahle. Manje usakaze i-marshmallow esitsheni esikhulu esiphezulu, umboze phezulu ngekhilimu ephekwe ngamantongomane, namakhukhi, uphinde ubeke ungqimba we-marshmallow bese ucindezela kalula ukuze wenze ikhekhe libe imbongolo encane. Kusuka phezulu, gcoba i-dessert nge-ayisikhili esele, ufafaze ama-walnuts aqoshiwe nama-cookies avuthiwe. Ukuze sithole ukungenelela sibeka ikhekhe le-marshmallow nama-biscuits esiqandisini amahora angaba ngu-2. Sisebenzela isidlo esenziwe ngomumo ngendlela ehlile itiye, ikhofi noma i-cocoa.
Iresiphi yekhekhe le-marshmallow
Izithako:
- ibhotela - 300 g;
- ubisi oluphukile - 200 ml;
- i-cognac - ithisipuni 1;
- i-vanilla marshmallow - i-700 g;
- ama-walnuts - 150 g;
- izithelo ezintsha noma amajikijolo - uma befisa.
Ukulungiselela
Butter ibhotela kusengaphambili kusuka esiqandisini bese ushiya ekamelweni lokushisa, ukuze kancane eyancibilika futhi buthaka. Ama-Walnuts agaya futhi kancane kancane gazinga epanini elomile lokudoba. Manje silungisa ukhilimu wekhekhe lethu: ibhotela kahle elishaywa umxube, engeza ubisi oluncibilikile kanye ne-cognac encane. Okulandelayo, thatha isitsha esikhulu, isitshalo esiphezulu, i-marshmallow nommese obukhali kumatshumi amahlanu bese ubeka ungqimba wokuqala wezintonga phansi. Lubricate nge-ayisikhilimu, faka amajikijolo noma izithelo ukunambitha futhi uphinde umboze nge-half of marshmallow. Phezulu nakwesinye icala, usakaze ikhekhe ngekhilimu bese ufafaza amantongomane achotshoziwe.
Ikhekhe le-Marshmallow ngezithelo
Izithako:
- i-marshmallow - 500 g;
- ukhilimu omuncu - 500ml;
- ushukela - 5 tbsp. izinkezo;
- ama-walnuts - izinto ezingu-0.5;
- ibhanana - izingcezu ezimbili;
- i-orange - izingcezu ezimbili;
- Kiwi izithelo - 2 pcs.
Ukulungiselela
Ukhilimu omuncu noma ukhilimu oshaywe ngoshukela kuze kube yilapho ubukhulu obukhulu. Ama-Walnuts aqoshiwe futhi aphethwe kancane epanini. Ubhanana, ama-orang kanye ne-kiwis bahlutshiwe futhi banqunywa emibuthanweni encane.
Manje ake siqoqe ikhekhe. Ummese ugwetshiwe ngamanzi abilayo, usika kancane u-marshmallow ngezinhlamvu ezintathu ezifanayo. Kubonakala
Ukusuka ngenhla uhlobisa ikhekhe ngeziqongo ezifakiwe, ugcoba ngekhilimu bese ufafaza ama-walnuts asele. Susa i-dessert amahora angu-2 esiqandisini bese silinda kuze kube yilapho ikhekhe ihambelana kahle, igxiliwe futhi iyancipha.
Esikhundleni se-marshmallow ukwenza ikhekhe, ungasebenzisa i- meringues , elula ukuzilungiselela. Jabulela iqembu lakho letiyi!